"HF- CHARLOTFETOWN GUARDIAN l i’. i.ian’s Realm -.?-Social and Personal -:- Fashions -:-Literai'ure sacrament: 4, 193s I11...- HOUSE WIFE and I HER Acrmnas r GLADIOLI My garden is aglow to-night With sceptics, rose and golden bright; l With floral wands as soft as silk, Of azure hue, or white as milk; Lighting the summer's fragrant glocm— My gladlolo are in bloom My garden is aflame to-night With sheperd crook as frail light, With spears that pierce the dark- ness through, Crimson, and mauve, and darkly blue. In sturdy mace, in lifted plumc-— My gadioll are in bloom. By L. MITCHELL THORNTON. B5 lDliliThfiDR THE PARTY gather tightly, then proceed in the same way with the rest. A man who has no enemies has but few friends. Simple honesty ls eloquent with- out clever speech. - Peace at any price is cheaper than war at all costs. “Unscttled" covers a. multitude of weather possibilities. Crooning is a strain on the throat as well as on the ears. A violent dog and a bad habit should both be tied with -a short rope. The person whose only thought is for himself has but little use for brains. These are men who bless the world by liivng, and some who hep it when they die. Today ones soclaistanding de- pends a lot on the number of bath AMorningSmllo A TRIPLE‘ UNKIND Mrs. Bindler-Is there any dig- ference, Thomas, between a fort and : fortress? Mr. Binder-I should imagine, my dear, that a. fortress would be more difficult to silence. A EAL TE STIDIONIAL Customer-Jinn say this hair- restorer is good, do you? Druggist-Yes, sir; I knew a man who took the cork out of his bottle of this stuff with his teeth; and he had a moustache next day. Angel-food cake also cuts easier after placing a. while in the refri- gerator. Cold sets the flavor in dishes such as soups and stews. Stu. : these dishes in the refrigerator and reheat for second serving. Chilling makes cookie dough easier to roll, and permits using less four. igom 401%‘! ‘lo/zfafoe... Palmolive‘: gentle beauty care will give I , l . l old r 1o‘ ' ' uihvflllilowlfiri D th D o . lift-till: Q V0 Q u“ With y A?’ sllould ll t n Such °"""" T‘ m When Your Children Babies of Their Ow Their Youngsters Lines—-Not to bring unhappiness to both. There are. this rule. BIC the home doorstep that e Kingdom Come. Grow Up and Have Your Old-Fashioned Ideas It is p. great pity when old people have tclive in other peoples’ .' ‘. even though those other people are their own children, for it seldom falls sometimes old people are wise and eranltuia-nd adaptable. derstanding and patient and forbearing, and the two generations are able to get a1 ng in peace and harmony with each other. part the presence of an old father or mother in is like a charge of dynamite under the That the old and the young should be so an- tagonistlc to each other is no ieflectlon on either- suumr LIVING starts at the tablq How ou feel and how 1 l depend rgel on thc i....i."§'§..ZZ§ Tho balance menu provides m; “bulk” to prevent common conqil. r:;'.'::'.r.:::'f' "' '"* "' "*- - Common constipation f ' causes heodachca, loo: of appgm: and cacrsv- Yet. in molt m", -, can be overcome loaaanily 5...] "lllY b7 "n"! a selicloui cerenL Kellogg's ALL-Ban: i: a food for normal individualajllltnlci-l. iiialie: “bulk” in convenient and concenl uu-d form. ALDBIIAN alto provides vitamin B and iron. n, Let Them Rear Along Modern of course, occasional exceptlonsiptlo Sometimes young people But or the most xpiodes and blows them all to lan’! llila aunny way heifer than taking patent medicines? Two fable- apoonfuls of ALL-BIIAN daily i", usually auIIiriemJChronic cases, wi|h Sunny Bits rooms he has in his home. m, cubes ro-ded ‘mo d _ a - ,, ,- f _ - H flmpen- n . .1 1t is the fault of Nature that has rolled the Ill/cl‘ 0f _ _ , somstlnn, t null alwgoucthxe coy toll/gels: 35nd; izelcfénsze so dilate’? ed w“ musun or cheese cloth you: schoo girl complexion all overl Orv “d “m o“, , “me between them and separated them by a chum eacl: meal. If relief l5 not obtain“, l‘ "mam ab?“ .1‘ a- yls v l u, I m, w‘; t?) make an "xcellent face pack to AND with fashion: as revealiu as they bl] slcynphe p". ' ‘ that even love cannot bridge. it i5 not that the "@701" doctor- Oi PW h0g6” o ‘1.'“"‘“‘““,,Z I g Wm em up or any n! n e stimulate ‘he Skin "e mdflifliml ""4 "'"h°°|8$i'| mm‘ nfcnP ilve m: m; father and mother are not 300d and kind and devoted to their children. 5...." 5,4,3,“ I pfquy: so Lhesefllgges (ms may war I 0°“ 5mm” 1“ the regmerfl°r Elam“, a“ °"°" Ym‘ ‘m h" " ‘°°'" sent aillQollflflfille or that the children are not dutiful and appreciative and anxious to re- in cook," c" ma," “m” '°"1'° .5 --___--_- - - - . . - o HEYfE some anchovies, remove VALUABLE USES 0F ICE AND makes “mm com cream 5° ofiufwi“flmsunptP“lm°l"'m“h°d' world knows in akin pay their debt 0f RPM-ill!“ l0 the" Pllrems b5’ “herlshmil ‘hem l" me“ red-and-green park- km und well 15-.‘ WATER farther‘ c n “P you’ w d’ b°dy u ‘nwmh care. So use Palmolive 01d 889- It 15 1115i’- mii- the"? 15 between the!!! B 11139797"- ml-‘lmmi lmbltsl a c at your grocer':. the bones and s ' p0 ' u 1C9 will" applied w T806 and “"3 I°V°|Y “ 7°“ d” Y9“ f"°°vd"°" "d faithfully. Keep your manners that clash and make them get on each other’s nerves. i“, by e110“ in ".".“""§Y!".H 2P5‘. ' 7' 7, _ .104 Grafton Qtroot tllcn season them with paprika. lemon JUlCC and a few drops of onion juice. Spread the mixture on ivilfcry tli.n slices of brown and ivnfcry thin siicesof brown bread and butter. Now rub the hard boiled yolk of two eggs through a. ‘sieve, ihcn sprinkle this dnlntlly over the anchovy spread- Savoury Tan-tine Thin brown bread and butter ulce more forms the foundation; is time. however, it must be cut llto triangular shapes. Spread one triangle with grated Parmesan cheeszc, sprinkling it well wtih uprika, whi‘e the other triangle a spread with pounded an- ihovies. seasoned with French . mustard. Place the triangles to- DUMIXIOX 01-‘ CANJDA 1,. i. PROV ' iziiuuuui INLAND ' " PICINPI ln tho Prnbute (‘uurt 26th George v. .\, n. H735. In lh- Enfute of Burbiari: Mr- " Ri-uzlo inu- of (‘Iiui-Iottoiou-u in Queena County In the uulil Province widow iIrcruiu-al li-afialr. ny the Honourable HAROLD LISANOIU) l'.-\L.\l Ell. Surrogate dullgo uf Probate, Kn, L, To nll‘ Sheriff of’ llie (‘llullfY Ill Quorum County or any (‘onntnble or llterillu Ilfllfllbll wlflilll Iuclll (‘llulifyu (Erecting: Win-rum llpun reading the polilion on flil- o! Ilnrry ltlrllougul. Men-hunt lull] .\llI|l'0lIIl .\l\‘KlIlIllIIl Attorney n! lmv Imtl: of (‘liurlutlrfown in (lueenn (‘manly Rx ulltlrrl of Ill! nlmxo mum-ii dom-i: d. of the nhuve Illllllfll unflin- pnlylilg (hut :: citation niuy lu- lr-aut-d for llu- purpnne Iii-relu- llffi-r he! lalrlll: Yiill n71" Ulrrrlnro lll‘l':'lI,\ rrquIn-d to oil:- nll persona ltiivrralq-ii in the aalll Estate to be IIIHl nppeur lIFIUIQ mo at n Probate Cont! In I10 Iu-ld lil llle Court llnllli! fhurinlleloun, h: Queen's County. n fiu- mild Proiim-o, nu Monday the thirtieth tluy nf September next ruining lit the hour of eleven o'clock Ion-noun u! the mime day to-aiinw ciiuno if uuy they flu: why the Ac- couniu of the lmld III-fate llllllllll not be pupal-ll nml tlin Estate closed an [mu-ed for In wuld petition: and on motion of “ulrolm Mclflnnon, Earp. lH-ui-Iur [or mild Petitioner. And I do lit-relay order iliut ulrue copy hermit ho forthwith pubillheil In xomo ni-ivagluper puhllnlioll h: (‘hor- lnnctown ufnrenuhl for at leant four conurl-ulive weekn from the data hereof uml Iluit fl true copy hereof lio Iurlllwllli pnulfll In the following pulillr- plat-en rouuocllvely, nnmrly, in lilo hull u! flu.- (‘nurt plourm in (‘liar- lotfctoun aforeaulnl nl or near the llunk of Nam South: corner and at or nmr the lloynl llnnk of (‘unutll corner bnti: In Charlottetown afore- snld an that ull prrnonn Interested in the anld Entnfo un ufnrennld may hnro llue nuIlc-o thereof. Given under my ham] no.1 1h, Fr-lil of the mild (‘mart this 211th day llf Aululll A. l). 1935 lml In flle 241th your of Illa ltlulentyfiu reign. (final) H. L. PALMER t5ldi a I - Spinning and Weaving Send me your wool to be llllln Into Yarn and wove into Blankets. The charges are: single yarn 23 cents. doubled 26 cents per pound, Blank. cts $2.00 and.- if uniaundcred $1.35; it takes flve lbs. of wool per Blanket. Wool must be well washed and all dirt and burrs picked out. The size cl slash yarn is medium, and louti- Ied yarn fine. medium. coarae and hooking yarn. Put shipper’: name "on all parcels and owner's name, lldreal and instruction! Inside. lend by mall or freight. Speclnl ' ' Pfloo for wuhcd wool with dirt and ‘burrs picked out. Frelghc will b. Ill-ll! on 100 lb. loll. WILLIAM CONDON, 85 Queen Street, Garlolthwn. l "b8122-o-S-W-tl-Nov. n. I Film ron SALE ... Flfiy- cores of lunl In good stale or cultivation altuaied at Iuiyvale. “ Int 65, 5% In o: from North WIII- ahire station. Clone In school, , ohurchea and ltores ‘with bulldluga Iugood palramdruunlngqring on properrly. Will be cold by pub- lio auction on: Friday, Sept. Ill: at l o'clock. By order Exeoutorl eahto IaIe trick Wynne. - J. P. BIADLIY g C0- lpmv-o-s-al ; J. P. BRADLEY i 00. AUCTIONEERS City and Country Salas attondodto- ' i v PhonefIQIo _ 'I‘o a great many people, ice has become simply a means of mak- ing summer drinks refreshingly cold. Since automatic refrigera- tion has largely displaced the use of ice in preserving food, we're apt to overlook the many valuable uses of ioe and ice water, as well as cold, in the household, laundry and sickroom. , Here are a few suggestions: A chilled knife will cut merin- gues cakes and pies in neat, even slices without sticking. Simply dip the knife in cold water each time before cutting a slice in a mer- inque-covered pie. and you will have evenly cut slices Iced water is used to thaw out frozen fish before it is cooked. Several minutes‘ standing in cold or ice water makes hard- cooked eggs easy to shell. Ice water washes the salt from butter that is to be used in mak- ing pastry. . Cold makes cream whip better and easier. Place cream, bowl, and whipper l the refrigerator a while before whipping cream. Ice mater and chilled utensils make pastry more tender and flaky. Cold makes bread that is too fresh, "firm" for sandwich cut- ting. Place bread in electric refri- gerator an hour and it will re- semble day-old bread when cut. hands is first aid in fainting. Ice water compresses are best bandage for an eye has been injured or cut foreign particle, until comes. Ice water baths and ice packs are used to reduce the patients temperature in case of sunstroke. Soaking a new toothbrush in cold water overnight will prevent the bristles from loosening until the brush is ready to be discarded, Cold or ice water helps remove grass stains. Molsten stain with cold waiter and cover it with soda, let stand for two hours, and then rinse out in warm water Cold water removes egg stains on dishes or cloths. Dishes which have contained eggs should a1. ways be rinsed in cold water be- fore putting in hot soap suds. Cold water loosens the dirt in the which by a the doctor to soak clothes before laundering. Cold ater poured over frozen plants may save them. Cover the plants with newspapers and set in f-rk place several days. Chilled air sometimes offers quick acute condition, temporary "l" ml!’ be had by putting the head inside a lefrigerator which holds relief to hay-fever sufferers. In an temperatures well below so degrees lllnnrd‘: Llnimrnt ruin Greene. SMART CLOTHES FOR THE HOME DRESSMAKER 2 f» No. Dob-For Wee Maids. years. sue 4 requires 1% yard: plotting and 9t yard of of 39-inch material with I yards of of T-inch material for separate No. mart Home Wear. "l". inch lllht contracting. "pnceurxrrmnlauaum Wrap coin loolatlpoaoucaaoalllla:nqn o SCH“ qnnuau-snnutn-n" lU-B M. II, 40, l8 and 44 incha: bust measure. » yards of 30-inch material with 8i yard of 15-inch dot’: No. ........ lilo .........................................‘.............s. This atyie is declined in aim 2, 4 and I of 39-inch material with I yard: 0! tt-incu ribbon for bow. n, ‘Ill-Swagger coat Iii-iambic. This ltylo u designed M: use; M. 16, ll yours, 80. $6 and 40 inchel bolt measure. 39-inch lining for gum" o; pom reoIn ll IIIOIQRQC.) ..-ui"new"nuns-nuances": a and-n...--|...-.............................uc...|“nun-anion: o, Mill-am ....-n.u:c::'nupry clothes. Make a suds of cold waten Bile 1a require: m vI-rfll jacket and ‘A ward " nu. mu ia daaigned in um in. 18 am as requires us. and it yard of 3B.- shoulders. Try (hi: Buuly Both lather. Cleanse the able when the weather's warm. Brings Youth Io Your Skin body. Be “schoolgirl complc ' Mass: e your whole body with a wash- cloth lied withsootliinggentlePaimoiive ores thoroughly. Rinse completely and nish with a dash of cool water. This sim le beau: bath leaves your skin soft and oveiy—g owing with youth! And it’: so cooling and comfort- Palmolive Soapis made from a secret blend of olive and palm oila—nalure’s beauty oils. The experience of millions of women has provcu that Palmolive Soap brings new freshness and youth to the lklll. Let it do so for yoir-notonly to your face, neck, shoulders, but to your entire "all over. akin young. father: perfectly in bard or soft utater. The Murder at Hazelmoor By AGATl-IA CHRISTIE The assured gone had its effect. The boy replied in a low tone. "It was a quarter past five." “You returned to the Three Crowns at a quarter to six. At most it could only take you seven or eight minutes to walk over from your uncle's house." "I didn't go straight ‘lack. I walked about the town." "In that icy weather-in snow!" ‘ "It wasn't actually snowing then. It Came on to snow later." "I see. And what was the ilaturc of your conversation with your uncle?" “Oh! nothing in particular. is; Just wanted to talk to thc old boy, look him up,that sort of thing, you know." “He's l P001” liar," thought In- spector Narracott. Aloud he said: “Very good, sir. Now, may I 115k you. why, on hearing of your uncle's murder, you left Exliamptcn with- out disclosing your relationship to the murdered man?" “I was scared." said the young m!" frankly. "I heard he had been murdered round about the time I left him. That's enough to scare anyone. isn't it? I left the place by the first available train? Oh, I dare say I was a fool to do anything of the sort. But you know what it is when you are rattled. And anyone might have been rattled under these circumstances." skfAnd thatls all you have to say, jYw-Yes, of course." Then perhaps you'll have no ab. lwflim. sir, to coming round with me and hill/ME this statement taken down in writing, after which you will have it read over to you. and you will sign it." "Is —— is that all?" "I think it possible,_Mr. Pearson, that it may be necessary to detain you until after the inquest." "Oh! my god." sold Jim Pearson. “Can nobody heip me?" At that moment the door opened and a young woman walked mm the room. She was a very exceptional kind of young woman. She was not strikingly beautiful, but shr; p,“ n, face which was arresting and un- the you could not forget. There was about her an atmosphere of com- mon aenae, savoir fairc, invincible determination and a most tantaliz- ing fascination. “0hl Jim," she “What's ‘ opened?" “It's all over, Emily." said the man‘. "They think I murder- exclaimed. ed my uncle." "Who thinks so?" demanded Emily. The young man indicated his vial- tor by o gesture. _ "This is Narracott," he laid. and he added with a dismal attempt at introduction, “Mica "Oh!" said Emily ‘h-afuaia. She studied Inspec-‘or Narracott .'Ith keen halal eyes. "Jinn," ahe _said. “ic_ a frightful usual, a face that having once rec-n‘ idiot. But he doesn't murder pen- 19.. The Inspector said nothing. "I expect." said Emily, turning to Jim, “that you've been saying the "105! ffiahtfully imprudent things 1f You read the papers a little bet- ter than you do. Jun. you would know that you must never talk to policeman unless you have a strong solicitor sitting beside you making What's objections to every word. happened? Are you arresting him Inspector?" Inspector Narrucoti; explained ex. actly what he was doing. "Emily? cried the "you won't believe I did it? will never bclievc it, will you?" "No, darling." said Emily kindly. "Of course not." And 5hr: added 1n g flfllllli‘ meditative tone. “You haven't got the guts." “I don't for-l as if I had a friend lr thc world," groancd Jim. “Yes. you have," at thc winking diamonds on the third finger of my left hand. Here stands the faithful fiancee. Go with zhe inspector and leave everything to mo." Jim Pearson rose, still with a daz- ed expression on his facc. As they moved towards thc door, the ifispgg. tor said politely: "Good wooing, bliss Trefusis.’ "Au levoir, Inspector," said Emily sweetly. And if he had known Miss Emily would have known that in these three words lay ‘rrefusls better hc a challenge. CIIATPER l0 The inquest on the body of Cap- tain Trevelyan was held on Monday morning. From the point of view of sensation it was a tame affair, for it was almost immediately adjourn- ed for a week, thus disappointing a large number of people. Between Saturday and Monday Exhampton had sprung into fame. The know- ledgc that the dead man's nephew had been detained made the whole affair spring from a mere paragraph in the newspapers to gigantic head- lines. On thc Monday. reporters had arrived at Exhampton in large numbers. Mr. Charles Enderby had reason once more to congratulato himself on the superior position he had obtained from the purely for- tuitous chance of the football com- petition prize. It was that journalist's intention to stick to Major Burnaby like a And under the pretext of photographing the lattarh cot- tage, to obtain exclusive information of the inhabitant: of Bittaford and leech. their rotations with the dead man It did not escape Mr. lkiderbyu notice that at lunch time a small tabla near tho door was occupied‘ by a very attractive girl. She was wall dressed in a demure and provoca- tive atyle, and did not appear to be a relation of the deceased, and atii less could be labeled an one-cf the idle curious. ~ "I wonder how long she's stay- young man, You \ v said Emily. You vc got me. Cheer up. Jim, look Mother may be a saint, but forty recipes the only ones that never fail. Father may be the noblest Roman a finicky daughter-in-law. going to use an ash tray or Mary or Sally. The sons and daughters may Mother or Father happy, but it is dom of their home to the whims of an some one interferring in all them with advice about doing things housekeeping. be Mazie will go to the bad because she coats. So there you are. other, anxious same roof. So what w do? It is easy enough to say that the their parents, that they should make member that the the baby to sleep and to do so. And if father doesn't lik call a radio, you shouldn't have one. they please. it does not seem fair that the o0 an old man's or womarfs whim, happy made miserable by an I think the shoe of duty is on the go to live with their the customs of the topsy-turvy for them. to their children and their way of ren to adapt themselves to theirs. fairs, only way a But-Wt agreeable and as well as strangers. But old people pity they ever have to do>l_t_. __ ink?" thought Mr. Enderby, "Path- q- g pity 1 am going up to Sitxaford this afternoon. Just my luck. But shortly after lunch. Ml‘. En- derby received an agreeable sur- prise. He was standing on the s.eps of the Three Crowns when he was aware of a. voice, an extremely ghnrming voice, addressing him. "I bog your pardon—but could you tell me-lf there is anything to see in Exhampton?" Charles Enderby rose to the oc- oasion promptly- I "There's a castle, I belleve,' he said. "Not much to it-but WPMDS you would allow me to show you the way." “That would be frightfully kind m you," said the girl. "If you are sure you are not too bus_v——— (To Be Continued.) Hints On Pickle Making The preservation of food with salt or vinegar. either with or without the addition of spices or sugar is commony know as pickling. The predominating flavour determines the kind of pickle, and sour pickle. sweet pickle or spiced pickle. Green or slightly unripe fruits and vege- table arc generally used. The vinegar used must be of sufficient strength to exert a preservation ,action, writes Lillian I-leney of the Central Experimental farm. Ot- tawa, and there must be enough of i to cover the materal pickled- Pic es have little food value but they make a meal more palatable. They should never be given to children. be-obeyed and undisputed ‘autocrat of her own house haven't fitted her to play second fiddle in a son's or daughters house and keep her ringers out of their pies. She has reared a family of children and she can't keel) quiet while she watches an inexperienced girl bring hers up on a book. She is certain her ways are the only ways, her cooking the best, and her customed to sitting around the house in a collar or tie, he isn't going to put on his shoes If he has dropped pipe _ place and scattered newspapers and shaved at the kitchen sink. hi! i5"! thc bathroom, n0 matter how much it worrioi their plans, criticizing their taste, Hard never to be able to have a mother delivering a lecture on gamblixifl- _ t badgerlng the children about everything they do and prophliefiylfl! hi! The old people and to do the right thing, yet making each other miserable as only people can make e och other miserable old have few pleasures ,and that feed it on chocolate creams she should be permitted years of being the she-who-must- of them all, but if he has been ac- London, Ontario. Keep on the Sunny Side his stocking feet and without and dress up to please ashes all over the the best ever and anxious to make hard to have to sacrifice all the free- old man or waman. Hard to have worrying the way they did when they Started Hardest of all to have her wears bloomers instead of six Pem- {he young people loving each who live together under the children should adjust themselves to the sacrifices, that they should re- if mother loves to rock e that newfangled pontraption they But the children and their husbands and wives have a riflht W U"! homes they support andwork for and the P!‘ They have o. right to rear their children according to their 1 , t wn t the like and go to bed when they choose, and Wm theores to ea a y mfort of a home should be wrecked by and the years that might have been 50 old person's exactions. iviiege of running them as other foot and that when old people children they are the ones who should conform to house instead of expecting the They are the ones who should adjust them-WW" living house to be turned mgtoad of expecting their child- They should remember that they are guests and that it l5 HOL 5 guest's privilege to find fault with his host. or or correct his children, or meddle can pay for his board and keep ls by "$111118 him-W" little trouble as possible. And that interfere in his DIM"! M‘ with the way he keeps hml-ie- The goes for parents as do not fit well into other perwns hOU-SEB and "- 15 5 DORA UFHY DIX. apples, etc. 1 peck prepared fruit 1 quart vinegar. 1 cup water. . 2 ounces stick cinnamon 1 ounce cloves. 4 pounds 8H8"- Boil the sugar. vinegar and spices 20 minutes. Dip the peaches in bailing water and rub off the fur but do not peel the ocars and apples The crabapples may ‘be pickled with the skins on. Stick t fruit with whole cloves. Put in syrup and ccok until soft, us- ing a quarter, or half, of the fruit at a. time. Unripe Cucumber Pickle (Ghflllllll Wipe l0\l1' quarts of small unripe cucumbers. Put in a atono jar and add i. cup of salt dis- solved in two quarts of boiling water and let stand three day!- Drain the cucumbers from the brine, bring the brine to boilin! point. pour ovcr cucumbers and again let stand three days repeat. Drain, wipe the cucumbers and pour over 1 gallon of boiling water in which 1 tablespoon of alum has been dissolved Cook tho cucumbers ten minutes .8 NW l9 l time. in a quarter of the follow- ing mixture, heated to the boiling point. and boll ten minutos. I galfon vinegar. 4 red peppers. 2 tablespoons auspice 2 tablespoons cloves. 2 sticks cinnamon ‘ Strain remaining liquid over tho pickles which have been wt in I atone far. Chili lauoa i2 tomatoes. game of bridge without l THE COOK'S CORNER “CREAM DESSERTS" Cream desserts, with their attm- tive appearance, delicious fiivour and smooth texture, are lmdoubtcd- ly among the most popular w seiva as the final course for lunch or mn- ner. When entertaining, tlld thoughtful hostess invariably servos either a chilled or frozen cream dessert, for she knows that it 'will be enjoyed by even the most fastidious guest. and no one will dispute the fact that cream des- serts of all kinds are looked upon ac real treats no matter how often they are served at the family tabla The following recipes have been saluted from the publication "Cream Desserts" prepared by the Milk Utilization Service, Dominion Department of Agriculture:- BAVARIAN CREAM 1 tablespoon granulated gclaline ‘.4 cup cold water 1-3 cup sugar 2 egg yolks I cup hot milk 2 egg whites i cup whipping cream l teaspoon vanilla Pinch of salt Soak gelatine in cold water. Beat egg yolks and combine with sugar and salt. Gradually add the hot milk and cook in top of double boll- er, stirring constantly until mix- ture thickens. Add gelailne. Cool. and when mixture is pofllflllkiet. fold in stiffly beaten est Thim- whipped cream and vanilla. Pour into a mould or pile in sherbet glasses. Garnish with fresh fruit in season. MOULDED FRUIT CREAM 1 tabiwpoon granulated gelaflll! i6 cup cold water i cup fruit Juice - 8i cup sugar 1 cup canned fruit, diced i tablespoon lemon juice 1 cup whipping cream _ Soak gelatinc in cold water. Dil- aolve gelatirie and sugai‘ in hot fruii Juice. Cool. When mixture l5 W‘ ‘tlally sot, add lemon Juice ..nd dict fruit. Ibld in whipped cream. mould and chill. Notez-Canned pineapple, treach- ea, cherries, strawberries, or a colu- bination o! fruits may be used- POMPADOUR RICE 1% cups cooked rice 3 tablespoons fruit sugar 1 teaspoon vanilla 1 cup whipping cream Pinch of salt _ d Combine rice, sugar. salt an vanilla. Whip cream and fold in: rice. Servo with maple syrup w“ nuts. ____________;g iii-“fi”? 6 apples. ‘ l bunch celery. z red peppers. l 3-4 cups brown nuw v m I ‘tablespoons mixed “hi, apiceo tied in a cheesecloth hi8» I onions. 2 green peppers 8 in}: vinolfls-‘n 1 a ocpoon . Ohop and mix altolfl-hfl‘ m boil l 1-! hours. RemoW H,“ pplco bag and bottle the PI“ at once. 4-. Only porcelain lined - “ ware kettles should be used when cooking pickles. Acid will at- tack metal utensils, so they should 1 not be used. A granite or wooden lpoon shoufd be used for stirring. A perforated agate ladle is a con- nient utensil for lifting tho pieces of pickle from the kettle. Finished pickles should be packed into sterilized pars or crooks. There are thzee main classes o! PUNK: sweet fruit or vegetable pickles: sour pickles, which in. elude mustard pickles; that largo "filly v1 pickle in which the In- mdicnt- are chopped finely. There are many and varied recipes bu the folowing an ax- lmplu of the three elaaaa: of an! have been tested, in n at the Oen lzpar - mental Farm. Ottawa. t“! t Bweclflckloilrula balloon-nonhuman‘): Tint and Dye Ilia Modem WW IO llauluo I - nib I:l 6 ioblch. Eéhqh i: oTIInI up u» a is. d ' [as Io on ‘Ibo In 3m!‘ Stom- .--.->-“----»--- will: "names" ' The TInI and Dye-In Tiablriwn c neutrino '- No Inn: - 0 "I m, ma! economical an! “cswggmfl ‘ h." :10 II all Dru! “d l-’- _..__._