4. I I i i l ti . will slim a. I00 prominent I THE CHARIIOJTETOWN GUARDIAN ,Woman’s Real -:- Sociql and Personal-v Fashions -:-. Literature 77w ' HOUSE WIFE and HER Acnvznas IO KNOW Ifpther consists in opening out a ' W5)’. Iflien the imprisoned splendors ma! - escape, lion in effecting entry for a - light Bipposed to be without. 2 -Brcwning. NICKWEAR MAY MAKE ‘ OR MAR COSTUME I Wide bow with ‘r0118. embroidered ends sounds an exag- gdraied fashion. There is always a méad of commonsense behind, and tlfls is a mode that may be turned to" good account. For the slim neck there is no dflntier finish to a costume than ajwide bow beneath the chin. It gLves, too, a piquant air to a small face These soft touches al- sq provide a becoming softness to a-severely shlngled head. TYour collar bones are too pro- minent? Your shoulders too sharp? Alcollar or scarf under your chin will do wonders towards cutting tiie length of your neck. Neglect o! details of this kind can spoil an otherwise delightful outfit. IJoloring is good. your make- up flattering yet you feel there is; something missing. It is- usually nqmatter of line. -A soft jabot of lace or chiffon _ bust. Full figures should avoid lines that broaden. For them, a cross- over bodice and V-shaped neck al- ways give a. lengthened effect. ._ ranpoln ‘Ihose- bile have stairs to climb‘ should walk high upon the ball of each foot when mounting with an exaggeraled movement of the ankle. A good dure for aching arches. tachool for Prospective Brides ‘How to become a perfect bride foi-‘anarmy man isthe lesson use Japanese are said to be teach- ing thier. giris- This new type of school has been opened at TokYO Id daughters and sisters of army F» Inthelag‘ Placeycuremptytincansinan ole burlap bag in your Ishm- This will keep the flies away 911d protect pets from being cut. You can purchase these bags for a. few cents from your vegetable dealer if you have no old ones on. band. Ten Women Named Ten women are among the ‘l6 Americans upon whom the 10B electors of the Hall of Fame are npw balloting. The balloting will ‘cud Octorber i5, when the five in the list who receive the most votes will join the other notables whose busts now adorn the Hail, on the New York university campus, New York City- Summer Serving L 1t may hold up the luncheon or dinner just a few extra. minutes, but under no circumstances put out the butter and fill the glasses with ice water until just before ngrving during hot weather. To have these articles ice cold makm one whole meal start off nicely. This year, for the first time women cf Chile voted and ‘wen “ 532d, p, polling booth in _ f‘ tiago. NOVELTY FABRICS AND TRIM- MHVGS FOR AUTUMN Novelty fabrics used for costumes and also for trlrnmlnz both milllnery and dresses. are very much in evidence this sea.- Ion. ‘Tiny forward-jutting hats, for mgtgncc, use coq feathers at the back or front, and the same trim- ming on the accompanying gloves- There are also black felts or wlvets t. ’ with gold cabo- oliosn or nailheada, and worn with gloves similarly decorated. Then flier-e is the toque of Italian inspira- tion called Liecnardo, which i8 trimmed vith glass balls _ at the front in Italian colors. 'I'h.s trim- rfilng also appears on the ac- companying gloves. .smnrt toques and turbans for ifternoon and evening wear are dimmed with ostrich plumes. and iooornjanied by ostrich fans which are hung around the neck by n mid. Ostrich trims usually are matted. Black and White hr The newmt sports fur coats in Perla are made ‘of brilliantly para-alumni: O you be! wogkl and nervous "on: llonoeworkebnr- den! Taholydie l. Plnkhonfle Vegetable Conr- splashed black and white goatskin. They are knee length and swag- ger-the last word in chic. If you cannot afford a real artist, don't have your portrait painted at all, and don't hesitate to ask the artist who painted your portrait whele it should be hung and how to light it. FLANNEL ROBE IS ‘GOING FEMININE The flannel robe, heretofore strictly masculine in style, is go- ing mmpletely feminine and pretty for fall- lt is being made of soft flattering flannels, with slight!" flared skirt of ankle length, dolman sleeves, safln sashes, and colors that are festively gay. MOUSEY HAIR CAN BE MADE BECOMING Mouse colored hai; is sometimes an asset although girls think of it as a. beauty liability. 1t changes under lights, you see, so as some- times to look brunette and some- times blond. Miss Betty Wyman. one of New York's most photographed models for advertising, has it, and states that to it she owes her continued desirability as a model. For Miss Wyman can look like different persons because of the’ change- ability of her hair. She is a. college graduate from the middle west is five feet four in height and weighs 108 pounds- And she began modeling quite by accident during a visit to New York. TABLE MANNERS FOR CHILD- REN 1. Bit uo straight at the table. 2. Put your napkin on your lap. 3. Don't clatter your cutlery. 4. Break your bread, and butter it Mt by bit. Don't cut it. 5. Don't forget that butter knives and bread and butter plates are meant to be used. 6. Never put the knife into your mouth. 7. Use your soup spoon away from, you not toward you. 8. It is permissible to ER the soup plate slightly, but never lift it from the table. Neither must you lift your fruit dish in your hand- 9. Don't stir your tea noisily. 10. Never leave a. spoon in your cup while drinking. _ 11. 0n no account dip bread or biscui‘ in your tea. 12.. And, though you may enjoy it, it is not permissible to break biscuits into your soup. 13. Never help a refractory piece of food with you~ fingers. Use a piece of bread for this purpose. 14. Unless you are an invalid, it is a great breach of etiquette to refuse food. By eating a. small portion of everything you will soon learn to like everything. Think how convenient that wlTi be when you are asked out for mealsI And, let me whisper, you will likely be asked again if you eat what is set before you. 15. lastly, remember, children, that if you have no room for your first course you cannot have room for pudding or pie. RULES FOR. RAIN MAKING FINALLY ARE CODIFIED There have been numerous assorted rain-making attempts, but the Doniphan. Herald, crusading Journal of this Nebraska. com- from a different angle. In pro- munity, approaches the necessity claiming "rain week" in Doni- phan, the Herald listed the follow- ing rules: l. Washyour car. 2. Plan picnics and wear your best clothes. ' 3. Leave the car, the washing and the baby outdoors at night. 4. Put the bedding, The curtains and the carpets out for an airing. 5. Farmers, cut your hay, stack it and leave uncovered. CHINA COMES IN ENSEMBLES OR CONTRASTS Grandmother's china all match- ed. If she broke a plate or a cup could never replace it. Her grand- daughtei-‘s china is either con- trasted or ensembled adding variety and color to the dining room and easing the mind. For a broken piece while sad, is no longer a major calamity. Some other pat- tern will do just as well, maybe better. Table-setting authorities declare that the mode compels é. home- maker who keeps up with the times to use her imagtnation and have sure taste. The new American china is characteristically built for effici- ency. It eliminates the useless, simplicity» ’ ' Rims on plates have been dri" nwny with. The cups have hand- lesthntareeasy tograsp and hold. The memes are native as well no the architecture. Simon Blobodkin has gone to the primi- tive Incas, Jueblos and Navajo: ' "fw his patterns. He declares that our Indians were designing beauti- ful pottery long before it was heard of in Europe. ‘Iheregriptpmlaoelntbebtilréy aportmen o modern for the great dinner sets which filled the china closets of our grandmothers. Our tempo of liv- enlls for fewer courses and actions. m mt merm- uees different t.- ‘ of ma. for it‘... it was a tzagedy, for oftenmshe... The Murder atHazelmoor By AGATHA CHRISTIE CHAPTER 4 There was a. large kind of cup- board in one corner of the room. It was almost a small room in itself. Here, packed in unceremoniously, were two pairs of skis, a pair of scuils, mounted, ten or twelve flip- popotamus tusks, rods and lines and various fishing tackle including a book of- files, a bag of golf clubs, a tennis racket, an elephants foot. stuffed and mounted, and a tiger skin. It as clear that. when Cap- tain Trevelyan had let Bittuford House furnished,. he had removed his most precious possessions, dis- trustful of female influence. "Funny ldeas-—to bring all this with him," said the inspector, "The house was let for only a few months, wasn't it? Surely ihcse things could have been locked up at Sittuford House?" ‘ For the second time in the course of thc interview, Evans grinned. “Thai; would have been much ihe easiest way of doing it," he agreed. “Not that there are many cupboards at Sittaford House. The architect and the cuptillg planned it tu- gether, and it’ takes a. female to understand the value of cupboard room. Still, as you say, sir, that would have been the common tense thing to do. Carting them down here was a job-I should say lt was a job! But there, the captlng couldn't bear the idea of anyone messing around with his things. S0 take ‘em along we did, and as I say, it was a job, and came expensive too. But ther, those things of the captings was like his children." Inspector Narracott nodded thoughtfully. “This Mrs. Wlllett," he said casu- ally. “Was she an old friend or ac- quaintance of the captain's," "Oh! no, sir, she was quite a stranger to him." "You are sure of that?" said the inspector, sharply. "I ask because it is a very curious time of year for a let. On ule other hand, if this Mrs. Wlllett was acquainted with Cap- tain Tl-evelyann and knew the house, she might have written to him and suggested taking lt." Evans shook his head. “Twas the agents-Wllliamsons» that wrote, said they had an offer from a lady." Inspector Narracott frowned.,I-Ie found this business of the letting of Sittaford House distinctly odd. "Captain Treveiyan and Mrs. Wlllett met, I suppose?" he ask- ed. "Ohi yes, She came to see the house and he took her over it." "And you're positive they hadn't met before?" "Oh! quite, sir." "Did they——eri’ the inspector paused, as he tried- to frame the question naturally. "Did they get on well together? Were they friendly?" "The lady was." A faint smile crossed Evans’ lips. “All over him, as you might say. Admlring the house, and asking him if he'd plan- ned the building of it. Altogether laying it on thick, as you might say" “And the captain?" The smile broadened. "That sort of gushing lady wasn't likely to cut any ice with him. Pol- ite he was, but nothing more, And declined her invitations.” "Invitations?" "Yes. to consider the house as his own any time, and drop in, that's how she put it-drop ln. You don't drop in to a. place when you're liv- ing six miles away." "She seemed anxious to-weil-to see something of the captain?" Narracott was wondering. Was that the reason for the taking of the house? Was it only a. prelude to the making of Captain Trevelyanls ac- quaintance? Was that the real game? Evans‘ answer was not very help- ful. "She's a very hospitable lady, by all accounts. Someone in to lunch or dinner every day." Narracott nodded. He could learn no more here. But he determined to seek an lntevlew with this Mrs, Wlllett at an early date. Her abrupt arrival needed looking into, "Come on, Pollock, we'll go up- stairs now," he said. They left Evans in the dining-room. "All right, do you think?" asked the sergeant in a low voice, jerking his head over his shoulder in the direction of the closed dining-room door. "He seems so," said the inspect- or." But one never knows. He's no dpprfrfrnt-feiiowfwlratevcr clsc lie is, His story seems straightforward enough, Perfectly clear and above board." And with this pronouncement, very typical of his careful and sus- plcious mind, the inspector proceed- ed to search the rooms on the first floor‘. There were three bedrooms and a bathroom. Two of the bedrooms room were empty and had clearly not been entered for some weal“, The third, Captain ‘Prevelyan’; own YOOm. was in exquisite and apple- ple order. Inspecto Narmcott mov- ed about in it. opening drawers and cupboards. Everything we; in its right place. ft was the room of a man almost fanatically tidy and neat in his habits. Narracott finish- el his inspection and glanced into the adjoining bathroom. Here, mo, everything was in order. Then in shock his head. - "Nvthlhl here." he said. ."'I'hore are the Duper: in the desk in the study. You had better go through those, Pollock. I'll tell llvarhhecangcimayoallroimd and ace him at his own later.” inspector Nerracott t to nave e talk with Major Burnlw but no “diifit, l a v w IN! ‘Y ' lmaflljolfcoto n» A 4n flfllill was no; destined to see the major until he had had a protracted inter- view wlth Mrs. Bell licensed proprietor of the Three Crowns. Mrs. Belling was fat and excitable, and so voluble that there was noth- ing to be done but to listen patlenu ly until such time as the stream of eolnersation should dry up. “Yes, Mr. Narracott," she proceed- ed in answer to his question," the Major is having his breakfast now. You will find him in the coffee- rocm. And what kind of a night he has passed with no pajamas or anything, and me a widow man anything, and me a widow woman say, I am sure. Said it made no matter he did—-a.ll upset and queer he was-and no wndel- with his best friend murdered. Very nice gentle- men the two of them, though the captain had the reputation of being close with his money. Ah, well, well, I have always thought it dangerous to live up to sittaford, miles away from anywhere, and here's the cap- tain struck down in Exhampton it- self. It's always what you don't ex- pect in this life that happens. isn't it, Mr, Narracott?" The inspector said that undoubt- cdiy it was. Then he added: "Who did you have staying here yesterday, Mrs. Belling? Any strang- ers?" "Now, let me see. There was Mr. Moresby and Mr. Jones-commerc- ial gentlemen they are, and there was a young gentleman from Lon- don. Nobody else. 1|; stands to rea- son there wouldn't be this time of year. Very quiet here in the win- ter. Oh, and there was another young gentleman-arrived by the last train. Nosy young fellow, I call him. He isn't up yet.” "The last train," said the inspec- tor. "Thai; gets in at ten o'clock, eh? I don't think we need trouble our- selves about him. What about the other-—the one from London? Did you know him?" Not a commercial gentleman, oh, no-a. cut above that. I can't rem- ember his name for the moment- but you'll find it in the "register. Left on the first train to Exeter this morning, he did. Six fen. Rather curious. What did he want down here anyway, thatls what I'd like to know." "He didn't mention his business?" "Not a. word." "Did he go out a1; all?" "Arrived at lunch time, went out about half past four and came in about twenty past six." "Where did he go when he went out?" “I haven't the remotest idea, sir. May have been just for a stroll like. ‘Phat was before the snow came, but it wasn't what you might call a pleasant day for walking." "Went out at half past four and returned about twenty past six," said the inspector thoughtfully. ‘That's rattler odd. He didn't men- portnntononineaanputtorydtlienl‘ tion Captain Trevelyan?" Mrs. Belling shook her head de- clsively, - "No, Mr. Narracott, he didn't mention anybody at all. Kept him- self to himself, he did. A nice look- ing young fe1low—but worried, I should say." The inspector nodded and step- ped across to inspect the register. "James Pearson. London." said the inspector. "Well — that doesn't tell us much. We'll have to make a inquiries about Mr. James Pearson." (To Be Continued.) WHEN A MAN LAYS THE TABLE It is'very seldom that a man tells us what he really thinks about the way the table at which he takes his meals is arranged. Usually he accepts his wife's taste in the matter unquestloningly. But does he like it? I wondered that as I walked round an exhibition of table-setting at which men architects and designzrs were Irpcnsible for one or two tables each. Two well-known architects ‘flatly refused from t first to allow any cloth or mats to be used- They were; Wells Coates and Frederick Glbberd, the latter only 2'1 , and therefore very modern in his ideas. His choice was a set of creamy yellow china with a pale grey flower and a dull red circle. It stands on a walnut table edged with sycamore; the latter wood, like the tweed-covered chairs. harmonising with the collor of tl- - china. Wells Coates chose "curves? Round plates and oval dishes wit‘; concentric circles or green and silver stand on a walnut table with rounded‘ edges and curved legs; (me of the most interesting tables was arranged by Oliver Hill, who was the architect of five sections of the Britsh Art in In- duatry Exhibition at Burlington lbuse Its motif was diagonal its color green and silver. were lines. The oblong glass Ashtrays, while the centrepiece was a set of four oblong glue dishes, filled with the heads of white "Never seen him before in my life. ~ dav long. Mr. T. i»... Says: “Teais the safe pick- me-up. Never lets you down afterwards.” A cup of ,MORSE'S STANDARD TEA at eleven in the morning and at four in the after- noon will keep you feeling fit as a fiddle all 35 cents the half pound package. ' WORTH-WHILE “TIPS" An hotel "boots" recently left $40,000 to be divided among his fellow-workers. l-le had saved the him by guests. Fortunes like this are by no means rare among peo- pie whose work brings them into close contact with the travelling public. A certain railway porter decided, early in life. to put by half of the money/he received in gratuities. Within a few years he had accum- ulated enough to set his wife up in a good-class mlllinery business. From the profits the couple have now saved enough to retire. Cash tips are not so valuable as the financial advice people “in the know" sometimes give as a reward for services rendered. Trusted ser- vants in big houses often benefit by this kind of tip. A peer's butler, who died recently, left £13,000. When he entered his master's ser- vice the butier's savings were small but the peer gave him such valu- able advice about investments that‘ his little nest-egg gradually grew into a fortune. The luckiest of all tip recipients are liner stewards. One of them recently left £24,000, and a tip of £10 is not uncommon at the end of a few days’ voyage. One steward will look after seven or eight te- bles. and during a year may pick up six or seven hundred pounds in addition to his pay. The smoke-room steward has an envied job. In addition to any lump sum a. passenger may give at the end of a voyage. the smoke- room steward is frequently told to "keep the change.’ He is not so lucky as formerly, however. Most ships run a daily sweepstake in which the winnerhas to guess the exact distance the ship has run during the day. The pool may amount to hundreds of pounds, and at one time the smoke-room steward was allowed ten per cent of this as a, perquisite. The prac- tice has now been abolished. Financial advice can be picked up by any other class. Big men of the financial world are constantly tra- velling to and from Europe. and a word from one of them may be worth a gortune. One steward hap- pened to overhear the name of a particular share that two magnate: were discussing with great earnest- ness. As soon as he landed in Eng- land the steward rushed to a stock- broker and invested all his capital in those shares. The investment turned out asthesteward had hop- ed. and the value of the shares in- creased four-fold within ten days. Ofllcers, as well as stewards, benefit by financial tips picked up from passengers. They have more opportunity of doing so, since they mix with the latter on equal terms. A case came to light recently of a ship's ofilcer who. at the, age of forty, was penniless. During the next twenty years he made a for. WM by Slleculating on information Mquired from passengers. At the“ age of sixty his capital brought him in $5,000 a year, ROBIN ADOPTS no. JOPLIN, Mo. —'(CJ)\. Donna Jean Campbell of Joplin adopted a fledgling robin she found in a chicken lot and now the robin has "adopted" Joan The robbin, which Donna Jean has named Billie, follows her "Wild. sits in her hand. perches on her shoulder, or fllts along beside her, and even sleeps in her bedroom. Little Ohio's Tofigng The tonaue of the giraffe isnear- ly a foot and a _h_ellf_l_fi_ng. flowers and ingeniously placed. side to side- As on other masculine tables, an ashtray was placed at each corner. Hosteasea, please mm Most men. l/Pllflnntly, like low centrepieces and tall candles. Mr. J. Ember-ton, archietect of the new Olympia is an exception. On a walnut table, again without meta, he sets jasmine china with orange and gold bends. two very tall candles, and s large cent". piece of china. flowers. standing on mirror glass. 3%“ w... Itching, Burning Pimples All? Over Face and Ntclclr. *1 Cuiicura Healed. Some "fi."la'lil“fiv'é‘f'v'.’l'i'fl'“fifi'fi'”i$dila°7 ZTtT-‘Fsgllilffi S%.."i.l.":..": us. isobaric inemitheuidthuil for free mam; ninplsoi UVG lawmaker-atria". ..... .....-*- AM'°'$hk°1flY.BirdsIl‘lll,Mntiltqhl,Feb.22, ass. . ' l “$32.... IITMIII- M whole of this sum from tips given _ more easily by liner servants than ‘ THE COOK'S CORNER Cottage Puddl The good, old standby, cottage pudding, will live up to its name if you tum to it in vacation time — but a nice, light-baked batter will not be out of place in thc town's most palatial residence, either. ll cup butter or shortening “i cup sugar 1 ess i. tablespoon vanilla 2% cups sifted cake or pastry flour, or 2 cups sifted hard- wheat flour. 4 teaspoons baking powder 1.4.- teaspoon sillt 1 cup milk Cream the butter or shortening. Add the sugar gradually while bent- lng constantly. Cream until light and fluffy. Then add the beaten egg and vanilla and continue beating until smooth. Measure sifted flour and re-siftwith baking powder and salt. Add to first mixture alter- nately with the mllk. Combine after each addition of wet or dry ingred- ients. Turn into greased shallow pan. Bake in a moderate oven, 350 degrees F. for 35 to 45 minutes. Cut in squlres and serve warm with cream or sauce (sweet or fresh- fruit sauce.) Or arrange a thick layer of sweet- ened raw berries or other fruit in the pan, before covering with the cottage pudding batter. Place pan of fruit in thc oven for long enough to heat the fruit, then cover with the batter and bake. flpp‘ Jvlarshmallow Pllfl If your family seems tmfeel that plain applesauce docs nofientirely qualify as a dessert, try them on this mixture. It will assemble to appear considerably more complic- ated than its vcry very simple m“. ure might promise. Green apple sauce Marshmallows Chopped blanched almonds or shredded cocoanut, if desired. Cover bottom of a greased bak- ing dish with a thick layer of green apple sauce. Add a layer of marshmallows, cut into eighths. Add another layer of apple sauce. Cover the top with halved marshmallows and place tn a hot oven just long enough for the marshmallows to puff and brown. Serve warm or cold. Chopped blanched almonds or shredded cocoanut may be sprinkled ‘(g/er the marshmallows before serv- g. Apple Lime Fluff This is about as Slmplg a time dish as you could desire to make. It calls only for a package of a good jelly powder. water of the heatihat the particular brand you use de. mands ,and some applesauce that has been put through a. sieve. Of course, if you are not using the fresh apples, you can make this dessert with canned applesauce, 1 package lime-flavored prepared jelly powder 1% cups hot or boiling water. lcup strained thick applesauce, DIS-Wlve prepared Jelly as directed on iavkuse- Chill with casional stirring until as thick as strained honey. Place in a bowl of cracked ice or ice water and whip with rot- ary egg beater until flufly and thick like whipped cream. Fold in apple. sauce. Chill until slightly ti.‘ ' Pile in sherbet glasses. Chill until flrm. Garnish with red apple strips, A Starter McTavlsh asked ti l 1 thgsgrlcc of an Olttfilgtlglia demm " "mm! Dfly ye that much. mon " lotorted the Scot. “I'll me ye two flwumgg‘ "Wllkh. lust tac loosen l; a milled-s" m“ 1 W! Pull it oot Tfllglfig-tr-anger "An old lohoo] f1 asked to he rcmnmrbgllgd too! yaun man named Robinson." you-a "Don't remember him" 13?"i’.2'..°;"".£’..“;"l‘. Iiwrt chap with whisksggq?‘ Wm‘ ’ . ' nuousr 21,1935 , . M Dorothy Doc's Letter B; Secret Marriages Are Nev S , Girls Make a Mistake in Mfiiryiggcfiifiul’ Who Do Not Love ‘Them - Mother Give Daughter a, Chance With Her Boy Friend Dear Miss Dix-I am secretly married to o. man I am v9 love with but who diesn’t love me. He just drifted imo cause he didn't care what happened. _ TY much in marriage gm Ho was out of work, discoura there with open arms. I thought “regbtfifidili i?“ W m9 b? 111531118 mllfllde a desirable state Con“ ing home to a loving, understanding wue’. tom‘ warm, comfortable home; m a companlonm] . ‘ all the mince ne hadn't had for a. long ch33“ I haven't had a chance to try thatout becaus m haven't been able to establish 8. home. yo; w‘ seems to regret the marriage. Says that we ma? a mistake in marrying, that mhrrlagg should. b: based on more than liking, and that it is l, go thing we have kept it ‘a secret. He expect; to M out of town foi"a few months seeking enlploymego and says he may not come book. m What shall I do? Try to make him jealous or make him feel may matter what happens, I will always be there waiting and loving bimfi thought if I married him I would be the happiest girl in the world 1 stead I am the most miserable. My pep. the very desire to live i.‘ gait‘ J. n. ' Answer: _ It seems to me that the time has come when you must have a show- down with your husbanmand find out just where you stand. The on. certainty in which you live at present ls harder on your nerves tilau any fate could be, for to alternate between hope and despair 1g like having your heart torn to pieces by wild beasts. There is comfort in even know. ing the worst, and peace comes with accepting the inevitable, So force your husband to a ‘ ' ‘on. Tell him that you will ha" no more of this secret-wife business. That will save your face and do much to clarify the situation. Also it will leave you free to get a divom in case he is really tired of the marriage and wants to call it off. '11“; seems to be the casewlth him, and when a man wants u. g0, an p“; l wife can do la to let him go, especially when she has as slim a. claim upon him as a secret marriage gives her. Perhaps when your husband realinesthat you will no longer put u, with his shiily-shallying 17nd that are about to tum him adrift, in will be panic-stricken at the thou: t of having his last anchor cut, m, last bond of human love and sympathy severed, and he will flee to you for comfort and sustaining. Maybe it will make him realize that he doc; love you better than he thinks he does. Sometimes it takes a shock to wake a man up to o. knowledge of his own feelings. _' At any rate, whether this plan works or not, it is your only dun“, For you can neither bring him back by trying to make him jealcug, m- can you inspire an ardent passion in his breast by patient waiting. m man values the thing that he can have that easily. It is too cheap. I think that no women are more t6 be pitted-or blamed — than than who are so much In love with a man that they practically shanghai mm into marriage. Such a woman knows that a man does not love her, ti“; he would not voluntarily marry her, yet she uses all her arts and wiles to entrap him. If he is aids, she nurses him. If he is lonely and forlorn and discouraged, she gives him companionship and lets him talk endlessly to her about his misfortunes. If he ls out of money, she is the one per- son he can always borrow from. And finally in some moment when be I particularly down on his luck she drags him to the altar. The woman justifies herself by thinking that she will make ihe man love her by being good to him, by surrounding him with all the iomlom of home by making life pleasanter for him. She thinks he can't heln but come to love her because she loves him so much. But her optimism ls seldom, if ever, justified. Love is neither 501g nor bought. It is not the child of gratitude. A man loves his wife be- cause he does and not beca he should. The husband who lias been inveigled into marriage always feels like a wild animal in a trap. So my advice, J 1%., is to open your trap and let your rabbit go. Per. Imps he will come back and eat out of your hand. Perhaps he will never return. But as he is he isn't murh of a pet anyway. Dear Miss Dix—Whnt can you do with a mother who seems to think that all of your dates are hers. and who spends the evenings vfwn boys come to call sitting in the parlor and helping to entertain them? lt isn't that my mother has any idea of watching us and chaperoning us. l1. a just that she loves company and wants to be amused. I love my mother and wouldn't say anything to hurt her feelings, but she is killing my pop- ularity, fcr after an evening in the bosom of the family, as it were, a good prospect seldom returns. Isn't there some way that mothers can ht rut wise to the fact that when daughter has a. beau she should scram alt: greeting the young man? SALLY. Answer: If Mother loves the sound of her own voice, nothing short of casein: her. which is an undutiful thing and one that no daughter likes to d0. will keep her from flopping herself down in the most comfortable chair in the parlor and regaining the boy friend with a two-hour monologuu about the cute child Mary was when lhe was a baby, and how sick Johnny was when he had the measles, and how different things are in these dull from the way they were when she was a girl. And Mother doesn't mean n. thing by it. She loves young Cvmllillf and she loves to talk, and she hasn't the slightest idea in the world that she is driving away that nice Mr. Smith, whom she would bo so 818d W see Mary marry and probably doorning Mary to apinsterhood Iibr boys will not come to a house in which the parents are too mud! in evidence. It quarantines a girl against masculine society to have I papa who always reads the paper in earshot just as much as it would iii have a smallpox sign nailed on the door. Young men pass by on 1114 other side of the street and rush some girl whose mother and father and aunts and uncles and little brothers and sisters stay in their proper 91ml which is not the parlor when the girls have company. And this isn't because Mary and her pals are going to do anything ul say anything that is wrong or that the whole wide world might not hear- It is just because the presence of their elders cramps their style and maid! them feel young and awkward and self-conscloils, They can't giggle ovel nothing and talk foolishness and be silly knowing that a critical eve ll upon them and a caustic voice will nil-he scathing comments on that when they are gone. _, A wise mother writes welcome on the doormat and gives the b0! friend a glad hand, then she leaves the seld open to daughter. noncrrnv Dlx.___ 44 SMART aromas For .1112 HOME DRESSMAKEIf_ Today's versatile little jacket dress. can worn either with or without the jacket. The dress is simple, yet dis- tinguished for its charming and different neckline, and for its back gith soft gathers ‘neoth the shoul- er a. Checked seersucked. red on white ground, as pictured. is very effective ooahrdlu cmfw yshrdlu cmfwywddd for it. And you neednt iron it. after tubbing. For a dreuier afternoon model, pale blue linen is most attractive with nautical blue buttons. Style No. 317 is designed for sizes 6, 8, l0. ll and 1| yllrl. Bile ll re- quires 2 yards of 35-inch material with l6 90rd of 86-inch contrasting for short sleeve drool, Price of PATlIR-N ll csntl in stamps or coin (coin is preferred.) Wrap coin carefully. No. 817. at“ eepooollloolll-ooeleo pveoesolevveeee . a-eoooeollollseteo "unseen-sue .. ere-announce eeooeeoonr'~lseonoosnInI-eolllloeldl Oity a aoorrmu. .suiieua-rt emu. deputy town clerk hi!» been Ip- oainm in aeolian tewmmeuaumoaeemne.