~» ~.- -es- -Q I--JI E I E E. - _-np- I X ;. I I 5 ‘ 'MARCH 20,1915. ‘--=-- ' ”' 'ri-IE cHARLor'rE'roW.N GUARDIAN _ #___ __ _ _ ' into it i='.F.vin~I_~ _ its I .. ____ _ ...I I 4' II; ll That early morning dose of _ --is responsible for many a man’s good health and business eiliciency. A sporlnful in a. glass oi' water before breakfast means a clear brain for clear Ihinkingi 8 hearty appetite and a good digestion. lt not only makes but harp.: oil _ well-because it is A natiirill remedy. Try _ _ _ __ _ ENO'S forafew mornings and notice how - much better you feel--how invigorated as a result of its purifying, cleansing proper- lies. Bot-remember there is only one “FRUIT SALT"-l‘Il\'0'S. Don't bc per- suaded io buy worlhleals imilations. Get ENO`S-at your Drilggisfs. Prefered only by J. C. ENO, I.td.,“I"r|iit Salt Works." LDNDON, Eng. Solo Melts lor Nqtlx Alnsrles HAROLD F. ll'I`CilIE lr C0. l.lll`l'ED I0 l¢CAUL STREET. TORDNTD W1 l i1 l. Q Buy A Gray Marine Engine I f “ __ Why, because i_t is the s_implest_ and most FT' I I? powerful Gasoline Engine of its size in i-Y _ I , the world _~ -_ wr. f_;_ J” .-_- _ Write for Catalogue and prices all ` ~~T‘. ,-~, sizes from 3 to 50 h p I_ will *J Extras of all kinds kept in stock. Stanley, Shaw & Pearden Sole Agents for P. E. I. GUARANTEE. We guarantee our engines to develop more than full rated power, to be free from defects in workmanship and material, to be exactly as represented In every res- pect, and wlll replace any engine not according to our representation or any part broken through defective ma- terial free of charge to you, provided said engine or part is returned charges prepaid for examination. This does not apply to repairs or replacements neces- sitated by neglect,.abuse or natural wear. Gray Motor Company Detroit, Michigan l ig-i I L- i -_*mir 1 _B Q Aw Y” in the Moron v ' Market for a ° _ There's some points no intelligent man can overlook in selecting a Motor-there’s some cold facts that command attention. In the first place_ what do_ you want ?_ Don t you want a motor that will be simple, reliable and durable? Of course you do. TI-IE IMPERIAL MOTOR is equip d_with the best diecast babbitt bearings, the famous _gghebler Carburetor, all parts made to expensive gigs, interchangeable and accessible, tank lubrication insur- ing all parts getting an even and _economical supply oi oil-no dang- er, no waste. Besides all these ad- yantages the Imperial is eguipped wit the ¥o_rl_-famed Improved - hermen Muiiier. Can’t we send you acatalogue_. It’s yours for the asking. WRITE . Bruce Stewart & fo., Ltd. Clisrlottetown, P. EJ. _ _*_ _____ .__ v4 -- »----"7 “***"`“r Ii I e Fox lncIusti'yf_I Publicity Let thi " tor and the Rancher living in W¢St¢1'l1 Canada. and the Western States know what you have to offer. . Iidvleiyoui' sold your Foxes this Ywf- Is the ,tmp °f our Cgmpany selling, if not advertise vliithpus. -I ~ K Fox' ° i asilziiioi th .' _ -. a special dig lngligiid for six dollars an issue. lt will Day YOU U0 have your acl)vei-tisement aDP¢2f In BHS SP2C¢~ W 'gg f 'gems oii_ lar er s ace. Help the Industry by subscribingliiiniirget your friendii to lib the same. _ l9l€'l$i€ does ilot start to heat in this time lnoisten the entire pile willl warm water. Prepare a bit for the manure bed. This should be located oil the south side of the buildings with ii good ex preferable to have the long‘measure east and west. As soon as the nia- nure has started to heat well it should be placed in the pit and cure- tully trilmped. This is the best method of packing the nlnilllre evenly ill all parts of the bed. lf it seems dry add enough water to dampen, but do not apply enough to saturate the bed. Let the bed stand until it. is heating well throughout, then cover with five or six inches of good garden loam. Let this stand for three or four days and then work dowll the surface with il rake and the bed is ready for seeding. A- broad frame. 10 or 12 inches high on the south and rouble that oil the north, should be placed about the bed when the pit is prepilrcd. The glass silsh or cloth covering used should he placed oil as soon as tho mllnuro ze plicltcil ill. A bud prepared in this way will fur- nish heat about six weeks. The tem- perature will rilli high at the start und gradually go down. At the end of six weeks the hotbed becomes ii cold frame und will protect plants from frosts but not hard Ireezes. éé?-=&`l__;_.. THE AYRSHIRE COW. A Good Rustler and Big Producer. 1. The Ayrshire is the iuost ecoiioni _1. Tile Ayrshire is the nlost econo- lnieul producer of nlilk ilnd butter of any of the so-called dairy breeds, pro-- ducing tlle largest quantity for the food consumed, aild yielding the larg- est net protlt. This has been proved ill comparative public tests. 2. The Ayrshire produces the most desirable nlilk for the milkman of any of the dairy breeds, because of the unl- forul high quality in total solids. plac- ing it above the standards required by State laws. 3. The Ayrshire milk is the nlost satisfactory to peddle because lt will bear transportation witliolit churning to butter. and will hold its uniform quality to the last quart in the call. 4. Ayrshire milk is the favorite with the housekeeper because it has a good color, and never looks blue, even to the last that is poured froiu the pit- cher, the cream remaining in the lllilk to give it s uniform quality until the last is used. 5. Ayrshire milk is of the highest value for infant food, because it is lnost evenly balanced ill the bone and muscle producing qualities of any of the dairy breeds, thus milking it ii per- fect food for growing children, Child- ren fed on Ayrshire milk are ilot ill- clilicd to stomach growth. 6. The Ayrslliro has ri strong, llenl- thy body with a. superabuiliiallce of vitality and vigor, is rarely sick. and almost never has any disease of udder or feats, which is probably one reason why there is so much life giving in hor milk. 7. Tile Ayrshire has never inid cluiln to bellli: at the llc-nd ol' the dairy breeds for butter proilucillg, but the oiliciul rcnol'ili»l nlado by illc experi- nlellt slaliolls during thc pusi. few years. would indicate tlllll. nbc is a nlosl proiitllblo butter row, and second lo none. S. The Ayrshire is lilo dlliry ruiltlcr of ull the dairy lll‘oi».ils. ihl'ivin;.: and payillg il profit wllcro other breeds cull llllrdly exist, lioczlllso she iii a. vigor~ ous fi-oiicr. nlld not lit all iluiiliy ill Ilor llppeiitc. ciliilig with a relish cvol'_\'lllliig that conies ill llcr way in the lille ot' forage. good grass, poor grass and browse, ull is good for the Ayrshire cow. 9. The Ayrshire cow is u most unl- forln inilkcr, lloldilig oilt well up to cillving, and must be watched or she Keep Your lungs Strong This advice is doubly important with the knowledge that every three minutes some one in the United States succuinbs to consumption and many refuse to realize they are afhicted until itis too late. It is nitrr colds or sickness, from over- work, confining duties or when general iveiikiicss exists that tuberculin- germs thrive because the resistive powers of the body are weakened. Only with fresh air, sunshine and nbuildailt rich blood can one hope to arrest their progress, and the concen- trated fllts in Scott’s Emulsion furnish fuel for rich blood, and its rare nourish- ment helps strengthen the lungs while it builds up the forces. If you work indoors, tire easily, feel lsnguid or run-down Scott’s Emulsion is the most strengthening food-medicine known and is free from stupefying drugs. Avdid substitutes. it-ol scott & Bowne. Toronto, Oiitu-lo. BOSTON FISH ADS. _ 1 A. I-I A I- E Y coniviisslon MERCHANT. FRESH and SALT FISH Canned Goods. Lobsters, Scallops. Clams. 176 ATLANTIC AVE.. BOGTON. CONSIGNMENTS SOLICITED. 8710-2-22stbes12wks me-ui nz: l NEW YORK FISH ADS iihasilru illntllirs Wholesale Commission Dealeis and Shippers Fresh. Fish Qiily One Dollar for I2 Numlzcrs ` The ...Fox Publishing Co.. a Ltd. sr.-.ioHN.:N B ` " Sinelts, Eels, Lobsters and Frogs are Specialties Qsrkst, New York THE FARM _ .fi - -Q I.. ' \ ' (Continued from pageuninel ~ _ ‘ ~.-?-°--*-~--- ---- _ U C207 (J E _ G ~.p“w"”" R 1 - E.“Y.Gll.LE'l`TCU.l'J'D. 'ronomo .omz -~ _-_ vllmlrso iiolrmilil. , _4 _ ‘ ._ 7._. _ '__ .- , 4 l will not dry off. which milkeii hcr'a dei-iirable cow for iitqudy proilt, or for a family cow. 10. The ‘Ayrsllirc cow is the most attractive looking cow, and the most perfect cow lil form of body and uddor of any of the dairy ‘ hijgcds. She breeds the truest type und has the smallest percentage of poor cows of ally of the dairy breeds. ` 11. The Ayrshire in llle diliry will solve the problem of "How to nluke the dairy pay."-C. M., Winslow. A GOOD UDDER Ono of ilie lliost important consider- ations in the selection of a profitable dairy cow is ii good uililor A well shaped udder denotes good quality and all indication that tho aiiinlul has a ca- pacity for producing large nniounts ot' milk. it should bc square ill shape and possess plenty of depth, width and length. The lower part, of the udiler should be very broad and level. lt should extend well up between the legs. and it should also reach far for- ward on the under side of .the cow.. Although size is a. very important point in a good udder, it is by no means the only thing to consider, as is sometimes supposed. Good quality is even more essential than mere size. The fact that the udder is of good quality is indicated by the skin of the animal being thin and pliable. and of a nice soft and lille texture. A thick. coarse, fleshy skin, which feels hard and unyielding lo the tolicll. is a had fault. Such an udder is inferior de- spite its size. Coarseness aild fleshi- ness are usually indications of poor milking qualities. ln reality a fleshy udder, even though it appears large ill size, is not capacious since its size is brought about by the thick skin and the thickness of the underlying tissues. An udiler of good quality that pos- esses il line pliable skill will shrink considerably after the cow has been milkcd. The skill will be ill soft. folds or plellts which will grzldlllllly fill out as the time for the next milkini: draws iieur. ill thc case ot` the ilcsiiy udder, deficient ill quality, there is not much iliffereiicc ill the size after milk- ing, but it coiltillues to appeal' flill and distclideil, the skin rellliiiils strctcllcd und docs not draw up as loose ns it should. The great ililfcrollize bctwccll all ud- dder of good qlmlity and one which is course ilild ilcslly is in-st seen lifter the cows lluvv been nlilkcrl. .f`.liyo.i~_» wllo judges tho uddcr only by sizi- would be on lilo wrong i.ru:~.i: 4-iltirvly ii’ hc would make his sclcctlnll all this Lillie, ilccuiise ill this cilsc ill: would ho api to sclelit il coul‘si~, Illl`:\l‘iol' ud- llol' as being better than il really ir,-loli one which would possess qlloli! .2 l\ good ullill-r should llc llnifnrlnly dev(-lopcil. The for? pilri. as wi-ll as illc hind p.il‘t should hang down on the snlno lcvcl, und the two qu irlcrs of both portions should be of the sonic size. it is ii bald fault if ollc of thu quilrlers is slilnll or less devclopcil alid _tho other three, thus denoting that either the small quurlcr is dis- eased or that tho shape ol' ll-11 udllcr has been spoiled by iuconlpclczll milk- ing, and ill ciiller i-use it nlclills pool' lniliillig quiilities. Tile proper llnd uniform dcvcloplllent of the udilcr ill _volillg cows cnll only llc ilttuliieil by bcilig carldlil to milk tlicin ill such il uiilllnor that iill the foul' qllurtcrs ro.- colvo thc salllc allure of iltiontion ut milking tinlc. Frcqliolitly we illld dniry cows with their uddcrl-i undeveloped oil one side due to having been inilked frolll the sillllc side all ol' the time and tllo two tents located on tho opposite froln tile lililker rcci-iveillcss attelltioll tlinli the oiilors. The touts should be plnccd wide llpart. frolli one-li other on the' lldiler. Usually wc illld tllat the two front teats ure wider apart than theh two rear ones. This. too. is often caused by improper trentiiient, such as uneven pulling when the cow is hcillg inilked while sho is still young. From the diliry t`nrmer’s point of view it. is very desirable that the cow‘s teats should possess adequate length so that the operation of iilllklng is rredered us easy ns possible. Short teats are very diillcult to milk. The surface ol’ the tests should be smooth and free from any warts or anything of the kind. which might interfere with the milking. Tents that are flattened at the end are less satisfactory to milk than those which are more or less pointed. Tile tests of young cows are alwilys comparatively small. This point should be taken into consideration ill judging ii youilg illiimal for their size will ill- crease as the helfer gots cldi.-r. Though fairly long the tents should not be very large, nor should they be coarse. Coarse and fleshy uddors gen- erally. have tents to corres- pond. They are hard and unyielding while the tests of good quality, are soft and pliable. Well developed milk veins, which show up plainly when the udder is fllll of milk. are another essential of the good milk producer.-Maritime Farmer. USE SYSTEM iN FAHMING. Timo is money. Save time by work- ing in system. Have a working sys- tem for the whole farm and for every operation. So formulate the work on paper that every operation is planned months in advance. Before Spring work begins know what team will' plow the ileld next September for the wheat crops. the very day the work will begin, tho time required to plow lt. the qiillntity or seed to be sown,the exact boundaries of the area and every otherdotail inci_del;t`to the work. The some minute details of operation should be workedout for every orop is the only way to accomplish all the work that must be done on a. farm. Three mollths still remain to fornlul- ate the syiiteln. Sell us much as is practical and purcllase as few supplies as is poss- ible. I}i other words, grow practically -everything consumed by the family and tile stock. Asc-erlain thc family's needs now anil compile the rations for the stock for the year, then set out to raise the needed food. Growing the bulk of the feed supplies will cut the bills materially, and save money for the farmer. _At the present time the bulk of the money rec-olvcil for farm products is paid right out for foods. Some food luui-it be purcllascd, ilo mat- ter what crops ure grown, but ai great saving can be effected by filling the majority _of tho honlc llecds with home-grown prod licts. Grow the crops bust uuilcii to tllc soil and site and those most ill dv- mand. Whether one grows crops for niilrkei or illarkot.-l them ill the form of llllinlul pl'oilui:is, rnisc Lliosu lllilt will give the grciltest ultilnule rc- turlls. Tllcrc ure acivs ot' groulld wasted annually oil ullproiitablt- <-ropu. Ollly on certain soils illld ill favored sltllatioilis run outs be grown profit- ably; .still outs are gelicrillly grown oil licnrly all fal"ln.~i. li. is rlire tlllll illi- vlnc crops yield pilyilig harvests, still vine crops arc raised everywhere. ll' tlicrc is the sligllcst. hcliof that illly crop will become it bllrden instead oi' nn asset. dispcllse with its culture. Tllerc is ilo crop so vuluubln flint. il must bi- grown, even though tllcro is a slight ciluiicc oi’ its profitability. Plant with discretion. There is il better way of growing cvory crop ruin- ed oll lilo farm. Ascerlilill that way. Most crops are izrowll by prllllitivc methods. With modern ngrii-ulture. improved forlns ol' ilnplcnlcnls and ll general awakening io the pilssililitiils of the soil, has colnc new iucillls of growing every killd of plant. Study carefully the luodcrll cultural lileth- ods ot' each crop to be grown the pre- sent season. and apply the latest mot- llods to crop manipulation. There is no easier means of doubling the yields than by faclliating the growth oi’ the plants. Tile growth can be eilchanced through more intelligent seed selec- tion, preparing of the soil tillage and other similar attentions. THE EFFECT OF MEADOW~WEEDS Woods growing in hay crops may actually increase the tonnage oi"cured` hay. But if farmers had parts of plants of wormsced mustard, false flax, sllepllerd's purse. mayweed, etc., linc- ly ground and mixed with their porri- dge, they would better appreciate wily dairy cows or horses toss weedy hay out ot' their mangers. Some incon- sidemtc fariilers shop wcedy lluy in a cutting box thus preventing.: their stock from picking it over and avoid- ing the weeds. They do not seem to realize that many such weeds are ull- wholcsonlc or oven poisonous and that 'when forced to eat iilclli animals fall lo make gzlills, or yield a sillzlll quaint- ity ol' liaill_\'-Illivuroil lllilk and llccollll- goilclnlly ulltlirifty. if forced to clit. sul-ll iced they will uollsunio only suf- ficient for their exisivilcc. 'l`ll(‘ most ocollolllicnl grains arc obliiilloil fronl feeds wllicll :irc noi. only lligllly hill- rilious from ii cllelllical stitlldpoillt, but are also rclis.llt>d b_v the stock. This is il coilrlcnscd iicin frolll the in- troduclioll to “lI`oilder :ind Paslllro l’lanls" copies of wllicll may lic pro- cured by <_`:lll:idi:ln i`ul'lncrs from tllc (iovcrlllllvlli l‘l‘illtin;.: liiircalil, iltirtwil, for ilu* llonlillzll pl*i<'i‘, Silo. 'l‘llis book has iivi-lliy-livo t`u|I-plli;i- illlistrnliollfi sllllwlllg the prilli-iplll grzlsscs :ind i-lo\'i~l's ill lllcil' lluturnl colors. SOAPY SOUP ll wus just ziboui. iilllc for lilo ill- matvs of ihu cilslllll \'::ll‘il lo .sil iiilwll io tllcil' Now Ycili' dilllli'l'. ’l‘wo mon llovc ill siglli i~ul‘l‘_vill1.: ll lilrgc :~llculil~ ing ciilllilrnll. “Put that ki-lilo iio\\'ll," said thc olli- ccr, who lllld Iwi-il wailing t.o |lolllli:i- on tllelll," “null got nlc il spooll."‘ Tho ninll brollglli lllc spoon, und was about lo any solllctliillig. but was slvrll- ly ol'dci*i‘.d to llold his iollgilc. _ “Do you cull tllllt soup?" stilrlllciibi thc ollicilil, uitill' s\vllllo\viil1.: il spoon- ful. "Why, It’s more like dirty \\'iiii-l'." “'l`llill.`s what it is, slr," l'i»plii\ii thc lllilll. “\\`l~'vu just Iloull sizrilllbilllr iIli~ izlllli-,~; down."---Weekly Sizolslllilll. Iand every duty. Working 'to a systemI ?` gig BIIIIISH BISI ll EIIPIISI III III ldlupli-s i.~i il ihdliilg rnwn of sollle 4,000 illllnllilnllts ill illc di:plll'tlllclli ni' l’us llc Villzlis, ubolli I5 nlilcs lsoulll of llolllogili-. lt is il vcry lll_=illliil`lil spot uliii for lllnlly _vi-airs hues bot-.ll il t`ilvor'- ito holiday i.:l'ollllll for artists. lt will bulk ill liisiol'y not oil ucvolllli. of tho cllnrlllillg slicii-.lies il Illls inspired, but llvcullsl: it is the llcnni|li;ll'lcl's of lilo llritisll urllly ill l<`l'alli~i~. It \\‘ils elimi- vll liccullsl: oi' the sil‘ill.r'gil: l'uilro:iil.~'. tllili. culller iilorc, ily \\'llil'.ll troops ill large llumbcrii cull llc dispillclled norlli, south or cast, and because tho flue springs ill the ilcighborllood pro- villc uit llnfailiilg supply of pure water. Until il fcw weeks ago the water was distributed nnloilg thc troops by carts; but ilow a great water works system has been installed. Probably il is tho third largest in France, for it will llc czilled upon to supply the needs of 350,000 men. Among the Alilci'icull artists wllo pay u yearly visit to Etaples. and who was there for several weeks after the town and sllrrouiiiling couiltry had fal- len under control of tho British nrmy, is (T. Arnold Slade, wllo painted a rather notable canvas, “Christ oil the Mountain" now ill the possession of l\lr_ .lollli \\'uiliilllnakcl‘. Mr. Slade chatted freely with many liritish oi'- ilcers, und with soldiers. sonic ol' \vllolii were still wot with illuii frorll the trenches. Ho appears; to have had lill- usual opportuliities fill' seeing what was going on, and while it may be that llillcll of wliat llc lleiird was more gossip, it lilakos elliieriaiilillg rend- ing. For inslilllco, he says, it llas been decided that other Caliililiaii coil- iillgcllts will be sont directly to lfralice. ilu iollr (ir-l'l.lli1ll slllllililrillcs were prowliilg nbolit l‘l_\'llloutli wllvll the tl'unspnl~ts with the ilrst contili- guilt ill'riv\‘d. 'I`ho_v were siglltcil, llowevcr, ilnil \\‘i_:l'c llllzlblc to gui il lor- pcilo llolllc. Ho cstilllallls lllul :lt iilc pl'i‘:~;clll time then- arc 750.001) British troops ill l<`rzllli‘e und llclgiulll. ill April, llc was told. liitirlli,-llcr"s new arllly of l._i300,000 lllcn would have arrived. All the troops will pass tllrougll lllc litu- plos vzllllp, ns one corps goes io lilo ircllcllcs llllotlli-ll' illio iIll‘ llilsi-_ \\'Ili~l'<' 2ll`.U,ilIio lnvll will :ll\\':l_\'s bi- l‘i-zlily, Al. ]ll'c.~'.l\lli Lllc lil-iiisll ililitlil lilll- llrigills :li Illidllli-ll'ui'tli':\lly :lll the ` I I ll Iliospilalls llotwccil Dieppe. and .l-lu.v__ro on thc roast. ulld from .llospitals well inland opposite lhzil urcil, and are bc- illi.; slllppmj to ilu; South of France- lirituill wants lil llnvc 175,000 bod!! _for hcl' wnlllldod .soldicrs when the great l`ol~\vilrii illovelllcllt iroincs. Noi only arc thi- exlstllli: hospitals being rlvll|'irinnor~ Beet' soup “with vcgoiillllcs and mczlt in it; or beeff, gin-cli illliolis. ol' other vi=goti`il)les, hrcud, ical, iolliwco. Slipper'-llacnn. llrvzld. jillll, <'lli_-mio, lou. tobnccil. Tile ll'00l-*N HN' zllllzl'/.illl!l.\' well oqllippcri. llc e_:l_\'s. 'l‘llcrv esoollls to be llotllillg lui*-l<1\\i:. mul <~\‘\‘r>'ihill|: ii' of tho iiciv- osl. lutcni, best nllil ho sllysjof-' '-the llnrscs. “they are superb." HANDY DISINFECTP-NTS.~‘ Sonic kind oi"'dl.~:lll1‘e‘ciant‘.silolikfiii- wilys ho :lt llzilld. _Smile pl_oasilig_unes :irc <~:l.‘sllil:;: olli- for :l sick roolll ol' lilly roolll lllzli Il:l:= :lll i-llpIi\:l:ilsllllli> with il, 'l`lli~ pi-l‘|'\l|lll~ is ' vi-r_v pIo:ls:llli iliiil'~ llvzllillflll. ll is fnr .~.llpi‘riol' lo pzlsiiiles' Hilti \'l‘i`_\' llllif-Il <'lll':|p|»l‘. l‘owiluz'¢,-il' i'|l:ll'i~il:lI is lillollll-r gooll iligiiiiii-i~i;\||L_ li is vi-ljv pl'onl|l| ill ;l|l:;ol'bi|li: vlllllvia ililfl 111|-‘*\‘\»Ilf= lloilics. allui l‘i=lldf~rs ll:ll'lli- I"~\-' illlll <‘\'l‘|l ll.~'.<~Ii-:ci lllolll- |n,,]i._»¢4 \\‘lli<'ll ;ll'i‘ l':l.~=iI_\' r'Il;llli:i~iI. _-\ llliril in f"“llll"”l ""lll1<‘I'=I:=. <':\.lloll sl'llp`ilu|l~ of iron, wlllvll in tis r'l'llrll_~ nloli: in quite "Ilf‘i'l1~ lt_ .llould hu disslllvoii ill wa- ivr in propoliioil of mu- pound of rop- |li‘l':li¢ to Iwo gllllolls nl' \vzli.oi‘_ nlld lllril\~.'il oi-cl* ill slllollillg plzlvus. li 'il ‘f"" "II ill" *‘ll'lilI\‘=_:L_ I ip-sun _ 1; i _ns lieg- J Qu silty : 9 known froill cxpericilcc lllc isfiictloll. Number X 1 lI'illiM.l 393--J ......_.J Plumbing Trainoi s Plumbing Service Prim _.I ._ is Superior ' --_ \\'ili~n you willli il tllorollgllly rl-liilhlr pllllnlliilg sys- ,_ tvnl insillllcd Ill your llolllo. some llcw llntllronlll llxillrvs. nr. nlcrcly ilonlo. light rvpnir work done--lilll_on \la.`_'Wf' nfl" thoroughly fillniliilr wllll every briilirll oi pluluhntl: work; . executing cacll sopar atc piece ol' work so thili it will lust lollgest und coal least. A trlill will colivlhcc _vou that our - pluulblng scrvlco is sllpcrior--slnull lil cost ilnd big ill .sul- _ _ __ Moderat _I quickest :ind best iiloillodi of "'°"' Fred H. Trainor 8° .I`§%.l"'I." ;-"tt ..- df;-I 40. _'M' i_' -'Q 1:11- J 1 I- '.‘. -ig.. .. \ ~ it .Iii I ` I sms-.asfcia .EL-._ -.. iv .I ;j. _pg if .» iff it 1-.. . I 1 ;,»; If 1 YF fit _ . ' ; `- tif §. - nf *ii :_..,I.__,_; P ~-_»f~§'=' . -.Iii .r il ~ \' V ".31 _i. . .- ~: 5. - ;_ _ *g ` . .1 Lél I ' ,ii _,.1 .‘ t ii '11 .-i. ~‘ ;.`=. jf JY. I-_,__ n .fl __. I .i ._ ij, IM: i _'Ii 1 . ‘.- i il I a .i _,QA _»l' ~~ .<`;' :- -. 4 l¥_‘#”." .-`»;'.' y' ' :TJ ' I Ii . ._I" 1 . ,, S ..' Y 11,5 ll `»».‘ .1 I. i f ;_‘-1-; __ ‘l /sl .»_._.___ .$.41 Enli »» 'i=.“ ii., f ‘ t "WT I I