it...» S's-s..- . Long Wear FIRST-because they are made of highest quality tested materials —-cashmere, silk, cottommercerized, lisle, silk and wool, inncy mixtures. ECOND the dyesiare fnst-“theydposi- tively will not 'run. We intend Mercury hose to _wear well and we make certain every pair is right by the strictest tests known in the trade. Mercury Mills, Limited Hamilton - Canada M-virrm! Hl-nrry um! Umlrrwrvir fur Mun, ii 0mm um! (Jufllnn. l3‘) Pleasant Shave ' Every Morning ' with pa Durham-Duplex Razor. stroke. No “rasp” or “pull.” vents all accidental cuts or scratches. URHAM I‘ UPLEX, The Practical Safety Razor edged Mode in Canada 6y tlle Limited, Toronto Factories x y [ledges Grape Cntsup To each llvs pints oi grapes nllcw one pound of sugar a hail P11" 0f vinegar. and one-halt ounce each oi’ cinnamon. cloves and muse. Boll sugar and vlnegs: togethe. skins in meantime; let cool and rub through a colander‘. lldd this to the vinegar and sugar, cookln; 359ml’ minutes. if too thick re- co. Grape Lemonnde A delicious beverage is made b) using one part of grape lulce to "fir? three parts ol’ lemonade Equal psi-ts oi grap€ luieo snd linger ale are also delicious. Such beverages have many uses. For the person who drops in tor s fill-ii. they nre welcome refreshment, served with v crisp sugar cooky, a dainty lltis cake. or a swee. cracker or tum. Try serving a small glass o! grapeyuice at break- Grspe Jam Heat grapes over boiling-water till soil, then simmer gently thirty minutes Let cool a little and press throng-h colander. Weigh pulp. allowing one and oneeigh: pounds sugar tor each pound or puilp. 000k together. simmering and stirring carefully tlll it thick- ens into jam consistency, when plucc in small Jars. Either ripe or green grapes or hslp and halp ‘may he used for this. (The wild grapes will not harden as well). Lemon rind may be added. Grape Preserve Wssh and pick grapes or! the stem, separate skins and pulp. Put pulp through sieve to remove wells, then add skins and boil to- gether tor half on hour alter adding three-fourths sugar to one pounu of fruit. Place in sterilized Jars. Grape Marmalade Pick over, wash. drswl and re~ more stems trom grapes. Separate pulp from skins. Put pulp in pre- serving kettle Heat to boiling point, and cook slowly until seeds separate from pulp; then rub‘ through a line sieve. Return to- kettle with skins. add an equal measure of sugar and cook slowly thirty minutes. occasionally stir~ ring to prevent burning. Put in a stone jar or tumblers. . Grape Jelly 5 Grapes should be picked ovor. You will always enjoy your morning shave Its keen, wcll-stroppcd edge of oil-tempered Swedish steel shaves your beard with the correct diagonal‘ Safety guard pre- Standnrd 5e consisting of razor, safety gunr and three double- lndes in n nest ivory case, one dollsr complete. Other sets, $2 and up. Get one today! DURHAM-DUPLEX RAZOR Co» Toronto, Jersey City, Sboltiold, Peril D. &F. Fresh Pork Ssusages _ Made from Choicest Meat and Pure Spices. Delivered daily to all leading dealers. In parchment wrappers, each bearing stamp of Government In- spection. ASK FOR THE D. & F. BRAND Also new season’s packing - g Sugar Cured Hams, Breakfast Bacon, Back Bacon, Rolls, Corned Pork, Spare Ribs, Lard and all such products. Packed in a thoroughly sanitary establishment, under con- tinual supervision of Dominion Gov- ernment Inspection. Insist on getting l), & F. MEATS THE BEST DAVIS & FRASER Charlottetown, P. E. I. ism washed, and stems removed beiore lputtlng in preserving kettle. lisat 'to boiling point, mash and boil ,thlrt_v minutes, Strain through u icourse strainer, then allow juice Lo idrop through a double thickness |ol' cheese cloth. Measure, bring to boiling point and boll tive minutes‘. lurid to equal measure of heated ‘sugar, boil three minutes. sklnl land pour ‘into glosses. - Nut and Relsin Loaf 1 cup butter cups sugar eggs ' 1-2 cups flour teaspoons baking powder. teaspoon salt cup broken walnut meals cup chopped Sun Muid Raisins. r3 cups milk l-wwbibicac: L2 teaspoon vanilla. i=2 teaspoon lemon extract. (Bream butter and add sugar slowly, creaming them together. , Add beaten egg yolks and be“! until light. Sift ilour. baking POW" der and salt together. Add nuts and raisins and stir into the but- ter‘ mixture, alternately with the milk. Fold in stlflly beaten o‘; whltos_ Add flavoring. Pour into a well greased loaf tlu and buks in‘ Ornnic Cake ' l-Zl cups butter or other fat. l cup sugar. 2 e38 yolks 1 3-4 cups ilour. ‘J teaspoons baking powder. 1-4 teaspoon sail. l teaspoon grated orange rind. 1-2 cup orange julcg 3-4 cup chopped Sun Muld Raisins 2 siliily beaten egg whites. Cream butter and sugar slowly. oreamlng them together. Add beaten egg yolks. Silt ilour. baking powder apde alt together and add in egg mixture alternately with orange Juice. Add orange rind and floured raisins and beat until thoroughly mixed. Fold in e58 whites. Pour into a greased 10a! pan and bake in moderate over 35 to 40 minutes. Frost with icing made of l 1-2 cups oi‘ powdered sugar. spoon lemon juice and enough orange juice to make it of a con- sistency to spread Comment Pancakes one cup cornmeal. threequar- tors cup =flour, half teaspoon suit. one heaping teaspoon soda. two heaping teaspoons cream ot tartar. Add enough water to mI-x quite thin. Marmalade Pudding. One cup ticur. two tablespoons moist qlgar, halt our aunt whor- ped '1 no)’; lihrde ourliss yanne murmulude. one egg, one teaspoon baking powder. one tablespoon milk. Mix well and steam in but- teroq moul'il two and s halt‘ 0|‘ three hours. Broiled Ccdtleh. Hnlf pound.... suit codllsh. two tublespoontuls butter. one and H half cu-ptuls milk. quurtsr teaspoon ml pepper, six slices broad. pap- rlltii. Souk the fish in cold water ior several hours. chsngil! ti"! "W" troqucntly. Drrrln, dry thoroughly- s-pilt. and place on s Well-greas- ed broiler, Broil until nicely brown ed on moth sides. Remove from the broiler and cut in small pieces. place u in n saucepan, Ind milk pour over the slices oi bread "ell-runn- nnny wm. paprika s...» GQTVC, ikugibie (Hills lor all around use in h, me cooking econonly. and fifteen minutes. Heat the pulp and ‘geuseavlilltzllwalzrgmes the coup a ut Salorllied- ‘"4 B VBBetable or dessert m5 l the tall Dlllllllls have an un- Jlrutod season all their own be- iila 800d uppio dishes of last year last in place o! the usual orange v or other ilrult. The family willwci- come such a. novelty occasionally. moderate oven about l hour. \ . l tablo- _ with lemon. Bring to e boll and . 111s CHARLOTTETOWN cumzman CHAMBERLAINS soul: DELlCIOUS GIVES nsugr FROM . _ I 1 A APPLE ensues RHiuuArlc rorrrunes l lb'°“’" l salt. pepper and a turning as l r hi‘: o1 chronic or mlmmlari rheumatism u. very much bwfim", b! the application the of Chamberlain's Llniment, “M19188 are one of the most va- ilrm apples. Cooked or un- b ed and the relief and sleep . thinly BllCg donlons. for h {yxegngg eta b’ WM“ ma“ pepper, suit and a ‘are t ° “m” M19188 are ready "Se. Lest we forget some ul here ar l . mg flmfpggsfi; 13321;? worth tr)- r- "no om» A | m . u . p’ a o “"9” ""1 itllce ol a lemon squeezed _ he a deep pro dish with gm,“ ill!“ =1 quarter of a cupful oi’ water. tgust. Puro, core and sllcfl very Pi" 0n the top crust, leaving vents, l. l“ °l1°ll8i1 apples to flil tho pie. M‘! lurks slowly in a medium ovun. ' ‘Frauen them nicely, dot with m". 39"‘! lwt or cold with trrorlLlr. tor. cover wilt-h a cupful of sugar in: Wm‘ a salltilmonful of clonal- “d "Mme: mixed. and w... Met-vs. When they ‘ — i 57'5"‘ APPiF- butter. Vlusll. curve and cut in lll|'.*-\ hull‘ of water. $2,000 KNOW l2 as follows:- l-st Prize.......$500 3rd Prize.......$100 2ndPrize.......$250 '4thPrize....... $50 140 PRIZES - - - , l Canada. The Examiner has concluded an arr ~ an opportunity to compete for mesh latices three or four pippins. Dlpl the slices in soit butter. dust with‘ little sugar, then sl-ip the rings on lo greased .skewers and broil under the gas they cook. Servo with chops or chicken Haehed Brown Apples. carelully its they cook through, but not brown remove to a bot dish. l Curried Applfls. "ore tllrce apples. cut in thlc slit-cs. and fry a delicate lrown in _ pa"; w", and chop two apples. which Stlfltlltl huvr- hccn ur~ lollrs llllltlps and f-Onk m a (mm-m and a ran-god on n hut dish. This makes really to Add a Chopped a line luncheon dish _ (Copyrighted) SthPrize $25 10 Prizes of $20--$200 ' . frying itemovc, us} -—_::< w: -—_ -,;:.:~_.~A ~'__: . - , l Mg“! l" (lfllUil. two stalks ul celery, chopp-l \ ed. and a red pepper. When don» Um/nonia MARGUERITE SALAD "\ l Parr, core and dice three blsvl-l U” . ‘ We M g _ . Put a heaping table- =- t mzliiililtnli goiiiilswullnw}: spoonful of butter into u 5 9 pan, and ‘when melted put in two Dust whirl little sugar. When tho onions are cooked. but lnot brownaput in the apples. UOvr-r and shake two minutes. ,, the cover and stir to "soft. add salt, pepper. ‘and sugar‘ .-u\l"l'iill|{e lettuce or crass on it into the SQFVG French dressing. l . 1' $2,099 BUNTEQI A Two Thousand Dollars in Cash Prizes One Ilundredi and Forty Prizes . The Greatest Contest Ever O feted to Newspaper Readers Open to hall Readers of the Charlottetown Examiner The Family Herald and Weekly Star oi Montreal is starting a new contest for which they offer Two Thousand Dollars in cash, divided into i4!) prizes -’ TOTAL $2.000 The content will he called the “Know Canada" Contest and contestants are required to solve titty rebus pictures representing filty Post Offices in Tgllf._lf§l‘ll'l_illfifi_lffimllLILQild/indYlqekly. Shem. thisgreat-contestand-cveryreaderrofirre" EitnTnTfiéTu/lll have “i No, ll. Tilt‘ riot: nrts his built lf\ the wash- tul», \\'hnt kind of riop: is It? flee No. 10. ling“ 2 or list of Post Oftficrs. A Post. Office ln P161. Also m drlsn city very frequently mentioned lately. TERMS 0F CONTEST _ Tho contest in open to nny member oi a iimily one o1 whose members ls n subscriber to either the Charlottetown Examiner or The Family Herald and Weekly Star o! Montreal. A ilet cl’ approximately 2,000 Post Offlces in Ginida from which the titty rebul pictures will be selected Mil be sent free to any contestant, who. bslors Dflflmilii‘ 18¢. 1W1. lends one now subscriber to either the Examiner or ‘The Family Herald and Weekly Stir. it will also contain a blank form on which to Jill In your nnewnrn end hints to help you arrive at the correct answers. A loll-addressed stamped envelope should be cont with the new lubcrlption tor the return of the prlnssd list. _ ‘One NEW subscriber to either the Examiner or The Family Herald and W90"! 513" "ti! l" b)‘ i fiomnotltor will take the place of one incorrect enl- W" l" "l! Wmltfliiiflfl. "w! 49 correct answers Ind one NEW subscriber will count as 50 correct answer: or so polnls. Two NEW euberibers to either paper will take thq place at two Incorrect mowers, thus 4s correct inlwlre and two new subscribers will count 1s 50 corroet answers. - Three NEW subscribers to either paper will take the pines of m“; in. correct answers, thus 47 correct mowers and thrss new subscribers will rcount as 50 correct answers. Four NEW subscriptions to either paper will tnks the place oi tour in- correct nnlwero, thus 46 correct IHINOTI and tour NEW subscriptions will count no 50 correct nnswcrs. ' Five NEW subscriptions to either paper will take the place o! live incorrect nnewore, thus 45 correct answers and tlve NEW subscription will count no 50 correct answers. Five NEW subscriptions to either paper will be the llmit to be credited in the competition. Thin plneos all contestants on an equal looting, Fifty correct answers Ind llve NEW subscriptions to either piper will be the highest points obtainable. Four pictures will be published each funk simultaneously ln the Chir- lottotown Examiner and The Family Herald and Weekly Qtnr. Answers MUST NUT he lent in until tho btldrswlngo have appeared In both papers. Ample otloe will be given. l1 ltuchrr. L! oi’ the list of Post Offices. Do YouKnow What Post Oifices in Canada These Four 11.x..." Would Represent ? »- " ‘ Could You Solve Fifty Such Pictures ?_ ha" I . l. loll must look for this Post Hffur it will ho found on page . . 1., . »\ Pour (Nico tu l-..l=tr- n '- Bro yrngr‘ 6 rt vlw l:'l u! l"o=l I in case of n tle the prizes will be divided. For instance, if there are three who have earned say 54 points and no one has obtained the maximum o1 55 ths first three prizes totalling $850 would be dividsd nmonqet them. The decision o! the Editor u! The Family Herald will be final. No employees o! the Oherlotteown Eximinni" or The Family Herald are allowed to compete. v ' Contest mill begin early in October. Sec that your subscription to the Ex- aminer and The Family Herald in paid well in ddvance and prevent losing a single Issue. Brick numbers cannot be supplied. New subscribers may cntor the contest by complying with the above con- dltlons. Address-The Examiner, Charlottetown. or ‘The Family Herold and Weekly Star, Montreal. centre. 50 Prizes of $10—$500 , 75 Prizes of $155-$375 Special Clubbing Offer The Charlottetown Examiner costs $2.50 a year. [he Fnmlly Herald and Weekly Star costs $2.00 .1 year. We now often: full year's subscription to BOTH PAPERS with tho right to compote In the "Know Cllnadn" C (or $3.00,, . Remember the move prices include a lull year's subscription to both the Charlottetown Examiner and The Family Herald end Weekly Qtlr. o! Mentrui. Send your orders to . 1., . THE CHARLOTTETOWN-EXAMINER. Ohnrlottctown, P. E. I. touted. it desired. st the some time um tho tlsh ls lulu broiled. ti" . to taste. hull‘ u lcwspoonlul ol cur- serving dish; in the centre place ry powder. and u teuspooulul of the whilos oi‘ hard boiled eggs cut k cornstarch uiixcd in a little Witlfil. in clgllts lengthwise to resemble Boll up onm. then strain nvc-r the tho petals oi flowers and slftwwthe rn sprinkle with