MARCH 3,1920. b - .-_»_ .1 vvvvwv¢~¢¢ C .‘.--.s.---‘~; .- v v v ,.y,_v . ' .-.'i.‘...“' W. c- . -. - . AAAAAA-QAA v v v v vvv EREST ‘cc. ~ ::e¢¢e0o+o¢v»0-o+o+oowo 9 .- -.--...-.--. ....- . ~I --- 5----.- --- --- ~v-'~. vvvvv v1 v ----~. -r'_ W--.v THE CHARLOTTETOWN GUARDIAN c g v. l. '.‘ ‘Y7. vv‘¢‘ t-Cé‘ 36' wit - vvwv .- ‘,. ~ lil1;|iQ|‘-1~as'q:qb|oQ§4y¢ “h » -f ran." £131“ <__,£'59=i1,l-°If-‘ Making sum»- Stay on in u» , , ABOUT BLANKET}, . bottle will. save much reheatl ll .' » ~ ' w . One quart of cold ibaked beans, "h one cuplibl cannpd-ltolnates, one-hilt cup offiijpread ofilmbs, one egg, a _.___< ‘blowly .039, ihour; season. e' hot or cold‘. Oyster Scramble. 'l‘u.ke ‘20 or 30 oysters, drain well, and chop fine, seasoning with salt null pepper; then ibeat well six pggs, and three tablespoons cl‘ ‘i-rozini, and one-half cupful of fork- ell broad. Melt n, iablespoonful of illlllliil‘ in a frying pan, then. put In iln- egg, cream and bread; when hcgliining to cook stir In the oy-. filers and scramble well. since I cable ailluslment ing source oil‘ friction. Cheese Straws. Six oz. flour. 3 oz. butter. 3 oz.- grated cheese, n little cayenne and salt, yolk of '1 ass and a little milk. Rub together flo r, ‘butter-and cheese, add ‘salt an cayenne, and form into a firm dough with egg and milk; knead on flour board very lightly and roll to qunrher-inch thick. cut into narrow strips and bake in moderate oven until crisp and a ligllt brown. ' ——-——¢0->-—-—- Ham Cream Toast. tub. 1m It with it on a bench with the soiled the " stockings with" WHY UMBFTELLAS ‘iMelt five teaspoonfuls of butter. add four ta/bleepoonfuls of flour and stir until well blended. Then pour on gradually, while stirring constantly. two cnpfuls of scolded milk. Bring to the "boiling point and‘ add one-half teaspodnfill of Hllll. (‘tit stale bread in one-fourth- inch allces; remove crusts and cut sllfklg In halves crosswise; there should ‘be twelve pieces. Toast on both sides and dip in hot sauce. To sauce remaining add from oile- ihlrd to one-hall‘ cupful of chopped cold boiled ham, and pour over iflflSl. er is loaded dye lop silk. stand a chemical test. put away, the owners folds, Fine holes -——--<-0}—-——-- ' Jellied Valet-able Salad. Half teaspoon granulated spark- ing gelaiiue, half cup cold water, half (‘Hp vinegar, juice of one lem- on, two cups ‘boiling water. halt-cup. sugar, one teaspoon stilt, one cup shredded cabbage, one cup finely cut celery, half cup plmento, Ila-if cup celery, finely cur, half green mapper, finely chopped‘. ‘ . Soak the gelatine in cold water. ‘Add the boiling water and place .. l1 over lioil water. Let stand ‘htll gelatine is dissolved. Re- ove and add the vinegar. lemon- uice. sugar and salt. Cool and hen it begins to Jelly, adrbjwbe 110M194 Vflsetables. Pour iiiiito, ‘ oulds, chill. ‘Serve on ieitlsce- leaves with salad dressing. ' opend out. fecily, and three limes as long. ENT GARM-ENTG _b_e made as dstiq". ‘curb; nnsteiiial, CHEESE cusrARo ‘ lihftillil‘ be ‘Flic ingredients are: 1 cup ‘of he “rim? milk. 1 egg, i tablespoon oi‘ maple sirup or honey, l teaspoon n-f gel- atin, 2 tzihli-spouils of cold water, ‘A; teas-pooh oi‘ vanilla. l cup of cot- tage (‘llfl-(‘SQ salt. licat the milk, pour it gradually over the beaten yolk of cgg. add Ihu swcrtcniilg, and cook the mixture until it coats a spoon. Soak tho gelatin -iu the cold WlllPl‘; IMSSOlVB it by setting lho cup in ihoiling ivater. Beat the white of eggs until it is right, add the vanilla and the (lissolved gela- illlyHfllt the mixture until it is‘ very siiff. Fold this into lhe cuslarJl mixture. Chill the pudding. Just lhcfilrl- serving itpadd the cheese slightly aziltcil. mic-mi THE OPEN-NECKED GOWN. these on the wrong lul never lcoiirs-er. siblo, place under it and basic it ed" tear also requires Anyobjeclions that are urged well to add. do against the open-necked dress for general wear are not on the score of injury to health. 0n the con- trary, no design could be chosen more conclusive to health Improve- ment and conservation, according to some medical opinions. "Beauty parlor," specialists, too. add their endorsaiion. They say that doing away with tight and warm clothing round the neck means facial improvement. With free circulation of blood the com- Dlexlon grows better, and. other conditions being favorable. the face will become plumper. They say. ioo, these beauty people. that with u freer supply of blond to the scalp there is ground for hope that wo- men will be less throubled Willi falling of the hair or too early gray- ing. The unpleasant effects of heat, loo, are lessened as the coolness 0t‘ the neck helps to reduce the tem- perature of the whole blood stream and body. The good influence on the nerv- ous system is perhaps the most Im- portani. benefit conferred by the loose-necked gown. “poplness and ease and free circulation or blood 1o the brain, tend I6 reduce the number and severity o aches. to lessen irritability; '=_ IN- R woman a more i256!!! 'II"1.- Mm‘ fol-table person. ‘_ ' v the edges of out hurriedly. through the stain. be less likely to sink. - l. l_ No I i; l-lin the,‘ ‘table beverage- INSTANT . sTUM nftloftiiéhtriileht and satis- faction come as wffse ltrpubliizs vunisluwhen one ~uses~this pure cereal. ‘lfiunkg'éinh‘pl.qce of coffee.- ‘irfmoi-eta $:-R§2i.$'¢ln”, ‘the in ..::..::~.‘.‘.‘": ‘ ‘Q ---~ _ , . e aun row rom earn little b“ I1::&$ravy§,'b4i$psllito buttons from underwéiir. lbuitonal‘! 591ml‘ 3"‘ . ‘flljmbllts up securely and i W8 either them wrong side out and tell her not to turn them._'l‘hey come clean R5 61181-1)’ as before, and I havn‘i lost a button from .ihe wringer ‘tried It. This is an aml- of u longstand- Waahing Stockings. ' Washing stockings ls often tho, ‘last straw" after a big wash has been done and the houawife is very tired. Try this plan and sec how much easier the‘ work will ‘be Take an old dlslipan‘ or a small warm water, place lor- an old high‘ ohair and sit down on a chair before it _ stocking _and some sood soap; then, while your feet and ihack are resting, gently hrub ‘hands; There will be no lint on the stuck- illflgif they are ‘washed separately, HAVE HOLES One of the fruitful ‘cases hole; in the folds of ‘an umbrella is‘: in proper care when it ls wet. To“ roll. up a _wet umbrella .is‘ to dllviite the dyes to not it, and one otthe bands of the umbrella manufactur- Out of a hundred samples of silk examin- ed recently, not over ten- lmre dye and titty he‘, cent. of the silk thread submitted‘. was over- loaded with dye, and would not This fa‘ a tru-lthful cause of trouble in um brellas. When overdyed silks are wet and the umbrellas. rolled and that their umbrellas av cracking in the appear, they are apt to return the umbrella to the man they ibought it from, and demand another in exchange. When an umbrella is wet, place it in the scullery or some other place. and then it dries per- your gamp will find —-—-—-<‘Q->-——-—— MENDING RENTS IN DIFFER- A garment properly repaired is not to be slighted. The patch may penfect almost. as art- qidery. Each article and ‘however, demands own special treatment. For instan- ce Fine hose or woven graments mended before threads break. That is they should using fine silk, wool or cotton. as the case may he, taking ouch stitch with your needle thru- ugh the woven stitch and going a little bcyond the thin places. Darn side. thread for llltlllfliilfl’ should be ab- [out the sumo texture as tho mater- Threind diner than tho ninieriul is preferred. A pillled rent is about. the most (llffil-nli ol‘ all geirincnt tears lflms~ u place of material ‘with threads i‘uuniiig the some u-ay ‘place. Then darn it down noatly uni-l flul. with ruvelinga. The "HIPNHBOITIQT- luitleuce. These two kinds of injuries should be attended tons soon as possible to avoid stretching. Do the workk 0n the right side, and, it might lbs not trim the rough edges of the tear, but haste, then sew the edges down, working exac- tly wlth the weave of the goods. iWiven it becomes necessary to patch a garment, as is oilteuthe case with children's clothing, place the platch under the material as described; haste it on evenly. cut A the garment patch. turn them under and make a tiny "snip" at the corners; see that the pattern of the material matches, plaid for plaid, stripe for stripe or thread for thread ‘in-plain goods; hem It on the right side and then on the Iwrong make little stitches with fine cotton, remove the bastlngs, carefully, cutting in- small pieces. not just pulling them \ To mend fine embroidery, first reinforce it with sheet‘ lawn, then work over it either buttonhole OI‘ plain stitch, as the case may be. For lace. an uilderley of net, fine or coarse, according to the texture of the faibrlc to be mended. is best and most durable. lt will be less in evidence when the wohk is done. Stalns from fruit iuice can b9 removed by pouring boiling water . Warm tbs-raisins before adding to the cake batten and they will turn. of were and last ‘its the The and and fold neatly~—do not iron, Hang up wouii-n blankets length wise so that it- the colors in the stripened ends are inclined to run they will run down the stripe and PYORRHEA _T.__ Pyorrhes Alveolaris is the for- midaihle name given to a common (list-use. But it justifies the name ‘by its own formidahlllty. it is one oi’ the real medical problems of io- da}. Literally translated, pyorrliea al- vcolaris means s running of pus from the,_,iaw. ln its practical ef- fects it may involve a total 108g of Also there is more than a suspic- ion that pyo rhea sonietlmesllas as a supplemen ary effect the develop- meut-of systemic diseases, tiotably rheumatism. , g; 1 v Writing a scant three years ago Richard ‘Cabot questioned this. and. further insisted that “noboby knows the cause oi‘ pyorrhea." iSince then, however, the conviction has grown that it. is essentially. a germ-caused disease. 4 ,‘ ~-»'l‘iwo germs are incriminated by good‘ ‘authorities—u ateptococcus and a siaphyloccus. To the action of the former is attributed the bleeding of the gums, which is the first sign oi.’ a developing pyorrhea. JMore fully, in the words of Dr. Thomas iR. HartseIILpirofessor of oral research in the University of Minnesota: ' "Without the streptococci and staphylococci pyorrhea could not occur. It is the penetrating activ- -ity of the streptococcus which caus- es the bleeding lesion, thus opening the wa-y for the staphylococcus, whichdissolves the tissues and creates the pus pocket." Moreover, Dr. llsrtzell insists the pyorrhea can both be prevented and i-ured: “Reduce the bacterial growth on dental anll mouth tissues to the minimum," and “pyorrhea cannot occur." This means, in the first. 1111109. keeping the mouth and teeth as clean as possible by frequent wash up; and brushing. it means. too periodic visits to the dentist for removal of tartar and thorough ex amlnation as to the state of the teeth and gum: Further than. this. as,» prevent» i e of pyorrhea it is important to keep the general physical condi- tion-as robust as possible. For the germs causing pyorrhes. lfo. of this youns Woman was in danger." This also suggests. of course, that it. is wise to keep away froln pyorrhca victims and to be care- ful in handling or using articles used by them. The disease is un- doubtedly communicable by con- tact [IIYPCUOI]. A,‘ to treatment, uoihlug need he said here. That is n matter for the ho consulted on the first suspicious sign of blot-ding from the gilins. If the resistive vitality is high their power tn harm is lessened. If it is iow,.they readily do extensive damage. Which helps to explain, for ex- ample, a case cliel bv (Jhaucellor: “Two teachers roomed together. One had a poor lot of teeth and pyorrhea. The other had perfect teeth. At the end of six months the second teacher developed one of. the worst types of cases. SOME LITTLE WAYS OFOAVING FUEL ‘Here are some studied out ways of preparing foods beforeconslgu- ing them to the stove that will aid materially in saving fuel, Take potatoes for instance. They will a thin slice is out off each, and a pan of water beneath. Large ipot- atoes may be cut In half to bake. Again if‘ ‘they are boiled at few minutes before putting them in the baking process. Vegetables to he fried or scalloped should ibe diced ——lt cuts the time of cooking down about half. -So should apples for pies. Thin slices take longer to cook because they pack and leave lltgle air space. iCut potatoes that ar to’ be mashed into three‘ or four pieces, and do not use more water than is necessary lnoooklns anything, for it only takerthat much longer to heat. If yyourender your own lard or suet. it will melt faster if it is first run through the food chopper. Cut biscuits quite thin and your soup meat In small pieces. Use close fitting covers for uten slls, ‘and after boiling has once started lower the blaze. if you are using a coal oil stove, but see that the lld is not lifted every little while for steam to escape. After a certain temperature has been heat to retain‘. it. And use the heat of the tea kettle to reheat foods or to keep them warm. and‘ save lighting the oven for that purpose. Rolls, bread or cake may be warm- ed by placing them in a paper sack over the simmering tea kettle. Set the dish of food to he kept warm In a. colander and place over the kettle or over another pan of hot or imitate the thrifty cook and set all such ofonds in a large pan of hot water set hack on the stove The double boiler. also. will come in handy in this connection. Salt causes the temperature to rise quic- kly. s0 a spoonful nr two In the outer vessel of the double boiler is soother bollnwhen ma» n1 to be‘ cooked in boiling salted we er. f reached it does not require much l l l | IWasb woolen blankets in strong , not too hot, rubbing on as little soap as possible, rinse al.- woys in warm water, dry where they will not. freeze, and they will not shrink. Pull them into shape not discolor the rest of‘ the blanket. . ' lfor no,other. ‘Spatulas of two sizes the teeth. ‘ . liquids um sre~to befluaed tor-gin same dayn-Lefiiover soipifronrl uf oheoni may he thus kept‘ hot» for dinner. and sufficient. igoffee. tee.‘ ror cocoa may be mad for _i.w__o meals,‘ the surplus be ng" kept’ in" the bottle. - CARE OF KITCHEN CUTLERV. Kitchen cutlery ls one of the most important features in kitchen ‘equipment. it should be selected of the ‘best steel, each knife for its special task and it should be used ‘willisave- the knives from being us‘ed to lift cakes and foods that often dull their sharpness. They should be carefully cleaned with appropriate cleaners. Cork dipped in powdered -briatol brick rubbed _over the knives placed on thieir cleaning board is a quick way, and knives should ibe sharpened fre- quently, especially those that do ndt hold an edge well. One important aid is to have tire knife drawer thinly padded on the bottom then covered with velveteen or cotton flannel. This in not diffi- cult to do as the lining, after being ‘fitted, is pasted in place. Sonia housekeepers prefer keeping their ‘best. knives ln a cotton flannel sheath case hanging on- the pantry 1100i‘. then there is no danger of kniveg getting scratched‘ and blun- ted. A favorite knife that has lust its original handle may acquire a new one of a clothespin and so con- tinm? its usefulness. Cut the prongs oft e pin down to about an eighth of an. inch shorter than the prong of the blade, drive it gently, then cement with sealing wax, tar or putty, wrap neatly with florists wire or linen twine, and the handle will ‘be very satisfactory to work with. ~ m}? NEW POSSIBILITlES FOR THE FLOWER BOWL The flower bowl with its floating blossoms is a tired favorite among the many different forms of (RECOVE- tlon which adorn our tables, but a new vista of its possibilities has re- neatly opened up for n. Our flow- er bowl may, in future, die only a flower bowl. notlliing more, by day, but by night it may play its part in the lighting scheme and thereby find itself Lransfigured. To bring this about, the bowl, made either of a alabaster. onyx, colored glass, or some other semi-transparent v vvé vvvvv“ bake better and more quickly if, and. the potato laid on a rack with ' oven. that, too, will. hasten the 5 substance, should be placed on n ihollow stand containing, and con- ‘lug. The flowers floating on die surface of the water would of course ' deed, the possibilities of meat and variety presented -by the idea will at one to those with an inventive turn an "' Although the English laud army was officially deinobilized the end of last November, there seems to =be every -prospect'of s largo llllm ber of- women continuing to work ‘oft the, laud. in England holdings as under the Land Settle- ment Bill. mar service women have the same lions of women have been appoint- ed to make enquiries respecting Draper opening; and conditions for them, and to make plans to con trol, emigration for the good of the dominions grants. themselves to he capable agricuh turistis, in the matter of working isurprising health, on the land and producing food, 0f young-live stock and in horti- culture. women needs of the day, especially in the rural tuuites for education ural work by itinerant teachers. "f! land m Canada, us to realize that the solution problems? "back which some optimists icafllldflfl sreat future hope. lf they n "l? WBY hell! 1° Drove to our boys and agriculture and food producflgn they ‘ coined. boiling one Darts brown minutes . eeallug, an electric light; This stand may be severely plain or it each time Wm keel) much cleanen .._. .' ._ may in itself be s highly ornamen- tal object. ~ Thoeifsci. of the light, striking up ward. and diffused and softened by its pasoage through the bowl and the water, is exceedingly chann- be carefully chosen with a vlewto their harmonious conrbinaiion with the color scheme as a whole; ia- experi- become apparelht AND FARMING lt is reported that many woman are taking up smhll For acquiring land tor- snd the women emi- Women not only have shown More agricultural education for seems to be one of the districts, and more opprm in agriculb, 00116896. and in extension‘ Will they, help ' the country is t0 many of the city If they can help In the 10 NIH land" movement, foresee as Blfls the Importance of should be more than wei. -—--——Qo>-__.._. Very 800d syrup can be made by Dart water and two sugar. Boil about ten iii: I u ‘he "m" 1110B is washed clean it is used. the floors c0 Old age has already sunk its talons into thousands of men ht still to be ciljoylng the springtime and y because th Sold in this City by (loo. E. liughcs. Jumtl-lecariea Hall; E. A. Foster. udlti lieve stream of questions is tlrln withers and dies like leaves in su- Qumn while the other by keeping up a. strong power toil resistance ‘against disease may ' ass the three score and ten mark with. _ strength and ‘vigor. but they have also proved them- But you cannot ‘selves most _ successful in all gxpggf lo look and ranches of‘ dairy work, in the care ‘feel you“: CONS“ [BETH ODS. that JRON IS TIfIE RED BLOOD FOOD Thst Hslps‘ Strengthllwthe Nerves Restores Wasted Tissue and Aids in Giving“. and women who oug summer of life slmpl work, nervous strain, diss sap the iron from their bl destroy its power to "change food into living tissue, muscle and brain. You will find plenty of people ‘at 40 who are broken in health and steadily going. downward ‘to phy- sical and mental decay while other; it 50 are strong i? ran s mum . If the sntiiuillln for ipzliion and occupational poisons to 00d and thereby For Iron, You May tackling STILL AT IT. attractive answering a ‘nowsigilsoioiil W The iron in Blood ‘Ruhr BebklA ‘raw ~m~ m, OI’ Sixty, With Plenty sin... i. Your a Ill _ - ‘Rep Fore and Po "to the find . Physl is "Explain Why Ad inistnri n. “an eye...._.._¢¢¢.__--!or color ‘ of Sol! l: Nuxested Iroxrgften Incressgs the Stsentg-th and Endurance ‘Sf Delicate, ' ENGUSH WOMEN Run-down People in Two Weeks’ Time. ; your daily and problcmshs waned vigorous unless you """"""—_"?_‘ have plenty or iron in your blood, ' and physicians explain below why they prescribe organic iron—-Nux~ ated Iron-to supply the iron dc- ficiency in the weak, nervous, and tun-down so as to build them up into stronger, healthier mcn and ~ PAGE ELEVEN - necrosis. You s Irrihble Over With Vim and Energy cy have allowed worry, over- ' lert an _ - ~ _ facilities as former service men. awv?’ a - "'"'“'”"".""* " Bach numbers of women wish to §,Z:n:'g:€1y 8:322‘: YOU IRI JGBING emigrate that Government commis- yeah one d“! you an wurisl I YOU ARE acsnvc “m” lfnlour skin iss ' ' a your face loch wrin- Hsd uroworn and all living simply its-cause their Maud it: starving for w: i‘ ' '- ticular nanle (Nuxntrd the package. 1f you have Dr. George H. Baker. 'Il ( indoor Dept.) New Ya and the Wcstdhestu County Hos Ital. "fhuufind! Ire agi-lng and brca in] dawn st a lime when they should b: enjoying perfttl hcalih because anaemia la of iron in the blnod-—bas_ fastest-d nrniualion of the formula In of Nuxutuj lrim. I feel canv — c it: grig nn ihrm and is sap-mg thvir sirengi , vitality snd energy. ul in my opinion you run’! make strong, keen. force- ful men and healthy rosy-checked women by ‘OKIHDI them on _metallic iron. The beneficial and satisfactory r Ilsrlsuinlsi Iwvl. um vrlultl. is Central Drug‘ Storc. H Muntuguc. not s mm remedy, pa»- »---‘--‘ 1i You ay Young in Faults‘ "lg-‘i-‘J-"if-‘YY-Y :*::‘.;'.:.‘.‘..‘l‘;::::.-".-"; l l” spn] of your step for organic iron-. ux- . yournuwamm“ 5:3’! m: torlodto hi‘; ' l" ‘u fro then purchase Iron in in oriltlnal packages and see that this psr- Iron) uppers on taken PC1531]- ilons such ss Nux and Iron sn ~ other sinular iron products sud failed U! Ill re- sults, rcmi-mbrr ihst sinh products are on . (Ixllircly diflcrcni thing from ' IIIIL A muted formerly Pb Iicius Ind Surgeon, Monmouth Memorial 051A! of Nnlr jersey, rays: “Fro-m s urefu ex- my own tens need that it is s pri- amt-ion which any physician can take hirrifa. f or prescribe for his patients with the ut-nost confidence of obtaining highly esulil. . I‘ bled I hlé h- bug m. slain-s nnduoibu swag»- will Iiuh _l one whirl ls tho _ old forms uf metallic iron must go ihrnukh d4 “"7” w 6mm", """M"‘ u“ Thlere are many (If the (“Htlllcl- wfimcn‘ , _ s dignsiive process to transform them into 30!.’L"3'1T.lil."l‘i?.’3‘li1f"miii'li§1"n‘:f$fifi ly out-of-door’ type of women um“ ‘ m" ""1 ,."°"."1n yhlw curl-t organic frail-hostile lrun-~beln_rz tilt] thaw-ami- fl» -- - noun-um: wons we immoral... m... the l;...'$....‘l.¥i“.‘l.i?.,§°il,,"“l2.lf:"li,;":,,:it g" “My ~ i» M» i»; w "fruity ".,:‘...': .::","""....2.‘;."‘::.‘.‘.:.';.‘:..t‘r,‘::r'..a Old Country who may wish to “m, y lh: human system. strungy a sc "uumn . . J. Mubon. B One of the features of the recent milk show in New York, which attracted a great deal of attention from consumers, was a typical farm . knitchen. At one side of this booth was the State College of Agriculture exhibit showing in an way the costs of milk production. The farmer and his wife spent all of their time each day visiting with and ‘answering their questions regarding farm and dairy If anyone doesn't be- steady, andl ‘monotonous, he wants to try it. A lady unfamiliar with farm con- ditions, but very much interested‘. had been asking the former ques- tions until he was weary, and be finally said: "Madam, did you ever notice how long a cow chews her food before she swallows?" The lady had not, and the farmer call- ed attention to ‘a cow standing near- by who was chewing her cud, and asked the lady to count the number of times the cow chewed before she swallowed‘. Then the farmer went away. Some time later, happening to think of the circumstance, he went back, and the lady was still counting. ral in Liverpool is a array of stained glass commemoration of the of the Old and New are commemorated but them Susanna Wesley, Barrett Browning and others. I Women in England are not with- out their Hall of Fame. Lady chapel of» the great cathed- iu the magnificent windows‘ in deeds nf good women. All the famous women Testaments by far the most interesting are the windows commemorating the deeds of great women of modern times, among Elizabeth Fry, Grace Darling, Queen Victoria, BIIIIIGTOUI Minardi Llnlment Cures Colds, Etc -‘o++oo+++o‘»o+o+»o+o-o++»¢»“..-- g, _ ‘ i ‘\. i -. t nit ‘in the Mllll’ first.‘ sndi iinw fhelt factor. A lsrsli thorns! vv- 4.‘- vw-vwvvvvvv-vv-wvvwv wvv \.-ri verware ‘I of silver you have. ever, has enough. I graceful in design. of you disappointed, plete set of Oneida It is made by work- Do not delay, tiful sets. n-uitrriloussnv Oi -_>ns l‘..\.~,~. n 71*‘ .- ". Sundays it usually is, you fromchurch. And all you’re wondering ‘how on e the set-guaranteed for ten ye The kind of silver a wom -¢¢A‘A ' Housewives physician iiud dentist, who should | " when’ guests t-he time you arth you'll m 7 Everybody ‘knows that everylwoman loves beautiful silver-that she rarely, if We bought only a limited number of if you don't hurry up. MAbfilYllliiQ-Xl} MHIXTMATBIIALAPDTHIS GUARANTE! NUQGILBNCI I t is so d by the best dealers ever munit stamp on the back of you be put into any silver a base of the best nickel silver. write or come today and be first in line to secure one of these beau- i'\l"il Come to the oflice today and let us Silverware which y simplicity of the plan. If you cannot c the coupon and mail it to us today. Do You Know About Oneida Community, Par Plate ? gn is charmingly simple, w w V‘ AA .- éVVQLAATA ._ --- ‘ ttention guaranteedjér 1O Veal/J Don’t you always notice when company comes to _i_i_i_nner you haven’t fenouge sil- pour in from out of town, or go home ivith re saying how anage to set the glad you are to have them, table with the small amount So we have purchased aisupply of Oneida Community PAR PLATE, 26 pieces to 3Y8 9f eVe-Py-day-in-the-year wear. ' an likes to h andle and own—beautifu1ly pattern-ll. PAR PLATE, so there are bound to be some tell you about our offer and show you a com- oa get FREE. You'll be delighted with the onveniently come to' the Guardian oilice, fill in Oneida Community who make the finest silverware in the world. ywhere. You can always be proud of the Oneida Com- r silverware-it means the best materials that can ware, the most perfect designs by the best artists in that line of %rz'a/a[6m:ea The Bridal Wreath desi around the shape of the handles. with its designs delicately traced The finish is soft gray-long-wearing, A-1 plate on BASE \ll\ Q AA>ALA ‘---.“_‘._.§. vvvwVTVVVvVVVYYvVVVVVV WITNTNI LATSWIAGIINBIY ‘ uwu A IIIUTATKIN MANUIACRRS NUI ‘ > OO-O-O-O-O-O-O-O-O-O vrvT§‘§“HW v VYvvvYv vvvvv , -‘.- 1a-: . - - - _¢_.-.._..- ---------'--- ----- vvvvv- vvvv A. Mon v would, iunear Creed, leorgc»