Illusilviiated ' A supple printed silk crepe in cop- pery tones softens its line with shirred skirt that assumes a dias- onal line at front with bow trim. It it attached to a. yoke that assures lint hips. The becoming slanting neckline flaunts a scarf tie that af- fects a cape at right shoulder, Style No. 2981 is designed in slses 1d, 1B years, 36, 38. 40 and 42 inches bust. It can be copied exactly in the L: theFas/lionable Dressmaking Lesson Furnished With Every Pattern By Annebeile Worthington ..Wonlan ’St Realm 1':- sp 1.01s Are Wearing BEAigl/"TY. A5RlT$tiiz i LEEDS e inch material with 1% yards of l0- inch contrasting. It le eebeclellveuy to make. The \ two-piece skirt is ahirred and at- techedtchipyokeanditiaread! to stitch to bodice that has been seamed at aides and shoulders. sleeves are now set into armholea and collar stitched at neckline. It's finished! It will take about two hours of your time, _ Georgette crepe in new purple shade is ‘very flattering for after- noons and Sunday night oceaaicu, for immediate and all Fail lesson WEN‘. I - v . It's irresistible in beige crepe satin with the dull side of crepe used rol- hip yoke. been collar and bows. dignified for silraet or ofhrnocrls with ‘ the scarf collar in eggshell shade. Black crepe Elizabeth, slate ' blue medium. size with 2% yards of 80- Dull black silk crepe is smart and crepe Roma. almond green gem’- aetifl ml». tobacco ‘brown canton crepe withcollarinlnaiseahsdsdlk crepe, and tomato red crepe de chine stunning combinations made at a remarkable saving. Pattern pnei ls cents. n. m” to fill in size 0! pattern. All!!!“ Plt- u‘ unumum world o; gywg‘, m tern Department. The New Fall and winter Fashion Magazine is lb cents, but only l0 cents when or- dered with a pattern. . N0. 2967i Else ..., .--..-e---.-...“unu-s-eeue-eee.» Nan-la ee aaeaaaaaaaaeaaeeeaeee-eaeaaaaeaaeaaaaa Street Address easesaeaelaaaaaeeaooaillaalllsanalloeb City Stain. ' my’ babel-u Lea Q. What is the best manner of making up a. list to whom wedd invitations are to be sent? l A. The bride and groom make up the list together, consulting the par- ents on both sides. Q. For what purposes is the joint card of Mr. and Mrs. used? A. It is used for all formal social affairs, pry/when sending wedding gifts. Q. What does "eu gratin" mean? A. Dishes covered with crumbs and 55171.8 Could p». DELIGIITS Threengvyillfifiiwbns one-minute tap- ioca. one and one-half cups tomato Etiquette , ». A n.5,... Smile" The elegant person had condes- cendinily borrowed a match from his fellow-traveller, and after a fow minutes‘ oanrnrsetion he said: "No doubt you would like to know who 1 am." "Yes." "Well," replied the other,, un- truthfully, "I am Sir Blank Dash, Knight of the Garter. Knight o!‘ the Bath, and Kniiht of the Order of 8t. Michael and st. acme." "Reelly?" with mock surprise. "I'm Bill Smith, to-night, last night, i0- mcrrow night and every other night." half teaspoon mustard, six inches each of bread. cheese and bacon. Methodzbook tapioca in hot tomato in double boiler for fifteen minutes and add seasonings. Arrange slices of bread on baking sheet and put a thin slice of cheese. the same elm as the bread. on each slice. Cover with a spoonful of tomato sauce and place (rubbed through a sieve, or condens- rd wnlato,a0up), one-half teaspoon laltpne-quarier teaspoon pepperpne- slice of bacon on top of sauce. Bake in hot oven (450 degrees I.) until bacon is crisp and brown. in: avenues woman's bum-r PROGRAM pa very true tense allot us are business woman. whether we man- aga a Mme. elm our daily breed .in bnuebulmple work. n. inn modern day and age almost every one feels the urge to be up and doing, which is characteristic of the spirit otouk‘ times. This activity is stimulstlus. but at the same time it takes its toll of miladyb youth and beauty i111!“ aha is careful to spend her lcisurfl hours in wI-ye that conteract, the conditions of her occupation tllflii al! dehimervinl to health. For example. in all varieties of in- door work the worker is necessarily deprived of pure outdoor air and sunshine during the daylight hours. l! week-ends, late afternoons and evening are also spent indoors the health of the individual rlost suffer l-ller complexion loses its clear, trans- parent beauty and becomes eallcn and rougn. Eye wrinkles soon BPPBN‘ and she begins to notice that her‘ hail‘ is duller in color and scantier than-it used to be. ‘ THAT rump rss-bmq Th‘! 19911118 0f fatigue that develops "WWW lPPercnt cause is one .01 bveutre worse enemies. 1t makes the hflin tired and the eyes dull. and it tlkee the youthful spring out of nel- atop and makes her nervous and ir- flfilblfl. which. of course, robs milady 0i who and charm. When symptoms like these occur the remedy is not to be found in merely local treatments at or in beauty shops, what 1s P0811? needed in most eases in a charlie of environment and more fresh nil‘ and sunshine together with an in‘ ting vacation and a wise:- use of the hours before and after business. bonus! roan mun ‘Iilei l0 aahalitnta ... ebb-beam air -‘ nnrr suoorfsnons i‘ "=0 °1 Willy's chief enemas. 1e is usually the woman who stays in- doors most of the, time at some Sedimmy work whose skin loch dull and lifeless and whose‘ muscles be- come flabby relayed, s1”, my is so. Wur first efforts to keep your skin youthful and lovely should be directed inward bulging up panes; health. Bellow gzomplexione need ilflirair and. thsftonic ‘effect o! healthful sunshine. Ayshange e(_ hab- its, from indoor confinement to out- door exerclse. fresh air and right diet, together with regular facial massage. will cause a marked improvement in? many cases. The bright cleansing rmethods and ‘facial treatments l". of course, essential. A few niinuteo daily facial rrulsslga and semi-weekly steaming and bleaching pack will prove their worth. ‘Hera are a few diet suggestions that should ‘find a place in thevbusi- bee. woman's beauty overrun rm: Drink plenty of water betwedh maids; Second: Every day make it a rule to eat one large serving of. lettuce or some raw vegetable like coleslaw.‘ grated carrot. celery tomatoes. In two of your daily meals include succulent vegetables, like spinach, sa- paragus, cabbage, beets. string beans. endivo and onions. Eat fruit, such as watermelon. cantaloupe. srerefruit. crane“. beeches, pears, apples and. grapes. Remember that too much" starchy food and meats leave ah acid portion of the food mentioned above i; needed to prevent too much acid- itv. ' ' . Every one knows that plenty of sal- ads and vegetables are very necessary and shoilldlbe- included in the dilly diet. But sometimes this idea is eer- ried ill-extrema. and other types ct necessary foods are omitted. The rc- suit‘ is an improve-Iv belmwl d!" that L. detriment-ll to health and beauty. Not only should one'a diet in? If the business day occupies sight hours, there are still sixteen hours left during which one is at liberty to seek beauty and health. Eight, or‘ these precious hours should be given to aieepdn a well-ventilated roonl tilt has been flooded with sunlight at ldflld time during the dayIThel-e is no substitute for sun-bathed from ' air. ‘rhedally trip to and from one! place ellbuelnees provides the oppor- tunity of being out of doors for a short time each day. Walk at least two miles each day even though it is nacalray to ride part of the way. -- At lunch time there is another chance . .a pact, elven‘- elude the right wwmflvu M ""- carbohydraies. proteins and - 118a- mins, but u enema be eeiultee icons’: ago and occupation. Y0“!!! P99?"- Thole who stand or well: around W! co heavy Physical work use up mere, energy than those who sit Iii day. and so the fomlu need morejvlb- etantlal meals. naquently thin. ner- » r vous types eat more than stout WP"- because the former donut assimilate mell- food ulermlehlr- All than new" meme be tent in mindwhen all - ning merms." ‘rile diet must balanced. The avenue berm MI M much aem-lonnlnereecrrbe aver- age Xllflufllii’. been" "seller. mo,“ fruits ‘ ' flgiwoman wnekiineitbreealber. mmfilmmwifiitillieazmhn "when mzbleaaadealadelbauil Mb em can ' ' "W"! “bad-lube. unwise!“ able generals. vlfifllfll'i°'i"'*i‘"‘f‘ ‘ so will you please answer theaequeetlona: ' on your husband‘! ash when dlfgested ‘and soa larlfi bro- - d ’_ Are Middle-Aged wonebhiusgpbieflc" u. Men‘! i iFooli h Young M-an Who‘ f ' Un mot-ional_Girl-‘-Does awifeT-Needu [ l ' "aSDurkIiIICWitY-T‘ -’" . "one we; Dix-J am a young girl 1e years em and eemeegw banner- ried. l don't want in make the mistake that made. wbyeenieele-uecwemebebmuomm why are they so domineering witbtillir huebandatla it ‘ the nan: thing to do? Is u ngng to watdh and in When a good man who works. hard, does not anus or gamble or pnuabeer, ledvea his wife, wily do all the middle-aged women QfifiQ " thine with thawlfe? Dmfilyml think one reilon that wivee lose good husbands to other women is bc- ‘ cause deep down in their hearts they criticise, aus- peot. condemn and distrust All. mm. and their hus- bands feel their thoughts? . liverywomen thatIhava .talked.to_ who "bee failedln her married life seems to worship female as! ' \ but hate the male sex. What makes them that way? » y l ' l . , , AN INQUIMTIVI Glitz. . Answer: . ' ‘ r ‘ Ifmiddle-agcdwoinen diatrustmmitiagenerailyforgcodl-udluffloi ient reasons. You know Mr. Howells aaidtbet after two thousand years cl onneuemzy men were still imperfectly monogamous, and by the time a woinan gets alonginhartbsahehaaaeentoomany wandering husbands. even l! she hasn't hld one herself, to believe still in flanta Olaus, i-a-bn- ,_ . ‘rwenty years hence, my dear, you won't be quite ae optimistic yourself about men as youseem to be at present. and you won't ba-ao certain that when a marriage is e. failure it is all tbs wife's fault. and that the husband is anoblemertyr wnbneedonallia wholadutyanddeaerveetebenwarded byadivorce andafiapperwhowelgbaahouthalfwhathiswifa ceei aeeu young enough to be his daughter. ' You will have/found out that u wives an eelaen and ecu-centered, ea srehusbands Ifwiveaarepeevishandhetfulandbardtegetalengwitil. so are husbands. If wives don't understand and abiifldI-ie their hwbends. neither do husbands understand and appreciate their wives.- , l I . L And you will know that the faults are about nftwyfifty and that built uh to blame. and that ifeither one had had the intelligence, the self-control in the determination w save u» situation and make the lnllfiage a lua- ceee. it could have been done. l ‘ As to-wh; wives are domineering with their busbaael. that 1e because they are poor, bilgereble human beings instead er pin-feathered earls. and because it is Just natural ‘for every-one of us. male and female alike, to want to boss those about us... p . __,__._._.._ a It il wrong, It is foolish. It is bid manners. bad tllh, bid policy. It is what has lost more wonlen their husbands than enlothar flue mill- For a rnan wit! forgive a woman every other fault under the sun ao long as she leaves him his personal liberty. “ You never hear of a nun leaving an easy-going wife who lets mm do he pleases. It is-only when a woman begins to nag. and tell a man where aut that she has gotten old and u!!! and anyway. a ~ You are altogether mistaken in thinkingthat middlb-lled women in- variably sympathise with the wife when her husband death her; The! com.- n the wife hasbeen momma Jealous add eeiapb. they suetunbb husband and condemn the woman, and (eel that it waa the Wm turned. . < . ~ " \ l . iii do. Anewbenemmceeembuwirebeeauneebeunedfieeeiuevner him, ortorturd him with ller Jealousy, the women who know hassle uni- versal in their verdict that it serves bar rilhi. and aha lot no more than she deserves. . ‘ " - ‘Itie ridiculous toeeytbat middle-esedwaraapalaman-baian. longjandvariedespetieneelhavaenly-eaeatweefthatspacieaiaalien! life. Women love med‘ instinctively, because they are built that way by nature, and even when they havebeenmiatreatadbytlnmantbeyhaveteo nluchsensetoiuflieallmenbyhinl. l _ ' - ltieaaoodtbinsteetudyihateehnlqueofthawlveaaboutyoueeaato lee theirnliatakel and lvoidlilakingtllfihbilt deatbelillrenmlalltocultl- vate any plciudlce aseinst middle-sled women. they/are flleileitef-lha earth. Their experiences with menlneka your tliaeriaaaaem-liaavladar- garieastuif. Manyaoneofthemhaaacqulredthepliilaeflphyofdkltok tbraueneunermaabebleeemnceiabereautbaibereruaaeeebiaaece she wtuldwbaronhsnbtealtthecliacfdlavlnlinnoliflflilllfld ‘ ' aaao‘e\\eaa‘ .l~.l., ‘a ebeelubiy ‘leexiea in an. . fi-ional.’ bbllevl.ahelikesllieilflikthanlli.ouealae, sumcapableoireallyluvlriganyene. nayeumag me wv:_°i'b¢}llfl_lllidiflbfifllflllmfllfifiilfilw,fltwf ‘llllihilleiiifilidbelillififiithfiillifl? f ' i‘ u suaeileeeeeaape- ’X0'li-ean"tnllke6varp_ebpia,, _ _ _ W v ubelaeiieeeland mannerisms!" ‘Wimwtlhtbirereiuli .. Nereaiflwdoarlythiliylhehlflatiaitdll .~*!"l""'" . " ~ "relic-en, togetoflandwheretogetornandmakabilnioethamarktllathidudd iatandbahae-lcathiatasteferher ’ AsamattereffactmcmenareharderintheiriufimanteofotberwcdlanV thbncneu are. because wcmanaea Dear Dorothy Dix-I ulnapfllwlvfnvlnol a varyafleetleaataaddaym» velheiwnetureendhlvebeenhenieewweuviertberibluipleetyau~ . Withllovelxlulvhewfltllilloedinersaadavtlvebsinaalabfihatm eeidillu ‘A. AUTUMN unucmo Plant other wiiliitriiii“ each new seem}. bili- WI "W?" 1 hsranla. - ' has‘ been plenty c! mouse. P1. We .1~'¢..mm bu!“ uartara and some ltyle exp"?! W! ‘ue/thatttbaalleiglhibieel Mill‘! i! 11° longer fashionable, but the demand for roduciul méillwi 4°" M?’ “m tehavrlbIMd-l .2 : ' ..v “Rbducinlidldmnl are of interest to twotvbee ofwomem rust the eeeuelvelr mu. who n-uiw i“ 16p weight in mder to keel! healthy ma, aeehd. those wlioare bermel bl- a mils overwelsht and want to be utm- class ma} menu: will.“ bees medical warninh easiest W “as a .1“; of pliant. gauging-below eneu- normal weieht u -_a risky business, especially M’ to ‘weight line should be careful bet been»... too be a lack b; balance imtheliiet- ‘imw filili°lif . one ‘m esthetio. ree-leuhlt u this. 4.1.0“... ‘Tim-ii .tnez. daily maintenance diet is as large. yreductlon aa it is l. Twice in lfiike. pcfme illustrate lust what I mean. d To calculate your maintenance diet .multiply your ideal, weight by l5 if you live a. sedentary life, or by 20 if you do manual work. This product ibe the number of calories you need be keep your weight where it is. By deductiIlC 000 or i000 fmln this ngura you will Silt the number or calories for your daily reducing diet. . Ifyfllfiweilht id 150 DWI!!! 1M Y0“ multlplyltllat by 15 and subtract i000 you will get 1350 calories per day. In any case: XOiI-JhOuId- not try to live on less than-lilo calories a day. Hera are menu eulleltlcns fee the MOO-calories day: Breakfast lmpelorlen-v. grape- fruit-100 sclcrleil I cup coffee with d. 1 heaping teaspoonful sugar, l tea- spoonfulthin creamfl neaeb; ’ mt ' oaleri of spinach soup, 150 _ \ slice corn bread, 100’ cries; l serving apple and raisin‘ leild, 12f calories A Dinner (are colorful-d sues lean potrcast 0! D9615’ 125 caloridl; i tableapoerlfulsdtomatoes baked with crumbsflib calories; 1 serving lettuce and endive salad with ‘A tablespoon- ful French dreesinl.‘ $0 calories; 5 stalks celery, l0 lcalorlea; 2 boiled onions with" milvkbnd butter sauce. 100 calories; 1 slice of whole-wheat bread and blltill‘, 160 calories; 1 W“ m ceioriflerlglase skin: mule. l0 calories. The well-balanced reducina- menu . for the day should include a vsrieW er n-ulreene vegetables. Ilat new and maeticaia well. v Be sure rm to "nibble" between meals. m} ' lafebildi-hflfilfi‘ m woivtdcit, r . ,,. , heels-me maiden "i" w‘ “P”- lwil‘; children and‘ we have ‘with ' i alien-la "" ‘tlitreisnowerofmakiuaalyh OM."¥“?“H"4;°FIQI."<IIHWMW'TI , mliu.e_fld'llm'vvlllii"fvw“"°°’°“ ‘rick cute ‘WNW!!! , blvew; the slit of ieerbeevql-aatlon-er vii? m ,, nueubbut when, z do rreell.ulebl ' " YW¢.\I_I,M¢WF 1 N‘ ' “$151? m‘?! ‘P’ we loeviwumu.» fiff, . a ll . dcarlady dontwaaiayourteeradti-Ndfli‘ .. Tqnerrow — Beauty questions toldvevtobelwifl- mi‘ new" nowmw nix. 5 b" e ‘a'.‘p-j_' ‘ >' M, 1,339 I 1°93! m» billé-"l m. n. . z;_mvd-e.vw=ielf_léllvv- "W" "*4 “'° ‘ er, ~ w ma» u u» lre ‘where ice no to mm r leeulqneply‘ cultivate the ti" °1 talkgiiutflit ierynrqulelt and reed! qymgnuqggniev‘ d. n. e. _.tvi_t}il»l survives M. w‘ jm that la Just ab Iced. but ‘ ' ' sesame with we ability ‘tofu: lhlQNhiDIl. ,, es lures" W" "“»‘ than teams um. _. _ merger W" F?" * ‘m’ your. m. m ‘ v fer i .i~ ,_ V. _. p sill-ill“! "W "m" ---*-'... a bil...";':*~.cc.r:;....v“ _ "mcbeignd. m twine W‘ i“ beve intuition ‘eucurb w cbc out paone‘ are uumuefle-f Learteellreeeeuelu- m. will 0M "W" sq e.. tpdefaoarita b; ' "iriiiileaaider you its new BMW“ we ma???“ m‘. ‘s;.,l..;........' when» baked erbie. ‘t tebleereenlul elm.-