I I YOUR HONTE-SF I K I N S FINE FOODS Thm August 29. 1957 The hp 2 E 3 4 ' I 'i ' : "FAZ. .v.:- E51 V .-'.'E C HARLOTTETOWN VALUES... '2? GRAVES 20 02. cut GREEN (Blue lake) "" """"'”"'5 DELICIOUS NEW ICE B E A N cREAM EI.AvoR I I FEATURING GRAVES MARITIME MADE PROD CTS IN A FRESH, NEW 195 ' ' ', .v,w?A L. ': ' -W ill: it) 1 STOCK UP FOR ""5 LABOR DAY WEEKEND ON owma TO MONDAY name A I-IOLIDAE OER sroR”E IAIILI..RE- I I SOME OF THESE FINE SPECIALS. MAIN OPEN on SATURDAY UNTIL 5:30 PM. " M V".””j A E , FREE .2. E I . DELIVERY J J1 I ; u HUNTING FOR SOME GOOD ., ” . (E M I V . - EoR A REAL EWEEKEND 1REA'r r . 55c N 79c I 43c E” 35” 43” i')"E”X”I”5HI5s 43” BONED ROLLED AND TIED LEMONADI ROAST 5 50 430 III. -- x” 2 for 33 FLUFFO SHORTENING SOLID PACK 2:f':E:N C APPLES nu 2 7 2 for 59 114001: 3" C F 00 D soup wI-IITE-a oz. TIN I15 oz. . . . . 2for 39 ""'”'I L 2 251: A WI GRAVES 16 oz. JAR ' f 0 o o 0 2 L,” ;ooII GRAVE: 48 oz. swEEr MIXED PIcI(I.Es 5' I , W-I mm- , SWEET MUSTARD PICKLES - manta I 3; EM: SWEET RELISH . I ' 2 "" CARAMEL FUDGE ...,-;.4& E? 2 TINS 59: llD.!.NDIOWN I -Kr, .;.,y;;4o 0,, E TOMATOES... ZIIIS. 33 c E. BEANS . 5 lb. 29: WITH PORK and MOLASSIS 10 II. I . WHITE 1 I ms-m H... sum 1-09 &E 552215 99c I APPLES 5Ih. bag 55: GIAVIS-Id. an ..I. IIIIXIT:-E.-f”'""'-3.45” I i':'6I”KfbIs :2: 33: