Stella Maris School closing Exercises About 400 parents and visitors mended the school closing exer- rises in the new Parish Hall at North Rustico. The guest lDeflai- er at this impressive ceremony .tas the Reverend Ronald Blac- guiere. 0. M. 1., a former student .¢ Stella Maris. His first words were of con- gratulation to the Pastor. teach- ", and people of North Rustico lur the remarkable manner in which they overcame the diffi- culties arising from the destruc- tion of their school about three months IE0- 1n his advice to the students Father Blacquiere stressed the necessity of continuing their ed- ucation. “The enemies of God." the speaker said. “are using ideas to combat Christianity. Un- less you build up forces. through the acquisition of a truly Chris- tian education. you will not be prepared to meet the problems that await you." The Pastor. Reverend Father - Robin, in a few well-chosen words eierred to the loss of Stella ltlaris School. “But." he said. "we have not lost time bemoan- mg the disaster. We are building [or the future. In a short time a new Stella Maris School will be erected which will have every fa- nmy that a High School Student znulrl wish for. We have prepar- pd for the opening of Grade XII his fall. having secured a quali- ticd teacher and having made pro- \lSlOil for a classroom and a sci- enre laboratory. 'l‘he following clergy were pre- mit at the closing exercises: Rev- erend Earl Dalton, Reverend Wil- li-cd Keefe. Reverend William Simpson, Reverend Francis Bul- El‘. ‘The prograrm was as follows: Duet: Badinage .. M. Lee I-‘rances Doiron, T resa I. Gal- lant. _ Salutatory: Bernardine Gau- lliier. Bienvcnue: Loriiia Peters. Principal‘: Report. “Freedom and Peace, Xi’ Students. Chorus, "Praise Ye the Father" Gounod. Diplomas and Prizes, Grade XI, Grade X, Grade IX. Grade Chorus: Ave Maria, Star of Ocean. Tauwitz. Valedictory: Edmond Lt-Clair. Following is the list of prizes winners= Grade X] A Scholarship of $25.00, donat- ed by the Fisherman's Co-opera- tive to the pupil with the highest standing in Grade XI, awarded to Lnrina Peters. A Scholarship of $25.00. donated by the North Rustico Branch of the Canadian Legion, awarded to Bernardine Gauthier. Prizes for Religion and Litera- ture. awarded to Mary Bradley. Prizes for French. for outstand- ing progress and for History, a- warded to Edwina Peters. Prizes for English and for Latin. awarded to Bernardinc Gauthier. Prizes for Science and for Mathematics, awarded to Lorina Peters. The Doyle Memorial Prize of- force! to the boy who ~has dis- tingushed himself for persever- ance. application to study and school spirit, awarded to Louis Doiron and Edmond Leciair. Prize for French awarded Edmond LeClair. Prize for Geometry awarded to Louis Doiron. - Prizes for Music and for idelity to Duty. awarded to Les- 'e Hiscott. Prizes for Algebra and for Com- position, awarded to Doris An- drew. Prize for School Spirit. award- ed to Marilyn McGee. Prize for Biology. awarded to Kathleen Walsh. Prize for Literature, awarded to Margaret Doiron. Prize for politeness and read- iiiesa to render service awarded in Geraldine Turner. Prize for application to study ‘lid a certificate and prize for erfect Attendance. awarded to Allison Gallant. to gregate and for Music. to Teresa Irene Gallant. 1st Charlottetown Wo1f_ Cub Pack Above is a picture of the 1st Charlottetown Wolf Cub Pack, from St. Dunstan‘s Basilica, taken recently at the Annual Church Parade. the extreme left, Assistant Cub Master, Joan Vail.—(Photo by G. H. Lewis). On the extreme right is Cub Master J. N. Richard, and on Price for Literature awarded to Adele Kelly. Prize for perseverance and ap- plication to Study. awarded to Rita Doyle. Prize for Geometry, awarded to Albinus Gauthier. Prize for Literature, awarded to Jeanette Innis. Prize for perseverance to study, awarded to Mary Doyle. Grade K A Scholarship of $25. donated by the Norfh Rustico Canning Co., to the pupil with the high- est standing in Grade X, award- ed to Hazel Doiron. A scholarship of $25. donated by the People's Cooperative to the pupil with the second highest standing in Grade X, awarded to Frances Doiron. Prize for Religion, awarded to Arliss Peters. Second prize for Religion, a- warded to Robert allant. Prizes for Latn, Literature. and French, awarded to Hazel Doiron. Prizes for English Composition. Music and Science, awarded to Frances Doiron. Prize for History, awarded to Rodney Gauthier. Prize for Arithmetic. awarded to Shirley Arsenault. Prize for English. awarded to Linus Doiron. Prize for Geography. to James Gallant. Prize for Latin, awarded to Thelma Gallant. Prize for Application, awarded to Nellie Andrew. Prize for fidelity to warded to Leona Doiron. Prize for Mathematics, awarded to Edward Doucette. Prize for Science. awarded to Joseph Doiron. Prize for Perseverance, award- ed to Patricia Gauthier. - ' Prize for Religion. awarded to Eleanor Doucette. Prizes for Highest Aggregate, Music and Perfect Attendance. awarded to Phyllis Gallant. Prizes for Second Highest Ag- awarded awarded duty, a- Prize for French, awarded to Teresa Blacquiere. Prize for English Composition, awarded to Richardina Kerwin. Prize for Art. awarded to Mary Pineau. Prizes for greatest progress and music. awarded to Rose Marie LeClalr. Prize for Latin. awarded to Grace Gallant. Prize for Application, awarded to Marie Teresa Gallant. Prize for Perverance, awarded to John Gauthier. Prize for Music, awarded to Mario Gertrude. Prize for School Spirit, award- Soutli liustico And I I I Vicinity On June 17 at 8 o'clock a large number of parents and friends asse ed at St Augustine’: Par- ish for the graduation exer- cises. he graduates marched in and their places on the stage as two pupils of Grade IX played a duet.‘ Miss Eleanor Durant opened the program by reading the Salutato and this was im- mediately fo_ wed by a word of welcome by "Miss Alma Cras- we l. The" following graduates re- ce_ ed their diplomas. (are in oraer of merit): Frances Dou- ce e, Alm_a Craswell, Lorraine Arsenault, Ann Marie Breau, Eleanor Durant. and Lorraine Blanchard. Misses F nces Doucette read the Valedi _ory. Due to the ab- sence of Rev. J. C. Pitre, P.P., Rev. Father Sylvere Gallant ad- dressed’ the: graduates and pupils. Mr. and Mrs. Emmett. Mr. and Mrs. Pat McKenna of Charlotte- town, attended the graduation at St. Augustine’: Parish Hall, South ltustico-on June 17. Mr. and Mrs. Harold Mill and daughter, Lauretta, of Clermont, motored to South Rustico, June 17, to attend the graduatoin held in Saint Augustine’: Parish Hall. The Misses Helen McDonald. Betty-Ann Gallant and Bernadette MacManus of Charlottetown. at- tcnded,th‘e graduation held in St. August_li3e's Parish Hall, South Rustico. l '3 The many friends of Miss Hel- en Gallgnt were glad to see her home again in South Rustico, af- ter being in Montreal for several months. The niany friends ‘-were ‘sorry to hear Rev. Fr. Pitre had to enter-.the Charlottetown Hospital. Rev. Fr. Pitre became ill while attending the funeral of the late Bishop Boyle. All wish him a speedy recovery. Mr. and Mrs. Eugene Carrag- her and Miss Louise Doucette of Charlottetown, attended the gradu- ation at*St. Augustine's Parish Hall, South Rustlco. June l7. Mrs. Alphonse'Deagle of Mont- real, is visiting at the home of her sister and brother-in-law. Mr. and Mrs. Amos Gallant, South Rustico. A surprise shower was held at the home of Mr. J. H. Gallant. Southnnustico. recently. for Miss Marie Gallant. A large number of friends gathered to wish the bride much joy and happiness. Miss Lorraine Blanchard read an ed to Alberta Doiron. address,in form of poetry ap- propriate for the occasion. Many beautiful gifts were received and these were opened by Misses Eleanor Durant and Eileen Gal- ant. The accompanying verses were read by Miss Frances Dou- cette. Marie thanked each and everyone for their gifts. The re- mainder of the evening was spent in singing and dancing. Mr. Emile Dul..ong and son, Armand of Moncton. N. S. spent the week-end in South Rustico. visiting relatives and friends. Mr. Edgar DesRoche of the Summerside Airport returned from Alberta recently, where he was taking a short course. He spent the week-end visiting in South Rustico. CA. Report Troopship lacked Equipment LONDON. (Reuters — The Em. pire Windrush. British troopshlp which burst into flames last Marc‘n 28 in the Mediterranean sea with 1,498 persons aboard, did not have proper fire-fighting equipment, an armutlaatmg board was told Mon- The ship. en route from Japan to England with British service. men and their families, ‘was due for a. complete check when‘ it com- Dleted the voyage. ‘ministry or transport ship surveyor, Philip Radnedge_ told the board. Although the vessel was a com- Dlel-e 1055 only four lives were lost —-all crew members in the Engine- room. where the fire started. Mama’: CILIIY cad CHIISI STICKS Look for Marven'a A‘ Seal of Quality o CIRTO IICIPIS IND main Hurrahfor Home-Made we and Jellies t ‘For fig Success ilhiam 3"".i°'lY You up 10 5°I£‘_’lQEe from ous‘sswoaK—sAvI TIMI AND INIIOY'.—O|V.I IIITIR IISUIJS IT'S NATl.lll'8 OWN lilll — Certo is fruit pectin — the natural jellyingsubetanoe in fruit — ox- tracted and refined to help you make better-tasrlngjanis and jel- lies quickly and easily. 8AVl8'flMIANDWORK—0noe your fruit is prepared it takes only 15 miautestoinakeawhola batch. That‘: about 1,5 the time needed for old-fashioned, long- boilrecipn Aom-smnrrs.full.tollagboil— that‘: all you noodwith Certo. No long. tedious boiling mid stirring ovetahotstovewhatarelfll I096 MOI! JAM OI Jlt|.Y — NATUIAI. TASTI AND COLOR - As no long boiling-down is need- ed hardly any juice wastes away in steam. You actually average 50% more jam or jelly from the same quantity of fruit. Andsincctlleboilistoolhortto spdil the fresh-fruit taste or dull the fresh-fruit color, jams and jel- lies"tute delicious — look bright iaieparkllag. was aIsut1a—No ouuswoait —Sucoeu is sure if you follow care- fuuy the recipe: that come with‘ Otto. Then’: one for each kind of fruit. Don't change a thing. IE6: /h6—|iioun oi-cavsnu Certohellhatforsiglveaequolygoodreaults 9 truitfiates ontylsrririiena K“ loelpa Iooltlot under the label of every bottle and in every package. Each‘ type has special recipes that must he followed. They an act interchangeable. Three Generations Of Duguay Family Has lended light On Anlicosli Island PORT MENIER, Anticostl ls- land (CP) — On a bleak. wind- furrowed point of Antlcosti Island stands a white tower surrounded by a number of small buildings. This is the world of J. M. Duguay, lighthouse keeper. The department of transport beacon. nine miles over a bumpy road from Port Meunier, Anti- costi‘s only settlement, has been the home for three generations of the Duguay family. The light that Duguay's father tended until he died at '1! flicks out over one of the country's bus- lest shipping routes —-the St. Law- rence. His grandfather. too. climbed the long stairs to the tower loft to light the lamp at dusk and extinguish it at dawn. Life around the lamp is simple but hard for spare. tanned Duguay, his wife and the three of their eight children who have not 'yet gone off to school. TIGHT LITTLE COMMUNITY Everything revolves around their own tight little community —the barns, the Duguay home, the boat houses, the building housing the 102 and radio equipment and. over-looking it all, the slender tow- er housing the light. Between late November and early‘ March, while winter stops shipping and the light stands idle, Duguay overhauls the lamp, the radio beacon and other equipment. In odd moments he hunts for squaw duck or deer and rabbit. Mrs. Duguay cans the meat to provide variety to the supplies brought twice a year by a trans. port department supply ‘vessel. She also looks after a cow and bull, POUJSFY and hugs to keep her fam- ily in fresh milk and eggs. pork and occasionally veal. Their home is modern, with a large refrigerator and running water from a stream Duguay traced. dammed and then tapped. when “*9 Shipping season starts. Duguay rises before dawn. whose salary he himself pays. in the light chamber where they check instruments and extinguish the light. POWERFUL BEACON The light itself is virtually a huge coal-oil lamp. revolving to the steady click-clack of bearings every 18 seconds. It is rated at 56,000 candlcpuiver and is lit with a match. With the light out, Duguay re- turns to bed for an hour's sleep and is Lip again at six o‘clock to work around the house and do odd Jobs utitil early eV[‘illilg wiicn it is again time to light the 1:-imp. One of the major clmrcs iii the stimmer months is painting the l20-foot tower from front steps to beacon. All tlic insirin _ltlbS 'zt-t n YOU can see Wis Read the details in the big Kodak Ad . . . then stop in and let us show you these modern comeros. Semple's Pharmacy He joins an assistant, an islander \ 500 how crystal-claor your dishwater is with GAY- no murky deposit to leave a film on your dishes. GAY cuts grease in a flash . : . cuts dishwoshing time and effort. No need to rinse or wipe! O FLOOD! OF SIDS IN A SICOND Just pour in one copful—GAY bursts into instant sudsl GAY is a concentrated liquid detergent that dissolves instantly in hard or soft water, with no undissolved waste. OCUTI COSTS IN ‘/2-SO KIND TO YOUR HANDS One bottle of GAY does 50 dlsliwosliings—-as much as 2 boxes of old-fashioned powdon—|asta average family over 2 weoltsl And GAY is so easy on your hands- no harsh abrasives or caustics to harm delicate skin. NOW‘ AT YOUR 6ROC£ll’S 178 Queen St. Wednesday. June 28. 1984 The Guardian mustard-yellow coat. Mrs. Duguay and the children manipulate the pulley-board in which Duguay stands to point the tower’: upper part. As king of his little world, Du- guay must be a hunter, boat- builder and woodsman. a quali- fied radio operator and repair. man. But his biggest responsibility is Page 11 that of weatherman. He must know when he goes to bed at night that there is no chance of fog or storm rolling up while he's asleep to hide the light. At noon or midnight, with the first wisp of mist. the fog horn must take over for the light to lead the ships past the point of land on which stands Duguay's little world. iitwicoiloutsizi (giant 64 oz. re "usable iar) Ellfli ready-Io-use liquid LAUNDRY S ARCH The easiest way to molte starch Is now the low-coll way tool I You save money buying the giant alzol 0 No "axlvoa"for blualng or west 0 No time wasted on wosliduyl I No work! No muul Ne foul , o irons with aolin-smoolhnual 0 Finishes garments beautifully! aw in 119 an: Handy S1-es. bottle and new aconomy 64-ox. jar. HERE AT l.A5T‘l The Modern Way to do Dishes! . FASTER. EASIER DISHWASHING For pieltln, pleniea, fruit luleufile. Holds over 3 imperial pintsl