if Choice pies, light, delicate add enjoyment to Island dinners MOCK MINCE PIE 1 cups sugar 1 run line bread crumbs s A were ol butter the size or an e2: 1 Isli each cinnamon and nut- it-i Top and bottom crust MRS AGNES SHE Indian River w. PINEAPPLE PIE FILLING 1 large can crushed pineapple x scant cups w. sugar A L 1 cup cold water A little lemon flavoring llsoi A pinch or salt This makes enough lllling for I Dies. Bake between 2 crusts Grc'se lower crust nature (III- in is added then cover with upper crusl. MARGARET IIALING Baltic Lol Is w.L LEMON CIIIFFON PIE 1 egg yolks 1 tbsp graiod lemon rind In Lip. salt 3 tbsp cold water : egg whites ’ll clip sugar one-third cup lemon luice 1 tbsp. gelatinc onerlllird cup boiling water u lei. creom ol tartar Beat egg yolks in top a! dou- blc boiler. odd hall the sugar. lemon rind, ' Mix well. Cook over boil wa< her until (thick about 10 minutes beat until smooth. cool. Beat eeil whites until trotliy. Add cream at tartar heat until stilt and Deal in remaining hall bl sugar seat set custard, told in egg whiten, pile inlo cooled pie shell. (mill 2 Iler Garnish with whipped cream . DONALD MacLEAN "ESE BLUEBERRY PIE I all“ blume 5‘ cup Illu- 1. tsp. nutmeg la tsp. salt 1 lbsp. lemun iuicr 2 iso. grated lemon rind 1 tsp buller (ombinc Sugar. nour. uni-m. riiices nod salt pie plate. Dot with butter. Cm:- er with too crust. Bake for 1') minutes in eg. oven, re- duce heat to 3511 deg F and bake in mmlllea longer MRS. ERNEST LADNER Norll River CRANBERRY LA‘I'I‘ICE PIE fl. cups sugar 2 tbsp. cornslarch Grated rind and juice 1 uni-la 3 cup: cranberries 1": tbsp. butler pastry ror 9 inoh pie ln saucepan combine sugar. cornstarch. orange rind 1nd [Ia PASTRY Put into bowl. L‘Bp shortening pour over th' ' in cup linilirig water Mix until wiul creamed. the. add. 19. nup- hour In tsp. salt it. up. B. powdo; iciust tor 1 pioi. MR5. 'rED CRANE Millka CHERRY PIE 2-15 on. tins red cherrie- 4 all. cornstarch 1 lbw. butter 1-3 lap. slit : tbsp. sugar Drain syrup trons cherries he to saucepan combine salt, corn starch, sugar, stir into cherry lyrup slowly. Cook over heat. rtitring until thick, Add butler Sllr lll r‘llerues CMI Prepar ry fur double crust nie use hall to line 9 inch pie plate. Pnllr cherry lining inlo Pastry lined DiL- male. Cnss cmsa strip: at pantry overtoi: Bake in not oven 25-30 minutes in 45 degree oven MKS. DONALD .7. MKLEAN neari- Marat JELLY Ron. 3 eggs 1 cup white suglr Bent until (nlnly 1 run hour 1 tan. 3. power 1/. tap It Flavo stir in dry ingredients. quickly uld : mp. tint iv er. Don't bent. inst stir in quickly. Cook Ii or mm El 350. 591134 with favorite filling. mil in Liv- wel. MRS. TED CRANE Mlllview BARBECUED o steak. 0 chops n ribs 0 chickens Barry's Snu'cll In! ura- 'Ill l a.-i. Dlsl “1n cum. and _ cook Stir- ring Mien lmlll berries pup about 5 minutes Cool sllglllly Fill pastry lined pie plate Tin: with lattice strips. Bake m riot ovcn 30-40 minutes MRS. DONALD J. MacLEaN Maish PUMPKIN PIE 1:: cups milk 1 egg beaten Mix all weoitirr and poor «to unbaked pie shell Bake in E y derale oven MRS. wills Vassar Your w. I. RIIL'RAKR PIE 4 cum rhubarb 14 cup flour 2 cups sugar 1 lbsp. butter Prepare poslry (of double crust pie, line 9 ind: pie plate. Combine rhnbnfl‘l, flour. Bug", fill unblked pie shell. out will: butlen Cover with lop cum slit to let mam escape, Bake n to minutes in 425 degree oven until brown. MRS. DONALD J. MocLEAN DeGrol Mush 161 Queen Sl. Electrical Appliances LIKE THESE MAKE COOKING A PLEASURE! Here on Newmn Electric you will always find a complete llne of G. E. Appliances and Light Fir lures. General Electric And Sunbeam Appliances The Finest Money Can Buy NEWSON ELECTRIC Ch’lown Dial 444325 Saint John Here is molasses in its finest form — velvety smooth In lulure. rich uld golden il coInr. sweet and melow in flavor. Execllonc for silhou- blue use or cookilg. Crosby‘s Gold Slur Brand Molasses is rich ill calcium. iron llld carbohydrates, making it an excellent source at tie-hi. rut energy tor your children. Put it on the table ollen—lhe whole faulin will love it on bread. waffles. panelling Ind biscuits . . . Ind, you'll WIIII lo keep plenty on hunt! for cooking. ton! Ph- now, to take home Croahy’u Gold Star Brand Molasses the next Avhilahle ll your favnrlle fond store. in eiillzr HIP large 175- Illd 26V; 0L paper packages or lhe new "No-Drip" mull-«liner. Packed in the Maritime: lay— CROSBY MOLASSES CO. LTD. Canada's Pioneer Molasses Finn -— Established 1879 me yull shop. . un, lhe 53 on New Brunswick