" ‘ GE EIGHT iweeeunime-n e. up“... -:- Literature Woman's Realm -:'-Social acllhPi-soal 1:-Fasliions' ". . . and Three Packages of Ol.D DUTCH" Old Dutch Cleanser-the modern _ perfect cleanserl Keep it handy at all times‘ in the bathroom, kitchen and laundry. There's nothing else like it; you don't need several styles and kinds of cleaners. Think of this added convenience in Old Dutch; it's oilyou need torallyourc‘ ,7. Cleans Quicker-quicker than any- thing else you can use. Help your- self to more time with Old Dutch. MADE IN Cleans Safely-because ltcontains no harsh, chunky grit and doesn't scratch. Old Dutch protects the surface. Keeps lovely things love- ly. And it's kind to the hands. Healthful Cleanliness-is brought toyourhome by Old Dutch because it removes the invisible impurities with the visible dirt. lt is economi- cal because a little Old Dutch goes a long woy. CANADA Old Dutch Holders, In Colorsl I Clip out from three Old Duich Cleanser lehels the windmill panel appearing shave the directions. Mail these, together with l0: end your nuns end address. Flll out the coupon today. Cudahy Soap Werlis, 64 Macaulay Ave. Toronto. Ontario Please lind enclosed . . . cents and . . . labels for which send rne...Olrl Dutch Holders. Colors wanted: iVORYlJ GREEN U ILUI l] Na CW tWhatithje Fashidnables are Weafiiig Illustrated Drcssmaking Lesson Furnished With Every Pattern By Annabelle Worthlnpton be brought around the back and knotted in a bow at the neck. A printed sheer woolen in the fashionable rich- brown and red tones made the original. Plain‘ brown contrast carried out a strik- ing smart effect. Style No. 584 coma in sizes 14, l6, 1B, 20 years, 36, 88, 4O and 42 inches bust. In black crepe satin, it would be charming too with eggshell crepe trim. Flat crepe, marocain crepe and canton-futile crepe also suitable. Size 38 requires 3% yards 39-inch, with it yard 39-inch contrasting. Besuretoillilnthesiuof the pattern. Send stamps or coin (coin preferred.) Price of pattern 15 cents. No. 5M. Bize NET!!! u-es........-......... ........-uu ‘The rlcop plnstron-likc vest offers such intcrustlng schemes for con- trast, which by the way is of so much importance this season. The collar is very tricky. It may -___..___.._ _i_t__ _:'.".- HOUSEWIFPS FAVORITE :.—_'::r:.:r.. . ' CLnnKst Street Address estneeeseeleeeeesereoeseeeeeosseeeeee City State ‘r o" . AA MornsngSmile The vicar was inquiring oi one of his flock why he“ ma not. been to church for several Sundays. "Well, you see," said the man un- ctiously, "I've been troubled with a bunion on my foot." "strange," commented the pastor, "that a bunion should impede a pil- grim's progress." »-—-—~--~—-_._-:i let the Clerk Kitchens Min we n» qvlclier and better meals PORK .....| arms With Tomato, Chill or Plain Sauce L. L lDorotby Dix Letter Box How Can a Man Tell if His Fiancee Reaib Loves Him ? — Comfort for Girl Who Thinks She Has Spoiled Her Life — Foolish Widow Dear Miss Dix-I am a man oi 40 engaged to be married to c, woman of the sameagc with whom I am passionately 1n love, but I seine. how feel that she does not care enough for me and I have‘ not courage enough to put her love to the test. Tell me, does a woman need to be passionately 1n love with a man to make him a good wife and companion? This woman is most desirable in every way and would make a wonderful pal for any man. What should I do? BILL. Answer: _ Why not apply a little common sense to the situation? Ask yourself why this woman should want to marry you except for love of you. If you are a millionaire, you might think that she is marrying you for your money, but mighty few women marry for a mere living in these days. They can support themselves as well as the average husband is likely to do it. Nor do women marry nowadays to keep from being old maids be- cause the stigma has been removed from celibacy for women and the girl bachelor is oitciier envied than pitied. Neither do women marry just to be‘ a marrying and for something to fill in their time, and give them an interest in life, for in these days who nevery evocation is open to women they find plenty to do to keep them busy and by the time they are 40 they have settled down into some congenial occupation. The men of the past may have doubted whether the women they led to the altar married them for lovc and themselves alone, but the modern man can be very sure that the woman he marries is actuated by nothing but affection when she gives up her job and her freedom and her pay en- velope and her latchkey for him. I don't know how a man could apply any test to a. woman's affection that would determine either its quail tity or its quality. In the end it is something that he has to take her word for. I often get letters from girls who say that men have demanded that they prove their love for them by living with them before they are married. i But this is no test of a woman's love. It. is merely a test of her morals and her principles dnd her intelligence. Any girl who is asked to give such a proof of her affection as that might well say with Lovelace as she refused: “I could not love thee, dear, so much, loved 1 not honor more." ' their sleeves. Others do not. strative with their afiectlon. Others are reserved. cerely danot feel that they have to be always parading their affection. deeds, not words of enriearment, nor kisses. fiancee thinks first of her happiness or yours. self to/you or expects you to inll in with all of her ways. ish toward you, then she loves hcrse if better than she does you. woman of 40. After all, at that age, one is done with wild romance and hearthstone. is willing to prove it by marrying you, and let it go at that. DOROTHY DIX. oeeeee path. one stares at me and gossips about me. I am so miserable I have thought of taking poison. What would you do? UNHAPPY. Answer: First, put all thoughts oi suicide out of your mind. Don't add cowardice to your other weaknesses. You have made a mistake, but you are young and have plenty oi time in which to retrieve your error and to find life worth living again. Keep this thought ln your mind all the time: That you are not going tolet Fete down you. You are not going to quit. You are not going to let one wrong thing wreck your whole existence. You are going to make good in spite o feverything. Then tit. yourself to do something by which you can make a good living. If your family is not able to send you to any school where you juice, cucumber pickle and parsley Mixing Skill For The Cook OIIINIBE LETITUCI SALAD, RUSSIAN BRIDGING Cut Fhinese lettuce, crieped by standing a short time in oold water, in quarters, lengthwilfi. ills!) Null- wise; drain anddryoneclothflet in a salad bowl and pour over about a cup of Russian dressing. Or, serve the lettuce on individual plates and the dressing in a bowl. Russian Dressing Beat half a cup of French dress- ing (six tablespoons of oil, two tables of vinegar, one-fourth teaspoo each of salt end paprika) gradually with an egg-beater into halt a cup of mayonnaise dressing, then beat in two tablespoons of chill sauce and fold in one-third cup of whipped cream, with fine- chopped green or red pepper, onion to taste. 1s Proven In _ Cutting Cake Sultana makes old stoves look like new and keeps new stoves at their best all the time. Try it and sec what wonderful results you get with this reliable old polish. SULTAANA STOVE POLISH SIIUIAIA LIMITED. IIOIITRIAIS Nor can you tell whether a. woman loves you or not by the amount oi petting she bestows upon you. Some women wear their hearts upon some women are gushing and demon- But it is eternally true that still waters run deep and that. those who love truly and sin- It always seems to me that the real proof oi love is to be found in Observe whether your Whether she is more anx- ious to please you than to have you please her. Whether she adapts her- If she is sell- I certainly think that companionship and congeniality and mutual respect make a mighty safe basis for marriage between a man and s of expecting the impossible in thrills and‘ emotions. One is tired oi the fireworks and ready to settle down to the warm, steady fire on the So my advice to you. is to forget all about testing the lady's love and just take it for granted that she loves you because she says she does and Dear Miss Dix-I am a young girl iii my twenties and have a hard road to travel because through lovc 1 stumbled ofl the strait and narrow I live in a little town and every one knows about me and every I haven't a Job. I haven't. a home. I haven't a mother and father, but am living with my sister, and Cakes and more oskee—we never seem to have too many of them at our finger tips. Variety is so es- gentle] to the, appreciation of even so tried and true a. favorite as cake —and something new in this line will delight the family-and iri- trigue your guests i00- Vienna Coke 4 egg yolks 1 cup sugar i! tablespoons cold water 1 cup pastry flour 1 1-2 teaspoons baking powder 1-4 teaspoon salt 6 egg whites 1 teaspoon lemon extract Bent, ggg yolks until light colored. add sugar gradually and then add water. Mix and sift flour, salt and baking powder and add to first mixture. Fold in stiffly beaten egg whites and lemon extract. Pour into well-buttered and floured angel cake pen and bake about 40 minutes in e moderate oven (350 degrees). Remove from pan and cool. Then cut crosswise so as to make four layers oi equal thickness. Spread mocha cream between lay- ers; cover top and sides with coffee frosting and garnish with mocha CIEHm. Mocha cream 1 cup sweet butter 1-2 lb. powdered sugar (l. cups) 3 egg yolks 1-2 cup heavy cream 1-4 cup very strong coffee or coffee extract to flavor. Work the butter until soft, add sugar gradually and beat until the mixture is white and light. Then beat in the egg yolks one at a time, and the cream. Continue beating until the mixture is thick and very smooth. Flavor with the coffee or coffee extract. 1-2 Etiquette filehctoloo d Q. How long is it obligatory loi- a guest to remain after a meal? A. A half hour, unless for some special reason the stay is prolonged; he should not linger on indefinitely. Q. Is a signature necessary when one sends flowers to n friend who is ill, and writes a few lines on his vis- iting card’! A. No; the name on the card takes the place oi a signature. Q. Is butter ever served at for- mal dinners? A. No. ..-..l.-. Rev. c. W. 12.... President Of Alliance (Canadian Prose) ‘PRURO, N’. S. Sept 30—-Rev. 0. W. Rose, D. D. of Wolf- Vlllc. was Pr " -t of the Social Service Council and Temperance Allianceof NovaScotia at the snnual meeting held here The retiring President, Dr. Hamil- ton Willa of Halifax, was elected Honorable President. Others elected to office were: Vice-President, Rev. I... J. Donald- son, D. D., Halifax; Rev. D. Mac- Phereon, P. P. Port Hood, Rev, D, 0. R058, B. D. Kingston; L. A. Mlle-i- Halifax: P. F. ltdteriarty, Halifax; Mrs. A. L. Powers, Lunen- burs: John Burgoyne, Halifax; Rev. IAJ ‘J. A. Bradley, Wallace; Rev, p, Q, IRKBY. El-msdalc; Rev. A. D. Mc- Kinnon, Halifax. Associated Secretaries: Rev. E. until creamy and emooth- Beat in' the eggs and lemon rind and then Almond Strlitl 1 cup sugar 1 cup butter V- FWbH. M. A.. Shubenacsdla; Rev. l". E. Barrett, New Aberdeen; \ Paris Styles qm-n By MARY KNIGHT (United Press Staff Correspondent) PARIS, September 30.—(U.P.) -What do you ‘spoee now? Red tea napkins to keep the lipstick from. showing on the hostess‘ best linen and embarrassing the guest whose fault it is for being there! There is rio getting around it, this lipstick question at mealtime is one to consider if you happen to he the one who hee to pay the laundry bill. Even if you can aflord to have that mount way up, the trouble does not always stop there. ‘ ' " some llpsticks are of that ind ellble compound that neither rub, wash or wear out, and the only way that a hostess can ‘get evm’ is to go and do likewise, which isn't exactly according to Hoyle. 5 ""'~It's funny, too, in the days when llpsticlcs were not so popular. or even known for that matter, red tablecloths and napkins were used almost daily. v One hostess, who did not wish to spoil the ei- fect of her beautifully white damask, nor yet spoil the damask it.- seli, conceived the bright idea of lining her lovely white linen with red so that when a guest ‘ tlcally picked up the napkin from her lap the red side would be toward her lips. _ . Green and red plaid is another combination used for luncheon and bridge parties because a few more streaks of red does little damage to the general effect oi the color scheme. L | M |'r I D 1910 QnAntoine Sh. Montreal Red Mama! TIIIS OFFER IXPllE$ AVRIL 30' FOUL, 3 c888 Grated rind of one lemon 1-2 lb. ground blanoed almonds it and 2 1-2 cups flour _ Work sugar and butter together add almonds end enough flour to make a soft dough. Chili for an hour, then roll out very thin and can learn a trade, go to the woman who is the best cook in your town and work in her kitchen until she teaches you how to bake bread and pies and cakes and fry chicken and roast meat that. will make any mouth water. Then, when you are a blue-ribbon cook, go to the nearest city and get a 10b cooking until you can do something else. But there are mighty few jobs that pay better than the chef's. What you get will de- pend an your skill. But get away from the little town in which you live and in which everybody knows your story. Nowhere else in the world are people's Judgments so hard nor their memories so long as in Main Street and as long as you live there you will have your disgrace thrown in your face and never be allowed to forget it. ' Go away where people don't know you. Get a fresh start and never, never, never under any circumstances tell any hurnan being your story. DOROTHY D18. oeeeee Dear Miss Dix-I am planning to marry a man whose sister disap- proves. He is a man of 65, with no money. I am a widow with three children oi high school age, a. nice home and sin twenty-eight yesrs younger than he. My children think 1 will soon have to support him. He won't give me up and yet he is wondering 1f his sister is rlsht. What: would you do? UNDEODED. Answer: 1' don't. see why you should be undecided about marrying a man like that. If you have any gumption at all, you will leave him to his sister to support. and not take upon yourself the burden of a men who has noth- imwnmi- notmnlumforheseemssothlnksaereesnleesster thsss been ml. . . e moderate oven about 25 minutes. cut in strips about 2 inches long and 1-2 inch wide. Brush the top of each with beaten egg or milk _ and sprinkle with almonds. Bake i- about e minutes in a moderate oven (350 degrees). White Almond flakes 1-2 cup butter or other shorten- in: 1-2 cup auger 1 ‘ almond 1-2 cup milk 1 7-8 cups pastry flour 2 teaspoons baking powder. 5 egg whites 3-4 cup blanched, monds. Work the butter to a soft. cream and add the sugar gradually. When well blended, stir in the milk and almond extract. Mix the flour and baking powder end eift 1n twice. Add to the first mixture end beat until smooth. Stir in the nute and then the stiffiy beaten egg whites. Bake in smell, well- greseed tins or in e shallow psnin 4 A “WW8! Il- Remove fromlten. oeoiessdeoves‘ minimum. mannerisms. iolfilliillfi q; prices lu- years 5,000,000 Baskets oi the finest Canadian - Grown (irapes atlowesi 51:" M