‘_ sr iditions enértl '_°»._ ly-1 -- 'i*" it _ :-j flavors 0 F' V ` _ " i `“‘-' _ -in--'--s»~»»°~..~_ fi ‘ ` ' ` *f r - -‘~ - A~» »< - --» f - --»-'N-_._ .. ......... _ . _._ _ - ~ . _ _ _ __ _ _ ___ _ »__--_,_-V ._ ,__ _,___.g______ __ _ _ _ _ _ _ _ _,.,._,_»‘ ;_» _~._\ ',»r,_____,; _. i ' ' "”'"* " * '~- ‘ "`»‘ 'V _ 1. _: '+I ;:_,==_=»,.-'_ '1_= - .r ‘ ` ':.i'~,-dist' , '_-< giggle” I I" 'l`l-lli \'iU.»\HUlAN U[{Altl`iO'l`1‘ETOWN AUbUSI‘ 31 '.895 ~ ' _ 3 , i-aura ' nip favor of the passing of an get prohibiting the importatioii, ` f ctiire oi' sale of spirits, wine, marina de bgcigcicler and all other alcoholic _nqaors for use as beverage ? lTl0N PLEBISGITE 1.1.1---_-p-_ix---Z-11 g September 29th, 1898. i.1_11 Qpeivi c:>|= 3,¢=\i_.|__lo'r'. ><§ _,__ Answer Will 'YOU' Give ‘? the Brat column as above will bc a vote for Prohibition, and _ against the liquor trailic. e dm Are microbes necessary for health? are men gvho that out- oor . . a sovereign (Lltenry Dlgesl°) ::)’:kl{‘l’;ea£aivl,l_"’|‘!tR‘:g, Ni ie or ten years ago the wgiiter had busmss, tak; msum- the privilege of spending an ternoon cient nine to rest and inthe laboratory ol the great French isp; l?;lCt°3_‘§§ bacteriologist, Pasteur. and the honor h althegin every of meeting this distinguish scientist. It Then, when was indeed interesting to study the var- fh°Y b""*k ‘1°“’“- thod l d in culli " the keep on just ous me _s emp oye va ing as §efm,e_ except germs of ei er_v sort,_and testing _their thgtinadditiongp properties and_ special chairacteristics. “wif “S1111 W°¥k» _ _ ri charge cf one. of ,these epsrtments thfr °¢_t~¢vefr-_ * ~‘ da gl mae _‘_ was a comparatively young Frenchman, mm in mei, gap ,who since Professor s death,- dens, or trv to -_has himself become a distrnguisht pro- imitate _ - ' buf l'-Etllélfl fessor, but who a few years ago was ay ge ‘f§ only a student assistant in the labora- cliogping the fam- tory. Being of an _inquiring mind, this me1;lgodf*;-_!'¢;<.><1 will not isoil, and watered with distilled water; - - ~ " s l' had developed as rapidly and as coni- tliiskind Dr. Pi ce’ Gold tl ll . goes to gd f'0ck__eto rpletely as though they had_been_ grown a. hearty appetite; in the ordinary way. burprised at “ld “;">?‘”“l°f°°° these results,so contrary to what had n~i‘£»"‘f;§iff-`=’~`fi»°2 stir.‘i‘:,';..:i.I::s.‘i.§‘2.1..‘:;.":;' It ur s u ne 90|? 9 ' 1\¢fv€iibrl;S. ll tial to life of every sort), the student ”°’;'§§’ §‘1‘§e“"‘i°” placed the results of this experiment' tbevrctrm .11 hmlthy you illsa L ne Au g ; eveiymiis- more cripples misery, are to be seen The kidneys are to blame. gays-healthy and Lumbago. CU ISLAND i. ox ENHAM Business tillage) roughly nie; ,,,,§‘,,,(ff before Professor Pasteur, who _at once- won't urge _an *recognized the interesting dfscovery °“» *11=f=\>r 1111 glitch had been made, but remariirfu in i to sell you what li Substana* °.° proved gmt he prefers for Sansa-_' etableecsn grow without germs; but my opinion that animal lite can not po“;°_§,f§,f;_°°‘1‘)’;f£:;`i fbe sustained without them.” Cure gfmgtim. N0 IUITIIUI' 0b561‘V8_l10IlS WEI6 Ililfldé ” is a gentle laxa- upon this subject until a couple of 3 ° manic' Au °‘¢‘“' lyears ago, when two German _investi- gators. Nuttall and Tlireiielder, made an exceedingly ingenious and absol- utely conclusive experiment upon guinea pigs, whereby they showed that ithese animals, and, it follows, all _other animals, can live and thrive lwithout germs. - l It 's well.enough known that all il sheumzlxsm newliorn animals are absolutely sterile. ' . 7 D°d S Even the fecal discharges ot anew “ ~ __ f§nakesacooling,refreshing,_< A - Puls' 'born infant are entirely free from germs In ii few days. however,germs ~ Rheumatism cause ‘ _ - make theirappearance and are present » and sudenng. Every _ ’- h U tance f _in varying numbers during t e a move hand mis-shapen who cannot needn’t fear o. ;- Dodd’s LWAYS RI- and best new in use pvtates, and success 'hc' “ms °h3'°°°S ° of life. Sometimes germs are presen uatching °°ld’ is Babb in the alimentary canal in such grea °°° °‘ b°th° Om' qualities thatinearly one halt the entir full of sutl'er¢r8 f1'°m niass`of matters discharged from the , ~ ~ - _ __ _ _ __ hone are more pain' bowels consisaijef _gorrrisi as P°i_P*°d ` sgfvmmne ~ ~ °° i°“° ll’-Y Pm*P'_°°' °2@i°i'?l,{7 af? _-~f1“:. :_/j§_ “ff-_-~~ :tfri liiiid in several thousand cases, in whit-li no gi-ruis wera round present, in iiiinibeis varviing from a. few hun- dr-d to 20.000 or 240,000 to the single d op of stomach fluid. \Vhcu tl e stomach becomes welken- ed to such a degree that germs thrive in ii. the result is citarrh of the stomach, which is now recognized as si germ- disease. Fermentaiion,with tlatiilence. acidity, pnrtrefaction. biliousness, and :r great variety of local and general symptoms grow 'out _of this morbid state. The poisons ' produced in the stomach are absorbed into the blood. and become the cause of ai. gre it variety of nervous symptoms. rneumatisiii, neuralgia, possibility of paralysis, and various other symptoms and morbid conditions. Without doubt the absorp- tion of these poisons is one of the chief causes of those changes in the body which produce senility and decay; in other words, which occrsion old age. A perfect healthy stomach is able to destroy vast multitudes of germs. Even such germ-intes ed foods as cheese, oysters, and the like may be eaten with apparent impunity by' a person whose stomach is capabe of manufacturing a vigorous gastric juice. Meat far advanc- ed in decay. if eaten by a dog. mayb: found in the dog`s stomach entirely free from taint if the animal is killed and the stomach opened an hour or two after the meat has been swallowed. But _when the stomach has become weakened, the germs contained in these infected foods grow and multiply. and take up their abode in the stomach. so that food of all kinds, when taken into it, likewne becomes tainted, and is made subject to fermentative and putrelactive processes. A great share of tae symp- toms of dyspepsia is due to these fer- meiitations and putrefactions. “While it is perfectly true' that tlze __li_ealthy body can _tolerate a considerable. ‘number of germs in food and drink, it is nevertheless mg that the body wou'd be much bettero if never compelled _i I 5 tmblesome l€liti'$t._ _ _ 4 ' Thirst is constant these __ warm days, It seemsim- g_- possible to quench it. - ’ drinks seem to' aggravate rather than sat-- _ i e it, and too much liquid 0 '_ is bad for the stomach and 'general health. - _/-ns _ Jlltbtlfs t _ - _ - _ 6 ia teaspoonful in a tumbler ._ p ovvil by the examination of the etoin- . .0 - _ ' ' `i `-'-, "-__ 3_2 \ O ‘; _ ( _ ° ». i years ago. These germs doubtless 611- ter the body -through' themouth; and’ unquestionably the system acquires in time a certain tolerance for germs, more can-be no doubt that they are a constant sou ce of 'mischief in the body during the entire -life after their intro-_ duetion, » _ Nature has provided remarkable ds- tenses against germs. which in them- selves suggest the noxious character ot these organisms. First. _ the fluids of the ness and air passages.When healthy. gastric juice and the bile are also t wonderful germicides. Third, all along the intestinal mucous rnembranne are to be found large cells which have for treir duty the destruction of germs. The healthy body is capable of des- troying germs or keeping their number so reduced that immediate ha rmful res- ults are. not produced by _ them, but when the body is weakened byincorrcct habits of life. as by delicieiit exercise, are destructive to germs ' Seconds U10" dietetic errors. etc., the 'ability to des~ §;§mm°§° §d§&§m;m of me, troy garms is lost and great mischief p°s,,ib1°m'¢,¢h@,5¢ ~ 6X8.m le Avom attempts unaided not infrequently results. For _ P_ - F " "1" i ’ _ __ _ _ if the gastric juice becomes deilcient in Biaéggpssppgiogiélhpérgrisariox o _ _ _ __ _ __ _ _ _ _ ___ quantity as in hypopesia, germs take ~ ~ ' _ _1 ._ =; ' f _ ~ .E '__ ___ ' '_ .__ j _ npiheir' abode in me stomach, the Graduate of ll.Y. University _healthy stomach is capablé: of {_°°¢°1'1“g and the Ngw _rtguig gpprirgglogzengg `il9°1fP°ff°¢'15` S‘°1`il° °“ _lv en °“P` 'em PM dist? ‘ii C' ada. _ ~ i ` ' DD. §' ' PM “i"“h°'°“g“‘i “‘°““"“ ‘°°"' liftiismtnufiftéiwt P Ei erin C. E. LAECHLER. Ast, st. sro 1 ~ B- °f P€1`f°’~'ml”g I-me prow” if th? rude vi 1 ri Bohr' l l 7 ' di 555°” Without the Pr°°°n°° °‘ ml' gfeomodiitldnlh rgserverffor patients Aug 2, d tl Sept 10. ‘end palatable beverage you - _ ¢l=¢r~_ S' _<1f°Ss‘=?=, _ ' at 60 cents a I " 25 cents. r _ » t.: ts Ch I Diseases b the Salisbury nlgihod olopxergistent self-help in removing gauges; [r0m .U16 bl00d. C0l1hil1l1G!1B» inte]-I' b ltter insures only W. thi year °i§€i°t“ A ° e _ I _ . _ ._ __ _ ° » Passengers, _nipy leave aiiy~|lu|li'l l'siE..|-IV! 1139*! __, 'n'l~o,g;~.-_3,_. '.._ - ~ _-,a_ l t,-,,_ ___. ,),Q__“ 4:"- lf Q ”~= nf ° ~ *lee . . » i. ,- .¢ _ _ _ . _ e afgs borne. 'rfiai size, A or -_Satunlayg a_i_i_|l__ roach _Boston *the following jay, lbslll 1 pl. ' F5353. FIl0lHl ‘lsi Glass 2nd Glass? Ei ' i 0 " cnfAm.o1'T|-:'rowu= 1o.so_ erm. _ i ' Fuiss Fnoiii hd ci _ suliiiiiensiiitiri-ii 7 s _ i 0' f A Low Fates from _all other points. Ask your nearest Tlvllf Agent or write to ~ . _ 0 3 i' __ __ __ lu- -fflif-» f:il1|r.l*|-.=-.Hsf -It ‘-l Cfgllei Of 38] S0l‘f. ThlS U18 Wfliot haS| References on apvlication. i Y _ \ _ _ _ _ _