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Ili IB( 3 Summer Beverages and Dessertsf ________.____.._______ _ ___.__ _.._, __.~-_ iced Tun -The most ecunomit~.\i wny to prepare iced ten is to Inninz II pot of rather strong ten curly in the morning. Pour n pint oi fresh boiling water slowly on three lieiipirig iI\i\les|IooIIi'ui.~», eorer tightly mul ret Io one side, nn', over the ilre. \Vhcn perfectly I-.old pour oil' the ten. from the loaves and set on ice. iinre II large bottle ni filtered writer lying on the loo ami Inst hei'orezI~rvin|< ndd one qnint of this water to thc ten. Serve in glasses W Small lumps of leu muy be ndded if desir- ed. Raspberry Vinegar. -To iuur qunrts red rnspberrlesputenough while wine vim- I! soald and strain ii.; addn pound of sIn.»nr| BY SARA CRANFORD. I to one pint of juice; boil twonix rnlnutfv will Keep for years. To a glass of ie boiling milk add one cup of whlppc of strained eoifee. ith a slioo of lemon und sngnr to tnste. ‘spoonfui ol butter or lard and one-lm nr to cover;lot sinnd twenty-iuur iiours; hnli’°,\u hour and serve hot with fru l ul:J`t*r'\I\7s:"s".'r\`°'s"Irs)'Af\I'r\s:s. Answer wnlcr ndd two iahlespoontulsz it is very rei'rI:s-liing in warm wcatirer. Vienna Coil":c-To oneand a half cups 0 d erenm nnd pour this into one cup or more lhked Llerry Roll.-~0ne pint oi lion sifted with one henping tabiospooniul o linking powder; mix lnlo this one table- tenspooniul ot suit; Iidd three-I|unr ers 0 a enp of Inllk and roll out one-third of A inch thick. Spread thickly with nny kin Inf berries, sift sugar over and roll. Unk I nv Donornv _nALr:. B i I v mul hottie. Itls then ready fo use nnd Summer “owns need constant “mem on ‘e er' A ' to keep them looking fresh an n ‘-I ' G tivo. It one is planning a summer|np. The deep embroidery ilounelngs, at a senshore resort. It is well to iI\ke|eitherin nil white or in white with the I into account the eitect 0 sa ono‘s iinery in planning an outilt. trived into trimmings for dellghtiuilli.. Among these fabrics are the silk tie costumes, and one prominent New ruusiins. French dlmlties, fine lawns, ei; York importer showed me several models oeiora, and (or morning wear ginghnmg where t-he deep embroidery had been r are in great favor, as are linens and ihnnnndc up into a little shorr-sleeved bo~ I heaviercotton miveriais, such as cannon iero cont, to be worn with n skirt of clgih. sheer white rnuslin, finished around the If Tug” [rocks need nur, noggggm-|ly_ how. bottom with n iiounce of the same cm- ‘ lvroidery. The embroideries with the hc evpensive und' the chief :lifti- d ttrnc unity lies in having the fabrics made' I it Water on embroidery in color, are cleverly eon~ powder. ms. ir; Zi# n open eyelot designs are cspecinlly efl`ee~ sauce. d lmspbeny 1<‘gum__50;\k hai( I; Imgkngs ti/e used in this vrny, tho sleeves being B ofgeiutin in hnlfn cup ol water until merely gathered ruilles of the same, it soil.; heat to boiling two and one~hall! slightly hollowed out under the nrms, and cups oi red rnspberry juice; sweeten Lolthe top of the cont being flnlslieii hy n i taste and turn over the soaked gelatin, turndown collar and rover view! while Stir until perfec'ly dissolved, then stmin Oi tho edit” °f um ¢\\li'F°lfI0l')'- ,nd 50; the drsh In |c¢.“-“wr to wgl, The novel touch to these froekn was When wld bca; the whim; of ¢_h\»g¢ gggs given by the way In which tho lnee yokes ton still' froth and stir into the thie en- ~ ' bein joined to- ing I gelatin. Beat until the whole is a emily \lS°‘I» 01\<>Ii I’0“ K solid mam, sun' enough ro main ns`ne\lwrbyf\ nnrrvw Cluny bcI\’~s_n_-_-v:;_f__~__ 4' _-i§ ii 3,, L i'e wt' I I II , II ~~' .5 _ I \ I‘II 'I _ ,_ 3 _i‘-f§:_,_ __";` ti ‘I \ __ .V I ,» I ,' I I _. ,_ , I. I _»f".` ~L-f .. »~ \ _'I '_ \