mefifi mu still‘ [RlllVN BRAND . % ‘IURNFSYRUP. The CANADA SYARCH COMPANY Limited r o»+oo++o+o+0+o-0++4o+0+¢ Modern Etiquette (B! ROBERTA LIE) +o++o 0+ wooww w o-o-mwo- Q. Isn't it a mark of good breed- 1118 when a stranger who is asked a question extends a. courteous re- Ply? A. Yes, decidely so. A well-bred Person is always courteous in his manner of speech. As the old pro- verb lays, "Civil, obliging language costs but little, and doth o. great deal of good." Q- When a man brings an un- expected guest home to dinner, should the wife apologize for the lcanty meal? A. Never. She should serve ex- actly what she has on hand, with. Olii‘. i116 1885i. apology or embgri-ggg. merit. Q. Wlhat is the minimum that nne slzfuld tip a waiter in a din. h: car? A. Fifteen to twenty-five cents. Q. Is it ever perrriissible to “II-spar in public? A . No. Persons near you may mink V011 are commenting on their appearance. my: Purify Maid: “I've a 35p lo mogul: If you seek cooking fame, use none but the best" I» Piarily hm y.» brood, also and gnu: You'll uh 0nd protect, hi many a p u." PURITY MAID SAYS: "It mud be uite puuliag to all fit THE COOK ’S CORNER Broiled Pork Chop rather thick so that one will be large enough for a serving. Wipe them and roll in well seasoned flour. Brown well in plenty of hot, mei-ted shortening or drip- Pllles. Cook until the chops are nicely browned on both sidcs and then lift them out, While you pre- pare the gravy. Pour off all but about 2 tabie- spoons of the fat in the pan, but save all U516 DPONXII, (Llloiy pur- ticies. Add the flour and blend it in well. Mix the milk and water and cook until this forms a smomh Sfllvy that is siigitq thickened. Season we.l with salt, pCppPT and paprika. Lay the chops back in this gravy and sprinkle over them the minced celery and the chopped green pep- per. Cover the pan and lower the heat. Cook gently for about, 1 hour, until the chops are as ten- der as chicken and the gravy is almost cooked away ‘Fried Fresh Corn 3 1818B ears corn 4 strips bacon Salt. pepper 2 teaspoons flour 1-3 cup cream Method: If you like this as well as we do, sir ears won't be nearly enough to serve six people. but maybe for the average family it is enough Husk the corn and remove all the silk. Cut the corn from the cob, scraping out any milk from the cob. Cut the bacon in tiny bits and fry until the fat is ex- tmcted. Add the corn. cover and cook for 5 minutes not more Remove the cover and season well with salt, pepper and paprika. Sprinkle with the flour and add the cream. cook gently for 10 minutes longer, stirring occasional- ly so that the 00m doesn't stick to the bottom of the pan. Unless the corn is very tough that amount of cooking is sufficient. GO-O§OQ-O—O~Q-%OVVVO-O-Q O 0 9-6 b4 0 9 Morning‘ Smile oo++w++rowwooocoooooovi Postman-Here is a letter for you Pat, with a black border. Pat-Alas! My poor brother is dead Postman - How do you know? You haven't reed it yet. Pat-No, but I know his hand- writing. Open Confession. ‘Ibo story of a little boy and the v little bird that sneaked on him’ reminds a reader of lust such an- l other story that Sir Edward Burne-Jones, the famous painter, was fond of telling — s: long ago that it may bear repetition now. Sir Edward had occasion to ad- monish his small granddaughter not for the fiist time. "I hea., he said sternly, “that you have been unkind to Miss K llwr governess). You called. her names, you kicked her and you her. Don't you know that it is only Satan makes litltlc naughty things like that " The child puckered her brow thouaht- fully. "I fink." she said. “it was Satan made me kick her and call her names. but Pm 'fzald a >4 Iweet young age ‘not getti inti- eeted in tho faacina ng art olnbaki to read abut. , ‘bread flours’ and ‘p ' flours’ and ‘cake flours’; But it im t really confusing I I . not when ou learn from experience that Purity our is all of these in one! Yes. Purity Flour, milled from Canada's finest hard Western S ring wheat, in a wonderful flour for rend. And it is equally wonderful for all kinda of lovely cakes and pies and pastries; Just you try making Flaky Pastry with Purity Flour, and you will be rewarded wit a flukiness and a distinctive flavor that will win you satiai’ ‘ng words of n prnvni from an eut usiaetic family. era's the way: PURITY FLAKY PASTRY 8 cups Purity Flour i cup shortening M teaspoon salt 1 cup cold water METHOD-i. Sift flour with salt. and cut In halt tho shortening until mixture is like lac mcal; ndd wutrr gradually. and mix thoroulhly, “Slllll less tluiu i wuji ul water if possible. 2. 'l‘um nut tin imnrrl row-Yeti with very light lilting u! llnul’ 11ml rnli (it H-inrh thicknau. 3. filirvurl rvuminnilz slit-timing on rnllcd dough; d dough ovcr 3 times and rnll again to required thickncm. Always keep dough at Irumbl stone. Arlmikh jea with water ' in hot 41v 475 degrers. (If nrlu r multryln desired. ulp butter and iuilt shortening oi- more shortening.) And here's my Wily of making PURITY PUFF PASTRY loqcPurity Flour Juice of I lemon It. l cup and i tablu- nuficiml ice watq lpoon butter added to nah K In rdETIiflD-l. Rift flour on pantry board: wcei n l tablulmrui bum-r. and make a welkh centre. 2. mu: m u-v- water and lemon iuiu and minim n ummtlrbuu»; knead until smooth. 3. Let stand for h mlhilikl. 4. Roll into square K-inrh think. b. lhiw mm nl buttcr very firm roll out to name also la plate. 6. r on Plate. 7. Fold III A sirlel to env c bufler. 8. Roll out gently in one dilccfl on] nod fnlrl |n 3 llyrrw. fl. Keep Puts {plum and n eat roll and in ding no more 4 timt-a. a] owing l. minutes betwcg ' rolling: then mil nut_tn M-inrh or ion in ' can, rut into any rim or ahnbe dnclr bah in hut oven oi 475 degrees un own. j _ IT'S A TREASURE I" "‘,".’-§ bfiffinlif. "Fifi-ii! 1.217131’. qiiillil‘. d 1m d» m/mrll order (or “Gfllrl gym: 1M1") Western Canada Flour llil n ’u. Limited, Ironic. PURITH FIIDUR .. 9' If" a" vé=e'.1?¢*.i'!¢ . 6‘ do..-» thought of the spitting myself" CROIIPHETED MEDALYJONS FOR BED SPR BAD DESIGN NO. 323 This is a pinwheel design which war-kg up rapidly. and each of the four comers is joined in such a way as to create a dainty spidcrweb ef- fect between each medallion. Pat- tern No. X 323 contains illustration of the medallion, materials needed and complete instructions. To order this design, write your name, address and No. 323 plainly on any piece of paper and send with 15 cents ln coin 0r stamps lo N-edle- work Bureau Charlottetown Guard lflfl l‘u Charlom-tnwn Guard an Dorothy Dix's Letter Box No Wife Ever Really Forgiven Infidelity on the Part of Her Husband - He Has No More Right Than Has She to Break , the Marriage Vows Dear Miss Dix-I am I years old. Have a iovclv. kind and faithful ii" We tincture "i: rs. "can. as: 22:.- u 1 have a t0 l n e n8 that if Flbould have a few affairs with wflmfln i118?- 1 would tire of them and come back and be a faith- ful husband. I have explained everything I0 my wife and she telLs me to go ahead. b!" 1 311°" that it would Just about break her heart. D0 $011 think that wrvcs should forgive infidelity in their husbands? D0 you think my wife will? S. N. Answer: The answer is "NO" to both questions. Cer- tainly no wife is under any moral obligation W overlook the disloyalty of a husband who forsake-s her for other women and who Wars her he!!! l0 tatters with jealousy by lavishin! upon them the time and attentions and money that belonl W he!‘- l . . A man has no more right to break his marriage < *' vows than a woman has. and a husband has no more right to expect his wife to take him back and forgive him W361; 3f ‘jWomjenl’s Realm --- Social and Personal ---Fashi'ons --- Literature ACvk-fieiA DOUBLE ACTION: Th0 first to introduce DOUBLE ACTXON in the Marltirnel, Bor- boui-‘a ACADIA Baking Powder provides a new guarantee of successful baking. Instead oi the single rising action of ordinary brands, Barbour’! ACADIA has DOUBLE ACTION —first in the mixing bowl, and again in the oven. o familiar disaster of "Falling" becomes a thing of the past. has thesléls great advantage W0 RELIABILITY: Cllltl, » bilflliill. Ill kinds of pastry tutu better. and finer texture ll uncured with thin modern, scientifically produced baking powder. No longer is halting a matter of luck. You know just what to expect when you use Barbour’: ACADIA. Its kitchen-tested efficiency is your definite assurance of results that are entirely uni- form and always satisfactory. generally because they don't want t0 break up they have the dcgllke nature that makes them st men who mistreat them. ity they never do forgive or forget. for him by running around with other women. idealize her husband again or respect him when strength tn resist temptation. ever have it come clean again. his wife. that she ls tired of putting up the bluff she does bodv to nurse him and take care of him after the money on have gotten fed up on him, he does re there is no rejoicing in her heart. no slaying of tires of philandering than a woman has t0 expect her husband come her back with open arms when she strolls in off the primrose Pam- No woman can trust again the man who has once betrayed he!‘- woman can ever forgive the humiliation her husband Puts umm he!’ when he publicly advertises that. he is tired of her and she no longer has charm prodigais return. Her love has starved to death lone ago. Few husbands ever forgive an erring wife and l doubt if any wife in her heart ever forgives an unfaithful husband. Apparently many Wilma" condone their husbands’ phllandering, but when they seem to do so it l5 their homes for their children's sake. or because they have no way of supfmrting them. or be- ' cause they have religious scruples against divorce. Rarely is lt because ill love and cling to the But no matter what pretense of forgiving and forgettinz the ofTBn-‘B that has been committed against them that these women put up. in real- It isn't possible for them to do S0- N0 No woman can evfr she knows him to be a poor, weak, sensual creature, the victim of his own passions. wiihvlit the You can't drag love through the mire and You can patch up a vase shattered and make it so that vou can stick a few flowers in it. but the that has been we feel toward those we have wronged in the husband's altitude toward ' For he knows he is a rotter and he knows she knows it, and to save his face. And. of course. in the end. when he gets tired of playing around with other women, when he wants love that isn't bought, when he wants cuties he has spent his 501116- turn to his wife. But the fatted calf for the She is tired and disillusioned, and the most she has to give him is tolerance. That is the Drice of philanderlna. Mr. s. N. Consider if vou think it worth while to give up vour wife's love and faith in vou for a few ad- ventures on the primrose path. Don't delude yourself for a minute by I thinking you can do it and come back to vour home as it is now. The fu~e Will be out on the hearthstone and no power of yours will ever kindle it again. For women do not forgive. Arid they I O O O I I Don't Dump Your Temper At Dear Dorothy Dix-Did it ever occur to you th never forget. 110m: at the jealousy of wives may be our heart hunger for some of the pleasant companionship $115?- our husbands shower on the women they work with and never give the woman who stays at home looking after them and their children and their WHAT THE CHOIR SANG ABOUT THE NEW BONNET A foolish little maiden bought a foolish liitl-e bonnet. With a ribbon and a feather and a bit of lace upon it; And that all the other maidens in the little town might know it, She thought she'd go to meeting’ fire next, Sunday, Just to show But though the little bonnet was scarce larger than a dime. The getting of it settled proved to be tine work of {HITCH ‘So, when ‘twas fairly tied, all the bells had stopped their ringing. crivks will be there, the beauty gone. And it is that way With the 1115" Th9 ridges in which wives ignore their husbands’ sidesteppinz. The home is kept together. The husband and wife go out to parties together. But r all that made the marriage beautiful and sweet and fine ls gone. There is alway tension in the air. There is always a little con- tempt in the wife’: eyes. There is always some of the bitterness that And H6!’ Activities l the stair, er little buzeau. and in a handbox on it Had hidden, safe from critic's eye. her foolish little bonnet. and hurried u Till she'd reached Which proves, my little maidens, that each of you will find In every Sabbath service but aln ecfno of your mind; . And the little head that's filled with silly little airs Will never get a blessing from oer- mon or from prayers. -—1"rotn "Great. Grandmothera Piece . ‘ By M. T. Morrison. HOME-MADE MEAT PASTE IS USEFUL digestions? My husband is hale fellow well met in his place of business, And when 5hr came l° mew“!- but sheds his goking and pleasantness at the door with his hat and coat. sure enovsh- the f°lk= W" 1"" I am told tha abroad he is noted for being a witty talker, but he con- 511181118- Route-made meat is I fines his conversation at home to expenses and bills. and ii’ I suggest that useful Bldfiilm" l" m‘? “rdet is family he accuses me So this foolish little maiden stood Here is a simple and excellent he bring some of his business charm to bear on h sO-CAIJJED of being catty. Answer: There is no doubt that many a man regards JEALOUS WIFE his home as a place and waited at the door, And she shook her ruffles out be- hind. and smoothed them down method of making potted ham. vlciilch should be kept in a cool pY-ve on the pantry shelf. The ham should be cooked. then before. Where he 69-11 dumb H11 the temper and nerves that he has to suppffls‘ i “Alleluia! Allepia!“ sang the choir 1 lb. of the lean meat with no during business hours. and that he vcnts on his wife and children all thew gbgvg he. head; gristle or hard pieces, should be irritation and the fury that he has not dared to expend upon cantan- ' "Hardly kmw yam badly knew chopped and thgn pounded in a kerOus clients and insolent bases. you!" were the words she mortar together with four ounces ‘This ls pretty hard on the Little Woman and the kids. but piychla- l trists tell us that home is a safety vent that keeps many a, man from blowing up and burstlns; that Papa relaxes himself by quarrelinlz with . Mamma and kicking the oat and spanking th day and keep the family pot boiling. So that's that. amiable and cheerful If husbands would only try to selplthemselves as they do to their customers and cl lents it woul in wives of which men complain. oo-o-b-oo-o-o-v i Snappy Fashions Crisp fall days inspired this per- fect raglan coat. Just right. for school, college days. foot/ball games. or long country weekends. You want your first fall coat to be warm, to look smart and casual enough to wear over sweaters and skizts or suits. The uare should- er look and raglan seeves are a pleasant contrast from drcssier clothes. The real rt coat high- llgh-ts are the w c, mannishly tailored lapels and the double breasted cut. Tie a contrasting scarf snugly under your chin. The convertible collar and the bi! roomy pockets are good cold wea- ther precautions. Tweeds. mono- tones, herringlbones, camel hair. Scotch plaids, etc.. are suitable popular woolens for your winter sport coat. Style No. 2681 is de- signed for sizes 8, 10 l2, l4. and 16 years. Size l8 requires 3 yards of 54-inch material and 2 3-4 yards of 30-inch lining. Send fifteen 415st (coin is pre- feredl for pattern. write plainly your Name, Address and style number Be sure to state the size vou wish. Style No. 2N1 Sim ... ‘ Name Street Address cl Ly Province GOOD-BYE MILDEW To jircvcn-t mildew. never allow dampened clothes to remain long tuxir: cd iii warm weather and never put damp, soiled clothes in i For Home Use babv and sending little e . Johnny Sllpberless to bed, and so is enabled to go back to work the next a But it is no wonder that wives are jealous of these ; gentlemen whom they never see at home. would be more than human if they didn't get a. little reen-eyed when they know how polite and gflllBJit their husbands are to o her women and how rude they are to them. And they can't help resenting how suave and dlplmflfliiically they handle their stenographers, who can give notice and ,And 5110 did 110i will‘ l~° listen '0 quit, and how brusque they are in their treatment of the women who work for them for board and clothes, but who have to stick to their job‘. They witheir wives a5 much d cure a lot of the faults DOROTHY DIX. OQ-O-Qfi-QOQ-O-fi thought they said. This made the little maiden feel so , very, very cross, jThat she gave lrer little moutih a . t/wist and her little head a term very hymn about her ‘For she thought the they sang was all . bonnet. With a ribbon and a feather and a bit of lace upon it. tihe sermon rr the prpvcr. But, pattercd down the silcnt street of butter until it forms a smooth paste. Add u little powdered mace. and salt if necessary. Pill small pots with it and seal the tops w'th hot beef dripping. FAMOUS PEARL NECKLACE When Maxehcrita. Princess of Savov, married Crown Prince Humbert of Italy she was present- ed with the historic natural pearl necklace of irr husband's mother. It was then comparatively small, farther. produce perfect results. ECONOMY: Barbour’: ACADIA Baking Powder. costs less than molt baking powders, and it QOQI QOO ++> g How Can I 7 ‘T (By ANN‘! ASHLEY) o Q. How can I remove a blood stain from silk material? A. A blood stain om silk material can be removed easily if a few inches of white sewing silk is mois- tened on the tongue, rolled into a ball, and then rubbed on the stain g.n.l_\. Q. How can I keep pumpkin for a long time A. Pumpkin should be dried if one wishes to keep it for a long time. Cut it into thin slices and place around the stove to dry. Before using, soak for an hour or two, then cook in the usual mariner. Q. How can f season the leather of new shoes! A. Wear the new shoes a few times to break them in, then rub Vaseline over them and wplut, away Level teaspoonfuls. instead of heaping, Add to this the {act that: Barbour’: ACADIA prevents baking failures, and you have the reason why fastidious housewives call it the most economical, and the most efficient bah-i ing powder on the market to-day. Household Scrapbook (B! ROBERTA LEI) Gin cl Window Sill: After the window sills have been cleaned and scrubbed, go ovetr them with a clean cloth dipped in furru- ture wax. ‘This will protect the wood from the dirt and grit that comes through the window, and soil can ‘be very readily washed off at any time. When Napkins Try putting the lneri napkins to be hemmed by hand through the hemmer an the sewing machine with no thread in the machine. This will fold hems easily and evenly, and they are all ready for the hand sewing. Pumpkin [to Try this for variety in pie. When the pie is neary one, cover with marshmallows and n. turn to the oven for ten minutes. Or, ginklc finely grated cheese for a few weeks. This l season over e tap and bake for five min- thc leather. utieg, although’iifcairleduanAintérestlfig river obit? an tiTvoigTa aiffitifu history. The Crown Prince pro- mised his bride. however. that she should have an addition strand every year rm their wedding an- niversary. Thus grew the famous "-2-strand furlcne, of beautiful na- tural pearls that is one of the fin- It pieces of jewellery in Italy to- ay. A pound of butig-Fis equal to two cups of butter. I-t is sometimes eas- ier b0 use butter by weight. A leading rubber company has introduced a pew vlfrite sidewall tire paint. containing a rubber base, for newing whfie sidwva‘! tires or for making black sidewalls white. More than 3.8M women sailors now work ebnvd fi-wiet sb'r~=. Tn streams, including many engineerl and mechanics and several skippers Tokyo time, one hour ahead d Shanghai time, is in effect in Ecst- ern China territory under Japanesl occupation. An off-the-shoitlder neckline in new treatment for smart evening blouses. rum can???“ nooxmo MENT l! Uh-to-datc oil ranges have ken pace with other modern kitchen enuinmerf. But there may be plenty of good servioc in your oll range vet. Treat it with the re- soect it deserves - clean the burn- ers regularly, renew worn out parts. and use good quality, cleal addition. 21.974 women work on oil. i CERTO IS SO QUICK W . short boiL TESTED RECIPES trill W42 Once your fruit is ready it nice: only i5 minutes to make a whole butch of jam or jelly. MORE FOR YOUR MONEY With Certo you get about half again more jam or jelly from the same amount of fruit. That's because practically no juice can go off in steam in this very With Certo you get easy-to- follow recipes that explain evcry step and give exact tim- ing. Keep to them carefully and Design No. 323 . Name _ _ _ _ _ _ ‘ _ _ _ _ r%‘;i‘d:1€v“':gi'{slflggipsgfiemttgsfngz’; 1 ' you can be sure of results. in sour milk and bleach in the sun- j Address — — — — — — — — - -- Shine- “Grvanp FRESHER TASTE AND COLOUR , ln the Certo short boll you N- ’/// um u: the fresh, nlflllll cute and bright, natural tfllvllf- The 2“ boil is so short it docs not nfiect ‘Q \§ Why waste time in unnecessary WOIR? You can make jam and jelly Wllh Celw in about a third of the time needed for old-fashioned methods. It will be _b_elter jam and jelly, too . . . more (lClICIOUS1 brighter in colour, less costly. Gct Ceflb today at your grocei-‘s. Luscious Grape the one or darken the other. es Are Ins .. .Wh'at’ei BetterThan Jam orJelly How CERTO saves time, work, money —mukes ‘more delicious. jam find ieiiY cmo SAVES WORK ~< yo; jgma you give only a one- minutc to two-minute full, rolling boil-foi- jelly only a half-minute to a minute. C n-mifiotlivil you ‘ imPQftflflf qu 1. steé texture Maid “ Judges in ure u welisnnd "m In FREE BOOK OF 72 RECIPES out» u.- ubd of 1W0’ bottl- of Certo than ll l 500k 9f 72 felted recipcc (of ilm» i¢m"v marmalade: and cflflwlvii- Since different fruits need diflerent bundling, Cerw II"! yr,“ g npnrntc recipe for each fruit . . . Be aura to follow each recipe exactly. E"