HS ‘«‘»Kl.i)h his-«ill llON'I'R.EAL‘, March 2nd-Show me the‘ hostess _who wouldn't like to know the secret’ . of ni_akin_g a really deiiciourcakel 'l‘he'rc’sv nothing hke a wonderful cake to establish / a woman's reputation as a good cool: . . . 1 end there's nothing ‘like SWANS DOWN .. . -CAKE UR to assure the success of a ' .. el rye found that Swans Down makes consistentl finer a...ai‘ u cakes . . . cakes you'll enjoy sewing to your riondsi it you'll et reallpleasure from making cakes with Swans , too. _or when you use Swans Down, you're playing . , ‘safe— g flour milled _hy sgecialists in making cake ' - —fiour that's made from the c oicest of soft wheat and - and. .0201? again ’til it's 27 tiiiiesbs fine as ordinary Ill 'f£l‘lsal'rasidteniorshrauwaieinthelioinesn tli'e"l:ia& _ btaawars disp in the stores these days. My ._ .iiurohueI"zn aisa_lniidsoniebrun V _eanandahowlfiilsdwlthivy.I’niparticii- ( 4! tot! with the way the dark green ivy leaves "1 accentuate the rich glow of the. brasi. Yes, brassware Uesmefl I Disco of l_ioaour in everyone's lionisi Put it._ it such glorious richness fad warm _ it will its beauty for a ls’/ciims grim Polish it resul-riy with BRASSO—the polish made especially You'll Hues Compliments Galen on 'our hair when on use won- der u_l KREML SH MPO0l You see, it's stolen a march on other sham oos by addi _a "miracle" U ' ' rill‘-F n kist flavourl Any ohef will ten you mgr icat. called. ’ ‘Ollljfln. ®tliat —'i-men -nu a-i--they -on li:::r.::.:i'ii::.‘“.'z:z.:i“ '.':= W made for each otherl" I’d change has 3 ,,a,u,.al 0“ base _ 336%: that to “Sunkist and fish is evcry- ‘dry out you, hair ,5 ahflmpom one’; dishl" Discover how many ibllsetl on adetergent formula tend ’deliciaus dishes can be made even to do. So bores good newsl- more so with SUNIQET CALI. I 30c bottle 0! Kreml Sham FORNIA LEMONSI . . . 34...»,-. can be ram 1-» fun 10c! in- svriis so me —Barbara Brant, Mil. 1'3!‘ “’ '_fI"“'b‘"“ ]B’°“°v Crescent Street, Montreal, P.Q.- °-5°” t" °.m"°"' ' P'Q‘ —enclosing 10c, and Ill send you 7”’ ""' ""'°'" s"""" '‘'''°‘ :1 regular 30c bottle of Krenil Recipe Boohl IT’S FREEI, shampoo] Let I: Bloeo!—tliat blustery_ March wind won't be in the least /mg to your s you give your coni- loxion tho wauty-cam of ‘$4 Drop 0! Nsrounsla-—a bit ‘D ?t(i):'DglIiIIl¥' of bguttei-—ii flask of gravy . .1. CB.EAMl I’vo can’ stain ur rem rniaaent ' ~ - when youyo have. £1€lE-RGINE iudczverc-ihtfgita Just’ ten mum“ CLEANING 1-‘mm handy! in , Yd" an °'°““ “D W“- ! um” cum» for "3 mm on 01111, FY 5 to velvet-softneul even tho most do "cats fahrica— Th.""" b'°‘““°. w°°db“"Y .1777 nbsoiueciy gm-mica, for gt contain, Skin Cream, with the new pene- mo acids nor caustics. Just follow traiing PENATEN, goes deeper ‘dlY<‘€li_°l1!_ find grease spots dissp- into pore opcnings—gives an pear in a,iifly—viihout leaving extra. beauty-dividend of iiinoiini inll-tale rings. You'll never be And W fin without Enorgine once you pi-on ' ° “ea”? °°''‘ "17 19° so young]; how it ",8, both" to 95cl Make a daily beauty habit llllll clcaner’s bills! At drug and °f w°°db“1'.V Dr? S I Cream- drpartnicnt stores for ah little as for a cemple ion as so and fresh 25¢ as Spririgl You'll Want 1'o“gst in on‘ this new discovery, too! More and more women are discovering delicious KRAFT DINNER, that marvelous macaroni-and-cheese combination ::=»:~.,:-.2: °°.‘““¥..“‘l““:f’ in W. e e...anr i's ii economical ‘Oausypaclzz 413) of “Kraft Dinngig coeiitililini enough for I main d‘ for four . . . at ‘u'st a few . "es a serving! You'll find several hclpiul su one for main dishes on tho “Kraft Dinner” pm: a . . . all of them delicious . . . all of them money- savers. So askogxur grocer tomorrow for “Kraft Dinner” . . . it's ideal I for Lenten In "'° '%''r§:.li.'.:':.'..?i-‘.‘:'';.i'.:.''‘:'.;:i:.':*'...‘:'.‘:.’ "" WV“ vguite frankly, um BOOTIAN com‘) irrfisi AUCE is better than any she has ever made her- I What Elites Bcetian Gold that our lia- ) vmirf i_Vcli—it'a sauce made from speeia y select- ied varieties of the Anna lis Valley's famous iliwour-filled ap les. With 1?‘; ll added they . ‘are uick-cooked in a process whic rvetains'overy 0 " hit o the natural flavour and aroma of the fresh fruit Bcotian Gold ‘P1310 Sauewfi not strainsdl—you'll really appreciate its corn lots . riatuiuil oodnenl Try it scoii—for breekfast—-as s.'dessert—a “spliscial '-'9“-" an your ' luaeh—is tasty side-dish with pork or '|°5Il\I—orasadellei'ous toppingforiee-cream! ‘ Yasvdflssesls H.‘ _ HEIIW VCDURS MEAI58 waltingon S_olacHRealCsm!oriatso YOU! shelves for just Iioh smash httle ooetl If you sufier from ncicsl Yes, 7 out of the 51 rheumatism or neuralgia—-or if .f—‘li|l Varieties are main course you're the occ 'onal victim of riishesl And so good-so very sprains or briusea .’ . . SLOAN’S €98! to prepare! Four luscious LINIMENTisthe answortoyour kinds of Heins Oven Baked Beans £li-!¢0l11i0l'l7- 1'8 soothing l7¢l16tl‘Ii/- —llei'ns cmpkpd M¢¢¢m,.;_}{¢.',,, ing heat gets right to the “heart" Cookgd spaahaui '“ Tomato 0! the llllfll elillt put it OB-ll Sauce with Cheus—and, newest q“‘°k(lf" ¥° '°“‘ V"-"'99! to come from the Heiis ‘fir '° mt?’ °umn“: :' 5?“? kimien‘.-”°“"' c°°’“d 5?‘-39' isaaningdoiciilz. fine‘ "m‘i‘ist”l°r:i-id lieu: with Meat! "slmll "P" now it's priced as low as roe a bottle _°!I these luscious “Lucky 7"! —at your favourite drugstore! " w PLAN NEW LIIIBOATI * iiidiutry i presentativss --— and officials of the Domirilan de- VANOOUVIIB — (OP) — New partment of transport. The mid- twes M iireboau more suited to ferenes studied life saving equip- zgt eosst ashinl beats was stiid- ment which would be lea cumber- |¢ I some and still: meet requirements. -ran GUARDIAN, c l'BOT|l [IVER 21 sasiasi napkins Alana “'l'iiat's -what the diplomats call that status quo, isn't it? sometimes it takes a pretty strong preservative." . b lier"1ook was gravo,da‘2est sail: or. Anything as so as is likely to seem-well. superficial when one looks back on it. I think girlaaps we've come to the and of a ." .'"i‘ired of it?" “No. A little afraid of it, I think. I don't want to seem sicuoy and sentimental about tliis—-I hate that -but 1 do want a clearer memory of you tlia.n—" also forced a hall laug "—-than just contact." “Soinetlrnss things begin that way and end otherwise," said he sagely. ' “If they ended that -way, they would end every way for me.” “It's your own individual and exclusive idea that it has to end at all." The words were light, but his look gave them weight. Maids strolled over to the win- dow. "A year from now." said. she. surveying a prospect of breaking clouds and flocked seas, "I might want to write you a letter... no. that's foolish. Forget it. There comes the sun. Where are we being dragged next?" “I'm going down town to check up on the new style. It's cauglit on. The shape are making ‘em up, on twenty-four hour notice. Ber- muda's going Milkie. Is that a supercillous look you're favoring me with, Miss M. Mccabel" "I'm bored with your Miikles." “Maybe you'll like Metzy's better. I-Ie’s taking ‘em on today. And it you think you can stand two ex- ponents of fashion at once, meet us for luncheon at the Tooty. '1'hnt's the Two-to Two Club." “I might work up courage enough." She strolled down town about one o'clock. To her disgust the appearance of the shop windows confirmed Wallis's optimism; they were flowering in _whites. from costly dceskin to humble duck. Passing through the arcade she was startled by the scum! of her righttul name. "Mnldai Maids. Linn!" "Oh!" She had been told till you always met people you know in Bermuda. And here were Seth and sally Brsintrec. or course; she remembered now. they had a place at Elbow Beach. "What ever are you doing here?" they demanded "Why haveirt you let us know? Let's go to the 'l‘ooty and have a swizsle. “We've come over for the balloon dance to- night." The Braintrees. it appeared, were returning to the United States on the same boat on which the Wondermp return was" booked. There was a complication! seeing no way out, the girl gave them an outline of her adventure. which was uproariously received. "We must meet your pals," de- clared sally as they climbed the stairs. "Oh. a couple of Milkie boys." commented Braintree. "Right in line with the newest wrinkle. I'm in: to ask ‘em overs’ . "All right. But be careful what you i'-’’ ' she effected the introductions. Mr. Metziger. impressed. was pairi- fully polite. Young Mrs. Braintree at once involved Wallis in a cross- fire of talk. As the party was break- ing up, she got an aside with the girl. "He's a winner. Who and what is he?" , ~ "Sometimes in men’: furnishings, I believe." was the careless answer. "What?" "Ask him, it you don‘t believe me. He's demonstrating those clothes." "They certainly aren't awful the ways he wears ‘em. Demonstrating, my eye! I've been talking to him. That bunk doesn't go. What's the catch?" ‘There isn't any. It’: the truth." "mien I think it's too entrancing Would he come to dinner? In that- wonderiiii get-up?’ “Not without Mr. Metslger. They stick together." Chapter XVI! Sally Braintree shock a small and wise head.-There's something phoriey in this. You haven't fallen for him. by any chance." "Desperately." laughed Maids. "Mmphi Any date for tonight?" "About a dosen." I "Any of ‘cm at the Glorianaf" “Tliree or four." "Then we'll see you." Back at the hotel, Wallis .wsnt up to change again, leaving the other two together. Noting a com- plscent smirk on Mr. Mstalgsrs countenance, Maids. speculated as to its origin and was presently sn- lighteried . "I got seine good shots of your swell friends." .. m,.. ''At the Tocty." "I didn't see any camera.’ "it was there all right. Under cover. I never go out without Little II o d with an uneasy qualrn, "Have you been using it on! Ins?” Mr. llstaigar began to feel on- easy. "New. look here. "l'ile'2T . ,9 45'/’ 4 I-iARLO'i"l‘E’i‘OWi.' — In cgiiairiorrsrowri W .EveryIf:iod‘v's talking about fl/iis.. . . l. A me some ma car can now.’ I AND what they're saying is e 4 1 "Goa3l.*" Good things about Chase & Sanbora."'$sy. , tbs‘: tofu’: really swelll." "Clans 6 Seniors. ab.’ Wham: grand way is start the. Jsyl," "Uummm-mm, gaodl. Ga: snolber mpi’_"' -. Yes, more and more people are talking about that famous Chases: Sanborn blend. Old friends speak of is gratefully. New friends marvel at its richness and aroma. And with good reason! In Chase & Sanborn you get no“ lift, more mellowness, more real cofiee good- ness. Yes, sir, Chase & Sanborn gives ypitall the flavor your cup can bald}! , Set your family up foi.-"°some' real,¢og,.. drinking. Ask your grocer for a pound of Chase & Sanborn today! CLYDE BIVEI W.M.S. The regular moritliiy meeting of the Clyde River W. M. S.. Clyde River was held on Febru- ary 2 at the home of Mrs. George Hyde. With the vice-president, Mrs. Jack Gillespie. in the chair the meeting opened with call to worship, Psalm 90. hymn 74. "0 God our Help in Ages Pest". was then sung. Scripture reading was taken from Chronicles 39 chap- ter l-14 verses and Romans 12 chapter 1-2 verses, with each one uking part, followed by Lord's Prayer repeated in unison. Mrs. John Gillespie then gave a reading on the theme for the evening called “Who then is will- ing to consecrate his service this day unto the Lord?" Also read- lngs by Mrs. George Hyde. Mr!- Hugh M.acLean. Mrs.. George Liv- irigstone. Mrs. Lewis MacLean and Mrs. Keith Young. Hymn 599. "Work for the Night is Coming". book. Hymn 523.“‘Itock of Ages" was then sung and repeating of \li7.pali benediction brought the sick person and a sympathy card was appointed to biiv a new study meeting to a close. Lunch was then served by the hostem, .5- sisted by some of the ladies. Mrs. George Hyde kindly invl ed the members again to ma” “\ glaCa was then sung closing this part of the inestinl. Roll call was pnswered by nine members repeating a verse of scripture. Ibo‘ one. "visitor was prueii-t. Minutes of the Prwlwl meeting were read and approved. collection for the evsnlril amounted to tlm. Mrs. Living- ston paid her fee. and also dons- tion of $1.00. She also “anked members for Christmas gift re- ceived. also a card of thanks from Hr. and Mrs. Inman. Fruit was ,to he sent to one pare MIXES W her home for the March meettfi n oF5almon-a 'fl,,,'fly Meal for Then are so may Ilsiestiiig wsyato serve Canned Sslnion. Ii piplnjfiwv dishes, Canned Salmon oinbiriu wondsrlulb with fig]; fggfiag ‘in you 1.,“ , Isali at a ml saving. For example; MI IILIOI latsl. Psislus lb. Canned salmon. llalrad 2 lsblespoovia gralad glue‘ ice: A littlahel milk salt and pepper iiwfihj ' anon u es I tahlupocn minced parsley 1 tin green iisans. I ' hhmwntil under. slice in half and scoop out potaugé Maslnpotsto. add b ttu d teneugh In_ to niolatsn. Add parsley. @SIl:infl‘I'l.Id t“::'..‘5's.'"“”i....i;'¥.F'.iE::.".°‘iE;il:.°l.‘"‘l..l.‘l‘il' '...i.i."i. paprika on top and place potatoes under llsr fcr'='niuu\t.