. _ aren't: sin-vea- a ‘so. _- _,.. ~ " Dorothy Dix‘ Says- SWAl’ NIGI-ITMARES. FOR HOBBY HORSES- TO ENJOY HAPPINESS 1n World Eull Of Disappointments None Has Everything He Wants But Trading Helps The older I grow, and the more I sec of life, the more convinced I become that the secret of happiness is to be a good hosa trader with our- pelves- we have to learn how to swap our nightmares, so to speak. for our hobby horses and get something to boot. before we can attain even a. reasonable state of contentment. In .1 world that ls filled ivith disappointment-s and in which we get. more kiclu than h' pence. no one, not even the most fortunate, has every- fv- thing he wants just the way he wants it. There is always a fly in the oint- ment. something that takes the bub- bles of! of our glass of champagne. 0man's Re alm v. rm: cnARLoTrE-rgwlsggggigreggnu WEEKLY WARTIME NIINATRITION HINTS Martha Logan, Swift's famed home econo. mismvhose weekly wartime cookingcolumn ls a regular feature of this page. Look for these valuable hints each Monday by Mart/m Logag ‘satin. 2' "$4.225 *- u TTqiIJ-flye f; n; . PP’. I J’ "IJTELS-‘il "'1-a=r (:2 '20:‘ ‘,1 : \_?_ l Eagles?“ “CA I a7“. 5' "”I""1'9'9~'?¥"L“ "§-"">--a'4:a.'z~;."' "auerzhmx v_ ~ - The hungry are miserable because their stomachs are empty. _The rich have pains in their digestive tracts because they have eaten too miuh. The idle cry out for jobs. The workers go on a sit-down strlke- Boys and girls warn. "to be thought old and sophistic- ated. The old call themselves boys and girls try to camouflage themsclv mere lads and lassies. And w mothers complain of their hi: ids, and how they are tied down by their babies. The old maids bemoan their loneliness NOBODY SATISFIED BECAUSE LIFE ISN'T PERFECT And so it goes, ad infinltum. Nobody ls satisfied with the lot. Fate wrinerl " .~ .- ‘ upon him because it isn't. a hundred t, and Lady Luck didn't make an exception in his case and .h:~ one human being who had not even a crumpled rcsc leaf tinder his forty mattresses of ease. Now it is quite true that while all of us have plent of things to gioucli about, we also have plenty of things to oh be icy ul about, and if we ‘.\".lllf to be happy. the trick is w balance these aga nst each other and so strike the good average that will enable us to. at least, smile at life. even if we cant laugh out loud at it. In a word, we must learn to trade a blessin When we do that, we are astonished ourselves to d what a gcod bargain we have tirade and who: a margin of profit we have life Over. Take, as an e " ‘lllllf! of this, that one thing that robablv causes more headaches e-artaches than anything else in t e word. an uncongenial mar- dgainst a grievance. TALENTED MAN ASHAMED OF NITWIT WIFE Mr- X, as webcall him because that isn't his name, in his youth married a pretty little nitwit girl. He grew up into being a brilliant and talented man who is going places in his profession, and he is bored to tears by his dumb wi e whose conversational gamut ranges Imm the kitchen to the nurser and back again More, he is ashamed of her and realizes what a ha cap she is to him. Prett tough on Mr. X. if he allows himself to dwell upon his dom- eptic bur _en. but he can lighten it if he will swap some of his wife's fault for her virtues _.and reflect that though she may be shy on wlsecracks she is long on cooking, and that he wouldn't, have so much money in the bank as he has if she hadn't. pinched pennies, instead of throwing dollars about as a more glamorous wile might have done. And lvfrs. Legion, who weeps into her ow because she is married a‘: practical, unromazi lc inela man o takes her for granted and ‘o hmlu she is so all right he doesn't have to keep telll mltzht find that she hadn't made such a bad matrimonial argain, after all, if she would reflect that better is a husband who is a good provider than one who is a great lover whom she has to take in boarders to sup- WIIDS HUMOR. CAN OFFSET P003 COOKING And Just suppose the me h n-ied to to gas ranges and who set thelmwdgwhntomrieleals thatwvlvloeilsltlwhll/eaplaen figiligtcilfl dylspfpfilfl Could think. as they reach for the bicarbonate tlfinlets how en- tertalnlng and amusing their Marys and Sal] s are and how they season a meal with wit even i! they forget to put t in the soup, And Iuppon the I88rloved wives. who have pliuunderlng husbands WW1 Wandering feet. could solace themselves with the knowledge that, they; also were treated as Lady Loves, and that they never had to remind the Toms, Dlcls and Har s about an annlversa , m- their birthdays. m. hignfor uhat they wanted or a Christmas presen . and that even if they gavllniglglwnopohze their husbands kisses. the ones they did get were worth Suppose the mother ho coulplaln children are to them wguld remember M135»)? flallih mesh 3116i!‘ breasts and the time Junior headed his class at mhool e r If Eve would all trade in some of our misfortunes for our ble=slngs of mgr gar asklogfigsmfeor ogvgsgs a lot. of tears for our laughter, how much A Job Only nib.“ 55""?! Committee o! the Wartime Prices and Trade Board. Q. Does the ban on cuffs for WM" awry to tropical suits? A. Yes. Any trousers made of You can 2x13 ‘or wool content may not have t ha“ calm-ti] ququq- Q- We wish to rent our house Mottled for about months and I have a tenant. willing to accept our terms. May I do this without con. suiting the rentals administration? A. t will be necessary for you to make application for fixation of the rest for accommodation. Your application should be made to the rentals officer in your nearest war- time’ Prices arid ‘Prairie Board office. And Anawera Questions and Anawa a on Price Control will appear in ‘llhe Guard- Ian a; a regular lecture each day ‘like questions are tlaoaa which have r;- v-hod the Wartime Prices and Trade Board from lmlaewivea in thla region. The answers are pro- vided by the Board Readers who have Intelligent. questions to ask on price control are invited to lend Army nurse Betty Hlndman train- hole in the Tennessee brush dur- therm in writing to the Women's Baby Squash and Narrows victory Garden Treat The Vmtoiy gardener who neg- lects the summer squashes and marrows is missing oiieof sum- mer's most delicious offerings. This is no dottot clue to the imperfect luioaledge of preparing t-nese de- licious "vegetables. One is so ac- custonieo to finding lhoni cooked in such a soapy." uneatable man- ner tna. ti. is the natural thing to ignore them, whereas they can be made a. trash llt for the most d16- crinilliutlng epicure. BUJIIIg the squash is the most ordinary method of preparation, and it is tiue that tnls manner permits of a mushy texture. It may oo- oiinnnlitcd to a large extent, liowcrenby draining well before serving. A better way is to bake the squash. or, it may be fried in much the some manner m; egg- plant. Marrows are best fried. Follow this procedure for frying squashes and marrows: slice vege- tables into slabs about one-half inch thick, dip them in milk tn which an egg has been beaten, and then after breading them with CflIXZll/S, try in deep fat. An ordin- ary skillet may be used in place of deep frying provided that adequate gltgeasc is used to prevent burning- ' cy may be turned like Dlhcakes. If you forget your aversion to these two vegetables until you have tried this new recipe for cooking them, you will be pleasantly surprised to find that they represent a delicious l. 1m to your summer table. another method of serving squmnr.» is peculiarly available to the ll into tlflrdezier. It ls the boiling of fruits which are lust a few days Uitl, 1.1-1.1- '; 1151211),» math the skin on and serving them with msltedl butter like nspcraglls. The Ital an ing second Army maneuvers. lng for duty overseas, digs a fox~ , l‘ h‘ "l of he? d. 1L3", ITlCll, ' 5h y _~ f (“T1118 the official visit of Madame Chiang Kai- . e. to Qlaaa was her meeting with Wilhelmina. Queen 0i i15- Negher. lands, uhsn hirtlanie Chung was dinner guest of the Queen at m. hgfle the ‘Princess Juliana. ThLs, was the first tzme two wo- of “llmucs “fill-WE 1X1 lite Allied cause, had occasion to meet. Chatting informally with Que Juliana on the grounds of the Princess‘ C. Chlang viomcncnted on the gin-tints, said that the emblem of China was the Plum Blossom “which, like the slty " Ln Wlllltlnllllfl (left) and Princess ‘ wa residence, Madame Clrncse people, flourishes in adver- The bashful naval officer on leave W35 having n hard time making con- versation with n cmnpaiiy of young and pretty admli , "I suppose y - ‘c been in NRVY 101... enough now to have be- mYT-e lllfllvl-‘f-llly accustomed to sea- 1051s?" one of llLm 5lig3e5{@d_ "I urasirt look‘ c: at em at all." he blurted, blushing the ..Two wonien met it-it_he street, one was cariytlig a parcel and was ask- ed what "Oh. ti: sortie ham." was the re- Ply “I alwa ' buy ham at Sandy's store. M)‘ “i is very parti~ cum” mm 5Y5 ham best " Ttzc nth she would try I\ her about it, the ham and c1: izie went to Sandy's store ‘I want some ham," she said kind" asked the shop. aldogyletsille Same as Mrs‘ “km” The $110 iled. and lean- pkeerier sm lent" mlecn-Agcra" Must \Vfll'.'ll Manners To Be Popular o. With handshake and kiss, Quee Elizabeth of England, left, gro. . ' f ‘irirwvlrts at 113d Cross garden fe;e in London. Discusses Womeifs Role After War TORONTO, June I8 — (C?) — Mrs. Mavis Tate, cnl woman member of the Britis Parlia- mentary Delegatlozi now visiting Canada, toda. warned that women may be aske after the war to re- Ilnqirish the equality they have at- tained in the war years and "re- turn to their kitchens.“ Addressing the national council of women of Canada in 53th a11- nual session herc, she Slildi “I see clearly the danger in Britain and here that's going to face women after the war. The cry will arise‘: “women did such wonderful won: in war but now they must step a- side and make place for the mui who fought so bravely for us and who now will make the plans for the world." While acknowledging the home was the foundation of national llfc. Mrs. Tote declared the best way to Jrrvitches." What I fancy, I approve, No dislllc-e therc is ;ii love: Be my mistress short or tall, And dlstcrtrd thci'c\i'i..i;1l: Be her forehead, and her eye, Full of incongruities; She's g me a paragon. _ l —Ronert Herrick. HINTS 0N ETIQUETTE It is easy to be kind and courts! ous to people we like. It is evenl more important, although not so? easy to be just as kind to strang~ ers, even those who are not attrao‘ live to us. JAM TIN CAM-l’ LIGIIT t A good camp liglitkan be made from a fivepound lard pail or _‘".m tin with a jagged holc in the side to hold a candle and the handle placed lengthy/ts: of the can tizrrct- 1y above it. SCULPTRE: ' ESCAPE Ruffin de Langley, Guards. has some striking Lbusts at Knoezilers Bsntlst‘ vt L. - dcries in London. MISS Haas left ‘500 pieces of sculpture in her Paris studio when she and her husband escaped to England in i940 _:l.<~.i a. beautiful chateau near Cannes and its contents. lvliss H. s must surely be ore of the small Wom- en to perfocg the actual lllilllljill labour inseparable frc-n her job Tlholsyh she is only four feet, ll inches tall, and weighs about v-"cli says, from heaving lift bio stone about and stringing a . mer. New Mls Haas is waiting in the prisoners‘ aid department of St. Jcfin Ambulance Corps. KEEPING voila 1‘ ovcr the I'.l_\'£'l' ' Living is’ Leisure lite ivVutndn-s. Realm Has she thin hair, hath she none, war new; easier to follow-names all occasional practice swing at nam-ssironi tne North African front like UllOLl, Djei-Ld, Tam Ouzou and Mostagancin. What is needed. says a ccmnzentator is some good American place names to make the like Ctiemaqunsal-amticook and Mocseloomeguntrc, Mo, Tohopeka- liga and Wcohyknylca, Fla, and Winn-blgcshisti, Minn. CARE OF WINDOW SILLS Whenever a window is left. open, the sill is subject t0 either dust or 111111. c1111 the. two combined leave spots. which, if uncared for, become strazns. One way to protect sills is to WIISh them thoroughly every once in a while, rinsr. dry thoroughly, and then coat thtm ivllli a thin iay> sr of protective finish, and dust re- gillarly. Both as u "meal extender" and c "mecl-user-upper," this is on oid lo the menu Beans-so important a part ofChili Con Came-are one of the valu- able meat alternates. And of course you can grind or dice meat trim- mings or meat: leftovers-using lean meat only-to provide the “carne" or meat. The recipe given will give you a mild chili-those of you who like "hot" dishes can double the amount of chili powder, or you might try adding paprika to taste. ' The amount ofmeat-these days —is variable, too. If you have less meat, increase the beans’ propor- tion and you will still have a nutritionally valuable dish. A cool salad-shredded cabbageand diced apple would be grand-is a de- licious contrast to follow the chili. lfyou eat a hearty slice of Canada Approved bread with the meal and drink a glass of milk, you will have gone a long way to getting your daily minimum requirements of protective foods. Cl-illl CON CARNE AMERICAN STYLE Approximately 6 servings l lli. Rltlnc ' or Navy berm 4 large mil onions 1 lb. tiicctl tzlw mcit 2-4 tablespoons tlnii pa 4 tablespoons Lin! or S: l (in (Z/fi Cups) tonnit» Salt, puppet and gJfliC tit grill salt to taste Wash and look over barns; soak overnight in cold u-atcr. Stunner gently in same watct until ten-let. _ lfyou use nlw Il‘.£‘.ll,l n ‘a hot ' ' -l . llll 1 3 minutes). Add the beans (ititlilltl- ing their liquor, ptnlmlily 3V; to 4tupluls),totn:lto;intlstisonings. » Simmer gently to Hunt llJYUlllS ' thoroughly. (Forspctiallv delirious flavour and to dispense with over- night soaking ou fllllllllll’ ‘Olld of _ the brands o dcliy-ilratctl beans now on the markct- follow directions on packet). Mention. _ _ "Meat (itllllfllllfln I\Iattli.\ Logan's ii:w handbook of meal - cooker). cook's comm SWIFT CANADIAN c0. LIMITED. ..». DOYlIIIIlOlI-j wide organization devoted to the conservation and efficient distribution of Canada’s food resources". SIIEPIIERDS SOUFFLE I cup leftover meat l teaspoon minced onion 2 tablespoons fat 2 fztlf inch slices soft bread 1 l3 cups not milk 2 eggs. 1 2 tczsticon salt 1-4 teaspoon plprlkg 1 cup i-‘nniy sliced cheese, l tablespoon fat 1 tall= noon minced parsley P t at and oziinn through the P311 it‘): for 3 minutes with otins fat. Arratflife in bottom 11in? dish Break bread 0f a : into small pieces. Cut cheese into small thin slices. Combine letlfild. cheese, beaten e’! yrrlk; and hat, mils. Jlrlyl rem 7 [an ysarrlgy. Hit and rwcrl! Let sfand 20 min- v lo bake. Then “J deli ovcr meat. Set n of hat vzat-er and " “" F‘ until set — Serves 4 or 5. sraormrri "Maul-mi; sauce Everybody has h: cracking lei-vs ori raise the status of the home “'11s DOING PAID] SERVICE So many clltllldlJfl "teen-rigors are going to the farms this summer to hclp on the land that there will be few left at ‘ o. Being away from home the; -,'.l'ls should re» I-‘roan Baby Else to Maturity, lta - ion Morrow Ia Delicious at ll These S i inch thick; when cold it may be sliced and served with ma onnalse. , All summer aquashes ma served r the same way in the ba y stage» t The uashes like a rich, loamy . Pant them in rows from 3 to 4 feet a art, and in hills about the same lstance apart in the rows. The same cultural instruc- tions apply in the case of the mnr- l rows. except when planting the- vlning types, where 8 to 10 feet; should be allotted between the rows, as well as the hills. Success- ion planting even two weeks is a good plan, as it will assure a con~ marrow i eel ll ited to this ta t fresh l f - treatmeng g2]: i? ghg: it is about tables hi‘ Ulluplummorp y o yfidilmfm’ member that their behavior mcain much-because by '1 they will b» judged by the diners. Obey the rules of the camp and always be agreeable and you won't be far wrong. - There is a definite. etiquette for these youns: moclerns. Loud nail polish and loo much lipstick or any kind of make-up is definitely “out? not indulge in overdoses of per- fume. If used at all. used lightly. Our ilfi-page booklet la full of ‘ helpful reminders for the youth of today. It tolls them how good manners and poise can be achieved and what valuable possessions they are. The knowledge of what. to do and how to do it makes school life and vacation time more pleasant. Even if you‘re working on a farm this summer remember that polite- ness and consideration are the first “do‘s." Send 15o in coins for your copy‘ of “Etiquette For Young Modernfll the Charlottetown Guardian Home Service Address. Be sure to write plainly your name, address, and the _ name of booklet Nllfhl Street Andrey City Also the correct young lady does; it must be v o Irovlavce to give equality of oppcrtunlty to v-rcmi-n in all fields. , --- 'e""!>.-r\»r i Visiting the Canadian capital the mucn travelled wife of ll meant; a diequa for aioqooo the alissimo. Madame Chlang Katshek la shown gfgclqug. V. _ ._ “He..- v-A - , . H: Dash cayenne pepper 3-4 ‘teaspoon salt l~2 cup grated cheese _ 1-2 pound spaghetti V ' t ‘ _ Method: Ccok the chopped garlic :ll'l .c- ' 7p“ in the drippings or shortening. llllt {low h at. Tlicn add t... . .untll clear. but not browned. Re- .060. >-'1_-‘_- - - - lmove the garlic from the oil and y ilrrr r; .~ - tadd the onions. parsley, and cook t made the dav__ ‘until the onions are slightly brown- lgsst‘ brinrc 5-1 ed. Add the mea: and continue I 8P1"- .cooking until the meat is nicely L Place the browned. Pull the meat into small F“ ".2 l 1 r ‘ 1 l' 0.2:" ill!‘ =11:- ulicsnkod. if ~ 't~ t": particles with a fork hsalted . I 5 . _ t _i ,1 .. e", tlieii . Comb m me cnnnbd on“ res fore clawing with the s. cayenne DEDDEX‘ and salt. Add the “w? Nee "Eifiluiz For The Home EASY PRINCESS CUT Nice to Make in a Washable Just the simplest of princess lines, plus a little soft rufflir; and yet what a_ pretty frcck Mien you make i in a nice tub fabric —say a chanibray or a pique The neck ls comforLably ccllarl-ess in back, with becoming revers in front: and vou ‘illdd the breast-pockets or not as vou e. ' l Style No. 2651 is designed for lslzes l2 to 20. 36 to 48. Sine 38 re- quires 3 5-8 ymrcls 35-inch fabric with 2 l»2 yards ruffling Pattejn is hand cut to United States Stand ard measurements and includes chart with step-by-step instruc- tlons. . Send twenty cents for pattern Write your name, address and style XIILIEWX‘. Be sure to state size you WE llama $081 Addflfl 0th Province FINE FOOD Cottage cheese. ac far not ration- ed, contains as much-protein as lean meat. has most of the vital milk values. and is low in cost. Serve it as a side, dish, as a salad. or in sandwiches. for the first time, Canflan ma c * s cit, f Chinese Gener- J was O e v mm Jacks“ Dodds’ chairman of the Society's Central coumu on the steps of Corrrnmcnt House. The money is lo assist on behalf at the a relief work for the Chlrieag jflpullflog, __ , l l -___. PLAN SHOPPING Why not plan shopping trips a- head and get a week's supply of groceries all at once? You'll con- serve gasolene and make your awn work easier. aauucun {phones Balanced lunches are essential to war production. Experiments have shown that lt can be increased at much as l0 per cent by correct luncheon leading. a