‘APRIL 4.19.21 Stand ready- ers demand. .. I i IQAIRYING CENTRAL BREAM-ERIMES to serve the cream-ioroducers of P. E. Island. he quality of our product ispthe, highest, ., proof of this lies in our strong-consum- - We Need More Creanr Q . As) An industry- It Builds Up us; Soil It Suppliesa Steady Cash Income‘ aur expert marketing ‘facilities assure ' _our patrons of the highest possible price for their cream. ' _' _ x Write for further particulars ‘ _ ' ' GENTRAL BREAMERES Ltd. » _ Charlottetown, P. E. I. ' i Branches at Souris and Wellington‘ . . . . n k‘: t MRS. WILLIAM SUTHERLAND The Guardian regrets to learn of _ the death of Mrs. William Suther- - land, which occurred at the home o! ' her mother in San Antonio, Texas, on pMonday, March 25th ultimo. Mr. and Mrs. Sutherland had been married only two and a half years, and during ‘ the greater part of that period her ' health had been gradually failing. Notwithstanding all that Could be l clone to restore her to her usual" ' FOX<MEA T . FOR SALE trimming and beef tri for sale. 5043-34- ti. ‘ LIVE HQ S _ We are Sting livc ;hogs daily, excepting I Saturday, paying high. A est market prices. ‘, Davis 6:’ Fraser i-ii €arter2s§ Seeds Grow TESTIMONIAL (Not asked for) From Okotoks, Alberta. Th]; person sent us a nice order for Seeds allln this Y"! and his this to s37!- ' u! / Okotoks, Albert!- March 11, mo. Messrs. Carter a Co, mo, Seedsmen, Charlottetown. “It seems strange to send all this distance but while I lived on P. l‘. 1., I siwayasvt I904 seed at Carter's and thousht I _ would try it again. Have been ~ away twenty-one - yoars- -and- . always get my turnip seed from "you. u no seed we ever boushi out here: grew tumipswith o'- ' ftlliAL flavor." Yours, v ens-n- BUY CARTER! ‘IIBTIII ‘ IIIDS. No lull. to send awn! for any item listed lli CATA- b90118. iiaw-il-fi-tu- thu. sat. 2 wits. heclthl and vigor, she steadily faded away until death reiibyed he; or he; sufferings. Y Within a very short period, Mr. Sutherland hasbeen called upon m mourn~the loss of his mother ‘and of his Wiie- He is a son of the 1m Rev. David Sutherland, formerly pastor of Zion Churcllycharlottetown, and an W119, knew him apd the Sutherland family will extend their deepest sym- pathl‘ to the bereaved. ' ' >.» Daily Arguments Boneless horse meat, boneless beef .~ ISLAND COLD STORAGE CO» LTD. ‘ AUNT HET j . BY BOBERT'QIJ_ILLEN i» - “None of my children was twins, but 1 always wondered if my' second boy's ears waazft meant for two." POOR PA or canvas CALLAN ‘ “My pretty niece always gives me a nico handkerchief on my >blrthday. My birthday comes just a few days before hers." tn. ‘at; l; R "vprfl _. u I l ‘KPH/n “Elm” . h,“ 'l0-Nl(ilQ'_t_ m i tiiiiairdsillnimciii for that cold and thod looting. (lot Welt-Keep Well. KILL FLU, usin he Old Roll bl l- , .,_........:.,:. L ~._,.'-s:..._,. .. 54., .. ‘ imports of butter- aud cheese. ‘Ihere i. because then we will have to take the BRINGING ur- FATHER Dr. A. C. Ruddick, Dairy (C ntinued) v The freight rate on butter from Montreal to London is $1.74 a hund- redweight. ‘The rate‘ on cheese is $1.81. The rats from Auckland to Vancouver is two cents per pound gross, which includes the weight of package and everything, for cheese; for butter the rate is 4s 6d for 56 pound boxes. It costs six cents more to take it to Vancouver than to London. The rate from Australia to Vancouver is 5 shillings for a 56 pound box. It was hard to say when the export of butter began. There was considerable exported at Con- federation, that is, butter stored up in summer and shipped without re- frigeration, in the winter months. Witness would not say very much about quality. It often took first ,prizc overseas, but it was competing with the same kind of butler from other countries. When creamery butter came in in the '80's the export of dairy butter gradually fell off until it, ceased al- together. The trouble then was lack of refrigeration, and when it was available on boats sailing down the St. Lawrence exports increased quite rapidly, up until 1903, when 53,000,- 000,000 lbs, were exported, but home production increased rapidly and exports" fell off, although production continued, to incficse- Then the war cams on. Consumption did not in-. crease but production did and there‘ wascozisiderable surplus to export. Now we are back again where we were before the war. Production is increasing_"rlght ‘_ along, but nothing ‘i to export. 1n. the case of cheese, experts have been more regular. We have been exporting ever sine‘ Confederation. Exports increased gradually until i904 since when they have ranch off, owing to decrease in production, we are still exporting to_a great many countriespdb in all. These in- eludes the Orient, and the West m- dies in both of_which the trade is growing. In respect of the latter, facilities for shipment are excellent froinlialifax and St. John and even Montreal. ‘ Preferential ‘treatment has helped. at one time it a»... impossible to ship butter to either, but with re- frigeration the ships can take butter in ordinary. solids or even in prints. Dr. Riicldick observed that there have been some odd things about the are certain types of cheese, which a few people‘ iike-‘Camembert, Roquc- fort,’ pnd Gorgonzola, butter demand is not large enough for Canadian factories to ‘undertake manufacture. We import butter from Syria-a butter made from Mclledfat-and from the Fijian fslapds. We import milk and cream from Alaska“, Dr. Ruddick thinks for consumption in the Yukon. We have imported but- ter and cheese for 40 years in small quantities, until during the years 1813-14. In recent years, since the war, we are importing more than‘ ever. The time will come, it was‘ thgught, when Canada would again export but the increase of home, consumption makes it hard to prel dict. . . . ' "The dairy produce trade," Dr. Ruddick went on to say, "is an in- ‘ ternatiohal one. Butter and cheese are shipped from all over the world everywhere, and .it is complicated by the fact that the southern hemis- phere l.s the greatest producer of butter and cheese, because they have a small population in consume it at home. We produce far more mill: in this country than New Zealand does. Yet New Zealand today is the largest exporter of dairy products in the world. They export 80 per cent of their total pg-QHUOQ while we ex- port i3 per cent." This important statement is so to speak, underlined: "It is Just as well to remember this fact, however that if we do, we will have to take re- latively less than we have been Iti- ung for our butter in times past. Da_iry Industry l‘ i Under Discussion pears Before Select Committee on Agri- culture and Colonization. Commissioner, Ap- world's market price" which agrees with Adam Smith's dictum that the home market is worth double that of the foreign market. Then at the request of the com- mittee, Dr. Ruddlck went into a long explanation of condidons in New Zeuland governing dairy production. Seasom are long, but wet, and there is d. deficiency of pasture such as we have and mainly artificial at ihatq ‘Land suitable for dairying is limits-ii and very high in price, averaginj from $300 to $400 an acre, but rang- ing as high as $750. In addition to that the unionized labor used on ldairy farms is much higher. Much of the milk used in maklng cheese and butter has to be pasteurlzcd i0 89¢ rid of certain flavors. As a. conse- quence “taking the actual money paid for cheese and butterthe Canad- ian cheese and milk producers get 14.5 cents more out of every dollar's worth of cheese sold in London than the New Zealand farmers do. In the case of butter it is not so large. It was only about three andg a fraction." As a general conclusion Canadian producers never need io have fee": of New Zealand competi- tion, especially if they keep up the present high quality. The average production of cows whose milk is sent to the cheese factories is about 4000 lbs. a year, and last year the_farmer got aboutl 2C cents a pound for the etaoincta 20 cents a pound for his cheese. Here Dr. Ruddick again affirmed his position ‘that the price of cheese ‘fixed the price of butter-ME abso- lutely, but has a bearing on it. “If the Ptice of cheese," he said "were five cents a pound cheaper the price of butter would be five cents a pound lower than it is." Cheese went up to 22 cents which meant that at ‘that price farmers made more money than by selling milk at market value $1.75 per hundred Pounds. As to the opinion of some people that it was an unfortunate thing that we are ex- porting so many cows to the U. S. It WES another source of revenue. It was an easy matter to keeping up ' herds. With a large surplus of cows tn export we would simply raise up the calves. which are now killed al- most as soon as they are dropped. He did not think good dairy herds were diminishing. Pointing to a table of prices for the last two years in Mon- treal, showing the premiums which ran from one to ten cents a pound. he said That is the premium you are rece g for butter in Canada. over the export value." -Then the éommittec discussed the quality of cheese sold by the average grocer, \ which was admittedly poor, but the gist of Dr. RuddicliKs views as to that was given in a former installment. Millview and Vicinity Mr. Calium Bruce, M.P., Hermit- ago, who is attending the House of Assembly, spent Sunday at his home. i Messrs, Gordon Sheidow and Claude Wood, Millview, spent a pleasant ev- cning the guests of Mr. and Mrs. Ccorge Lane, Hermitage. Mrs. George McEachcrn spent punday the guest of Mrs. Christoph- cr Acorn. Mr. and Mrs. W. i... Jenkins spent Sunday the guest of Mr. and Mrs. Clarence Wood. Mrs. M. E. Jenkins spent Sunday the guest of her father, Mr. Bertram ma. ' Mrs. Frank Murphy and young son. Summerside, spent Monday the guest of Mrs. John Murphy. ‘ Messrs. George Vanlderstine ‘arid Daniel Cummings motored to Mont] aguo Monday. Mr. Patrick Valley, Alberry Plains, try. snow is practically all gone (lililtiQTTETfilVw FYiAQTVVWw > ' spent the week end in Una. The many friends 6f Mr. John Power are sorry to learn of his recent loss. On Sunday while they were| partaking of supper, someone looked ' out of the window and saw s. blaze emitting from the roof of the barn Upon arriving found that the insld‘ was practically all burned. How the . tire started is unknown. It will be a great loss to Mr. Power at this timc,‘ of. tho year. i Mrs. Periey Gay, Pownal, was a re- cent visitor to Millview. ' i Mr. Ernest Judson, Pownai, passed i through Millview Tuesday. _ ‘ i Mrs. Garileldlshaw was a recent» visitor to Millview. . l Miss Marie McDonald. Vernon Riv- er, was a visitor to Millview on Tues- day. Messrs. Lea Crane and brother, Theodore, Millview, were in Mt. Al- bion on Wednesday. | Mr. G. McDonald, city, was a visitor l to Millview Wednesday. ' Mrs. Linwood McNeil, Mt. Albion,; has been ill. Her many friends hope to see her much improved very soon. I Mrs. Drake, Waterside, who. has. been operated on in the P. E. Island Hospital, is doing as well as can b expected. . ' I While one of our young men was out riding recently, he met with what might have proved a serious accident. His horse was trotting along quite nicely, when the sleigh struck a stone, throwing the occupant out headlong. The harness was bad- ly smashed but the man was fort- unat-e in escaping any serious injur- ies. The following is the Honor Roll of i Greenfield Schoolfor the month of l February: _ . Grade IX-l, Reta Ennis: 2, Em. ma ‘Iroy; 3, Nellie Brothers“ (equaifl Grade VIII-d, Willie Evans. Grade VII-—Myrtle Cairns; 2, i een Ennis; 3, Mary Cairns. Grade V-i, Florrie Evans; 2, Jo.‘ ny Cairns; 3, Joseph McKenna. Grade IV—1, Mary Brothers; 2 Mary McKenna, Elizabeth Brothers (equal). . Grade III-l, Walter Doyle. Grade I (a)--1, Mary ‘Trainer; 2 Margaret Trainer. Grade I (b)—1, Rose ‘Trainer. Perfect attendance: Myrtle Cairns Mary Brothers, Elizabeth Brothers. Percentage of Attendance: 82. Selena Currelmteacher. Mr. Wm. McDonald, Vernon River, has entered the City Hospital for treatment. The many friends of Mrs. Jerem- iah McMillan, ‘Alberry Plains, are sor- ry to learn of her recent illness. 1t is beginning to look very much like spring in this part of the coun- dnd a few cars are running. The‘ farm- ers are finishing up their winter's hmuns. ., Pupils of Millview School held their Basket ball in the Millview hall on Wednesday evening. There was a‘ large attendance, and every one en- l joyed themselves. I i I Ms. Aeneas Curran was a recent visitor to Mr. Frederick Vickersonls. The death ‘occurred on Friday, ' March 22nd, at Glencoe, of Mr. J.B. McDonald, at the age of 73 years. 4 The deceased was of a lovable and quiet disposition and had a wide cir- y cle of friends. His home was ever a v place of sunshine and cheer and. those who called were, always wel- come. That vacant chair can never- be filled in the home. He leaves t-~ mourn beside his sorrowing wife, tw-c- sons. fitness, druggist at Tignish, and Alexander. twoxlaughwrs, Mrs. Mur- naghan, city and Eliza at home. The funeral took place on Sunday after- noon from his Idle residence to 5t. Joachim! Church, Vernon River, Rev. P. D. McGuigan officiating." The funeral was very largely attended- Thc pail bearers were: Messrs. Cal- lum Bruce, Chas. McDonald, Everett. i 1'1" - . . _ FERTILIZER! FERTILIZER! Where, shluil Buy My Fertilizer 2V Through" the Potato Growers’ Association i Or It’s Agents. Why? _ ~r They are the life of the potato industry for the prov- ' ince. They have made the priceof fertilizer lower every year. - THEY always fill their orders with genuine goods at genuine prices‘; They can deliver either the mixed goods or the chem- icals where and when you want them. ' THEY deliver the goods. “ i Certainly patronize your own organization that works In your own interest twelve months of the year. .. Sells at lowest prices, members or non-members. _ P; Buys from the only fertilizer company that is openly fighting against the proposed increased tariff on our potatoes, which If enacted would ruin our potato industry. Other fertil- irer companies advocate this increased tariff. Place your order if possible on or before April 10th. Write for price list to P. l. Potato Growers Association Charlottetown ‘ Lt s P457’- NINE imam Stewart, Daniel McPherson; John other recent ilinessMaiadWt-iqist- for while on the bottom is a basilto her speedy recovery. The many friends of Mrs. Edward‘ A new for scrubbers includes. Cuffs-n. Millview, are sorry to learn receptaclcs : a brush and soap. Use Minn-o'- Llnilnent for the McGilivary and Shaw McMillan. side. “IMPERIALS” are Ideal Winter Fox Food. At this season all anchors are interested obtaining of largo litters ol young foxes. Proper leading of the vlxens at this crucial time is most esaentiaL Our ont- ~ standing successful feeders have found IMPERIALS to supply the necessary food ro- qniremonts oi the breeding season. They also correct irregularltlcl. "will "i! "mil-ll hsaiihy and vigorous and in addition, ensure vixens a plentiful flow of milk for the "l!!! NIP‘- ' i Winter feeding of IMPERIALS has practically eliminated destruction of Y“!!! 57. females. ,_ s..." u" ssooaaoo RESULTS IUSTIF! CLAIMS FOB IMPERIALS Tho largest lltten born last season and also the highest average of pups raised to maturity were in ranches where IMPERIALS comprised a most important iilrt of Ill daily winter diet. Keep a liberal supply o“ JPEBIALS on hand at all seasons- ~ sold by loading distributors or direct from factory. t ilMPERlAL- BISCUIT CO” LTD. BOX 500 phone 71L Charlottetown, P. E. l. —By George McManus catch water running down the out- Flo. ' rr-(Mcoinr-ro wiNo WHATlG Aii-tN' DiN STRANGE- ,.r~ o Q§ ‘was can-Huerta’ Ac-riu‘ 001‘ 1-f- CHAT 2"‘- ‘\ How ABOOTA u-r;n.a wITI-t YOU . wuxr 000K ARI. You RIADIN’ 2 I RQMEQ AN‘ ouu t1‘ as~r SHAKIQPIARE ‘I .