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L"D-GE EIGHT THE CHARLOTTETOWN GUARDIAPQ ` AUGUST
What the Fashionables are Wearing
Illustrated Dressinaking Lesson Furnished With risu-SALAD Lon.. ,
Every Pattern
» By 'Annabelle
A printed crepe silk model that U you‘l1 find charming addition to
mid-season wardrobe.
The becoming capelet collar is fin
ished with a knotted trimming piece
of self-fabric. The hips are smoothly
Titled. If desired, it can be made
sleeveless.
Style No. 568 is simplicity itself
bo make. It may be had in sizes 16.
18, 20 years, 36, 38, 40 and 42 inches
bust. The 36-inch size requires 5%
yards of 39-inch material.
There are many other materials
suitable for this model as crepe
marocain, crepe satin. shantung,
plain crepe silk and cyelet batiste.
P
Be sure to fill in the sin of the
attern. Send stamps or coin (coin
preferred.>
Price of pattern 15 cents.
No, 568. Size .....................
.
...................................
Name
....-...............................
Street Address
. 
City State
A restaurant was opened reoerltly
\ Paris, France, exclusively for
omcn. All employees are feminine.
Sweet _
~ Youngsierl
` Doesn‘t he make you smile? His
`cuie anticsl His amusing little tricksl
He‘s a. source of constant satisfaction
and pleasure to you.
ls illi Babys Own Tablets are the
tandby in thousands of homes where
lure are children. These little Tablets
lre a simple, yet effective iaxative for
I- . . ' ` . .
But how troubled you are when he
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duldren of all ages They prevent and ,
elieve simple fevers, colds, colic, indi-
gcstion, etc.
our children against constipation
Fat a box of Haby‘s Own Tablets
koday. Don't ever be without them.
P5 cents at any druggist's. iss
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 saws own
i issuers
lbr. WIIllams’l
pggivoid serious illness by guarding
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, WEDDING-BELLS
A beautiful wedding took place
at New Zealand Aug. la, 1931,
when Miss Mary Ann McDonald
daughter of Mr. and Mrs. Hugh
McDonald of Rollo Bay, were
united in marriage to Mr. Clement
Reginald Cheverie, son of Mr- and
Mrs. Issac D. Cheverie of New
Zealand, P. E. I. 'I‘he marriage
took place at the new St. Alexia
Church, Rollo Bay. The ceremony
,was performed at eight o’clock
Mass by Rev. Father Sinnott;
Miss Mary G. Gallagher of Rox-
bury, Ma-ss. was bridesmaid and
Mr- Leo Myles Cheverie of Rox-
bury. Mass. brother of the groom,
was the best man. The bride wore
a beautiful white lace dress, and
veil of white tulle and lace trimmed
with orange blossoms. The bride
carried an exquisite boquet of cut
flowers, tied with tulle ribbon.
The gi-ooms gift to the bride was a
string of pearls..
The bridesmaid wore a pink tulle
and lace dress, with a rainbow
sash. and hat and slippers 'to
match. After the ceremony a
wedding breakfast was served at
the home of the brides' mother,
Rollo Bay. After breakfast, the
happy couple accompaniediby the
bridesmaid and groomsmen motor-
ed to chrriottetewri, where they
had dinner, and called at the City
Hospital to visit a neighbor, Mr.
Daniel McCormack who was
seriously ill, the bridal party
motored back to the old home-
For Children of All Ages ‘
stead ofthe gi-oom's parents in
---Li-M  ..i
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Style Chats
*
wma sian Aachen
5l'10\‘l1ly now, you will be hearing s squswk 5 yep, ,md
. a. merry
howl Lf women shoppers find shares not carrying linens boasting the
DEW 100 Der cent penetration dye. You know flax is the most ari-
taflonl-SUC Of my fiber l/0 dye. and the linen people in Ireland de.
Gldbd
13’ d patterned linen
various sizes of chcvrons, zodiacs
are new 8888 for upholstery and
isn't swell to know that the 100
auch a neat laugh at the sun.
“_
r V that it was high time they did something about it It ig
 D0ssible. thanks to new processes, to buy linens whim never
gray.
_ Bome of the new summer or breakfast tablecloths are knock-
°”i'° with their Plain fadeless linen centers, bordered with extreme-
smart twee ,
l
These same tweed designs in
lD¢°trUms and what have you,
drapes, and don‘t ever think it
Der cent Dmetrstion dyes will
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g,
in the hams can be mule when you
wall mods planes' hatchst screw
drivers that always work, saws tha;
out has sud easy _ thesg sro bg;
I few typical suggestions for the
HIM! mm in the homo. An in-
spection of our lsrgs stock will bg
well worth your while.
ll. . .
T  Quicker, Better Repairs-,
rs A \ l` _M
'  QSX we _var muh ma. mu surrey,
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For The Cook
Using either a half or whole loaf
of bread, according to the quantity
required, cut oi! all the crusts and
"square up" the loaf nicely. Cut the
loaf in four horimntal slices, so that
when they are piled up again, they
will build the loaf in layers. '
Crcaui butter very soft and spread
the two outside slices on one side,
the inner slices on both sides.
Have ready a good salmon salad
mixturwthe fish flakcd and frccd
from skin and bone, and mixed with
very finely-cut celery, wim n little
minced gherkin pickle' or olives or it
few capers for piquancy; moisten
with dressing. Spread a layer of this
hiling on each of the first three
slices of bread, then top with the
last slice and “frost” the loaf with
mayonnaise (to which some _whipped
cream may be added.) If preferred,
a cooked dressing may be used.
Garnish with slices of stuffed
olive, halved pecans. The loaf, as it
is sliced for serving, is plctuied
above. '
STUFFED CELERY
ti cup cream cheese.
6 stalks celery.
Combine cheese with enough Wor-
chestershire sauce to flavor. Fill the
stalks of crisp clean celery lightly
with cheese mixture. Garnish with
dashed of paprika.
Etiquette Q
sy uni. in '
Q. If a. pie or salad fork is to be
used, where should it be placed?
A. At the left, parallel to the
meat fork.
Q- Should a. woman ever present
a letter of introduction in person?
A. No.
Q. What is the supreme accom-
plishment of a hostess?
A. To give a. perfect dinner.
 __i_
New Zealand. A bountiful supper
was served, the home was artistic-
ally decorated and on the table
were two marvelous cakes, one
made by Mrs- John Doyle of Rollo
Bay and the other by Mrs. Andrew
Peters of Rollo Bay. A large
dancing pavilion built on the wide
lawn was covered with maple trees
and chlneese laiiteriis, where music
and dancing were enjoyed till
moming.
The couple were showered with
wonderful gifts, one being a 100
piece dinner set from the brides-
maid and groomsmen, of Roxbury
Mass; The couple received a large
amount of gold. The couple lcft
on a motor trip to St. John with
the best man and bridesmaid. who
were on their wily back to Roxbury
Mass. Mrs. Isaac D. Cheverie
mother of the groom also accomp-
anied them as far as Saint John
where she will spend a fc\v weeks
with her daughter Mrs. Thomas
Roper, 93 Shore Avenue, Saint
John, N. B. On their return the
couple will reside in New Zealand.
l Took it Before Cbildbirfb 
N-ew-fe
-" FIRS'I'fool¢Iydi|E.Plnkhiim'|
I Vegetable Compound before I
childbirth because I was so weak. '
"After taking if, I felt much '
stronger. I could sleep better and
I could do my work.
"I have iakcn the Vegetable
Com und for eleven yefrs offend
on wizneverj need I builder and
I recommend it." Mrs. Emily -
Schindei, Renown, Saskatchewan:
This il only onefof thousands of
letters praising this slmgle, home
nniedy and recommsn in it to
women who and s strsngtgcnerl
,,i_ . _L 1 _.1 , - L. , , -T *gg* 
'rhmiir _ -f SMU
, chuareh Pmhtl
should Make   éhmian
own r¢n'|
i iviiuaiies ‘ Marrlazes 'I
Children Better Husbands and Wives
Than They Often Select Themselves, .
But the Ratio of Successful Mar-
riages Would Not be , In-
‘ creased Thereby
Just how far parents are justified in interfering in their children‘s
iairingcs is a matter of controversy between the two EUll€1'“l~l°“5 tm"
mothers to believe that they can make a far bet
ter choice of a husband or a wife for their children
than their children can for themselves. They fee*
that their wisdom, their eiiverience- their k“°W'
ledge of life, even their dlsillusion with matrimony
itself, fits them to make a better selection of a suit-
able iifemate for their son and daughter than the
young 'and ignorant boy and girl could make f0I‘[
themselves. |
In particular, they feel that they can bring a,
calm, cool judgment to bear on the mutter, ifol'
attraction. They will not be influenced by the fact that
a chap is tall and slim and has a way Will* him- N°r ‘lm 5' 5”? 
plcxlon and her cuteness convince them that she is the heaven- BS
mate for their Jolm. _
No. The lure of beauty, the ability to do thc latest dance step and
ii keen coiivei'satiorml line would cut no ice with them. Tlicy would get
right down to flmdamentals, and in picking out Marys husband they
would select at man because of his high moral character, his ability to
make at good living and his generally quiet, staid demeanor.
r The typo of husbri-nd, you know, that can be guaranteed to sive his
wife good clothes a car and trips to Europe and to stand without being
hitched. Likewise they would select for John a girl who had ii, bi; of
money of her own, who belonged to their own social sct. Wl10 knew °W
‘to cook mid get thc most out of n. dollar and' whose mind WHS Sei- 011
higher things than imported [rocks and contract bridge-
` And you ncedn't tell mother and father that if John and Mary would
gn along and marry the nice, sensible, suitable young woman and mlm
they have picked out for them that they. wouldn‘t bc happier than they
wui be with the siuy girl and boy i“_°v have Selcmd f°f '=h°m5°l"°S-
l3ut Johnand Mary reply that, inasmuch as it is ordained that they.
and not fntlier and mother, are going to have to live with the ones they
marry, they ure thc oncs to’ be pleased. Furthermore, that tastes differ
and that ilicy do not care any more for mothc1"s and iatllers WS*/0 ln
liusbaiids und wives than they do for tlielr taste ln clothes and amuse-
iiicnls. Also, that as happiness in marriage consists in getting what you
want, iiistcacl of what you probably should have, they prefer to do their
own picking. ' `
' All of which Ls undeniably true on both sides of the question. Doubt-
less, parents could select for their children better husbands and wives
than they often select for themselves, but the ratio of successful mar-
riages would iiot be increased thereby, nor would divorces decrease. 101'
so contrary is liumah nature that we cannot love to order those whom
we should love, hor and inspiring comiwnionsllio in the Swietv of the
elect. `
and makes poverty and struggle and even heartache more worth while
with liim than riches and a. placid existence would bc with another man.
she doesnt know. It just happens that way.
' 1
keep house and who always keeps her husbands nose on the griridstonc.
that makes her the most precious thing in the world to him and fills his
days with i'omance while lic would be bored stiff with a. domestic woman
who was ii real helpmate, a man can never figure out even to himself.
It just is. V
Then, too, parents forget that the faults that they find so objection-
able in a girl or ii boy their childien may not even perceive, for the young
and the old do not look at things from the same standpoint. Especially
is this true now when the present generation accept as commonplaces
many of the things that their fathers and mothers regard as criminal
The old bugiiboos of parents, that of having their children marry out
of their class or many out of their religion or marry a poor man or a
frivolous girl, mean absolutely nothing to the young, who have seen the
turn of the wheel that carried aristocrats to the bottom and brought
proilteers to the top of the ladder; who have achieved the broader relig-
havc to marry for it, and who know that the flupperest flapper often
All of this makes it more and more impossible for parents to decide
what sort of wives and husbands will really suit their children. Probably
they never did know, for in the few cases where mothers and fathers
many disasters. `
We have all seen the rich old man that mother forced on Mamie lose
the side as a recompense for the dull homely heiress that father had
foistcd
So. since nobody can tell beforehand how any marriage will turn out,l
parents had best keep their hands off and let their children, at least have '
~;_-:fr-_. ~~~s--_-,-_-_--_?,-1::-_-_‘_-_-¢'-~ -' rzigz-:_ -:1_-,.=l*-
bers of the o
 g vernment for foreign
bers of the government and foreign
Mornfngle l diplomats The station is to he con
Willie--Paw, does bigamy mean
that a man has one wife too many. BABY SWALLOWS
, Paw-Not necessarily, my son. A, . _WERE “SPOOKS” `
man can have one wife too many -_ /
structed by an Italian company
fi/fix..  mx(/.anis
,,
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_, it r
Iloubtless Parents Could Select for Their=  -$1.1
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will never be settled. .Of course, it is perfectly natural for fathers find I
they will not be carried away by tml' 5lam°“" °I|
Just what it is that ilrcs a girl's fancy in some hopeless detrimental on from 1-8 to ,1-4 inch. The size
of
Just what it is in some foolish, frivolous girl, ‘who never learns to ffl
s
breaches of manners and morals. - ' - _C
lous belief of today: who know how to make their own living and do not »
le
turns into the most domestic of wives. S
8
ner Lmtll all cucumbers are used..
Make a. brine of 2 pounds of slltl
a
succeeded in forcing their children to marry their choice there have been in
his money and have beheld her bankrupt in heart as well as in purse and over the top og th, yeavm qw"
we have known many Johns who solaced themselves with philanderlng on with A plow and weigh down with
. a
upon them as a wife. m
‘ii thorough washing. ni thi-es wean
the pickles should bs transparent.
h
the fun of making their own mistakes. DOROTHY DIX. to eat. .
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lon
and hot he is highmist. QUINUY. Ma-is-. Aus 26--<U-P-> sho finaly-eoioi-oo mu. wish and
Maw--Willie, you come upstairs --Some residents of the neighbor- d
with me and I'll teach you. ' hood thought spooks were respon- put the vinegar and sugar into I
sible for weird noises emanating your-qugn ,mmm pm_ Mm gh.
EMP!-IROR LAYS CORNERSTONE from an abandoned chimney until ,pi
4 firemen investigated. In the chim- me bgmng wing, AM “ mg”
ADDIS ABEBA, Aug 25.-(U.P.l- ney they found thine motherleu gr
_ With 9. silver trowcl and all due ‘ young chimney swallows.
' -  » . - 1:2.‘;§"‘;..;"“..°::.f“’"f‘:‘“i"'..*:;S  f .. i .. ~
_Th R H d   . 3 yssna, a ecor- How much are eggs? r mph; .rg gmdq- enwgh gg um;
-. . 3_ 0g€l’S at' WBIQ 'nerstone of the new government- "Fifty cents s. dozen-thirty cents they can be pierced with a' fork.
-pll* _M ‘
_Coq Limited 1 |wireless transmitting station here, a dozen for cracked ones.” -mmgvo th, mlm, un; gm fyult;
,_ ,
byru
sf apples' Cook slowly until the
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5"-i t/
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How 'ro misimas ,,
ovacriris coin. 
Add two reupoonfuls of 
Ovalzine to a cup of cold "\.;-5,
milk. Whisk into. A `
smooth, creamy consisuncy
with your ogg buster, or
use a shaker . . . Ovnltino
is sold at all stores, in
50:, 75c, 11.25 and special
$4.50 family lisa tim, Also
served at soda fountains.
Some of the best cooks are Ilii-
ures when it comes to making pick-
les. They have the ability to make
jams and Jellies, can beautiful
fruits and vegetables and do all
other kinds of cooking admirably
well. But their pickles turn out .soft
lio_lIow, tough and discolored, lack-
ing in every quality that would be
an inducement for people to Gilt
them. Failure to produce good pick-
les is due to methods of prepara-
tion that are not in hsnnohy with
the principles upon which pickling
depends. _
Pickllng is one of the oldest
forms Qt food preservation, and
there is nothing difficult or mys`tar
ious about it. Naturally, in the
course of several hundreds of years
of pickle making, many theorim
have developed. But theories they
remained until recent years.
Since cucumbers are pickled in
larger quantities than any other
vegetable, it is well to know the
specifications of this particular
vegetable. For what -applies to cu-
cumbers will, in a general way
apply to all other vegetables used
for pickles.
Select Unifonn Size. '
Choose cucumbers with stems left
the cucumbers has nothing to do
with the quality of the final pro-
duct. The size, however, should be
uniform. ismall cucumbers will fer-
ent more rapidly than large ones.
Cucumbers should be sound, good
hoped, firm in texture and fresh-
ly gathered. By soundness is meant
that the cucumber has developed
normally. It is quite well known
that the reason pickles become
hollow is because the cucumber is
faulty ln its development.
Dill Pickles
In making dill pickles choose
ucumfbers that are six to eight
inches long. Wash carefully, being
sure to remove all the blsok par-
ticles on the warts of the cucum-
bers. Wipe dry and place in layers
in a large stone jar. Between the
layers_place a half teaspoonful of
red pepper shredded (tho hat var-
ty), a large bunch of dill with the
eeds on the stalk, and 5 few clean
rape leaves. Continue in this msn
nd 3 Ballons of water. Heat bri`ns
the boiling point. Cool snd‘D0ur
up leaves Place s. clean cloth
heavy stone. Every few days re-
ove the cloth and leaves and five
ave s. fine flavor, and be ready
Pickled lips Url-blliplel
Bqusrts crmbslpplas
l quart vinegar,
6 cups brown sugar,
2 tablespoons whole cloves.
2 mein cihriunon :bout 6 inches
I.
Choose the nicely-shaped, sound
cos, tied in s bag, and heat to
sbs ss the syrup will cover. iiius
p should oohr the 8 quarts
Picklingr Time Is Here l .
0
over the cucumbers. Hsvs is layer 1
of dill on the top and some clean
gr . `
ir Woman's Realm --.°- Socialand Personal -.°- Fashions -.°- Literature
M
 Summer Sports make heavy
demands upon
physical and mental strength
I-1°.‘.!’..°.°;r",“;‘.‘;.?.°',”.°: ;.:‘.°:‘“.:.'.::.°;:;:°’..‘:.‘..“‘~°
enjoyment. ' “d
2::,,"""“. ..°:‘.5:..;‘.§,,‘2%.::°‘.t'2:.°f.;;i;1:z-.;':§..':irl"
highs. sammy. ouma onlie... . _ _ this. i. , °'
castration of milk, eggs and malt . . . correctly balanceiicms
easily digested lupepnourishment. an
I 0 I ‘ is ii ' .
§;"r.:‘..?.°k...r:.°=;.,.:.51;='::.i.":.'ii‘:§z‘lli,';;:;_=»--
your entire body. Avoid all
so-_called substitutes. wx
Served 
`5uilds-up 'B'\nl.n..N0uw and. Body
A. VANDER IJMITED, London, England, and Peterborough, Cu-nd,
Ovaldno is nov/ made st Elmwood Park, Peterborough, Oi-iui-is, uns"
the some ideal conditions that prevail az :hs famous Kansa Lu, 1
LTIN E
factory in England. my
_
l
add enough of the boiling syrup to
cover.
Old-fashioned Mustard Pickles.
I quart medium-sized cucumbers.:
1 quart small-sized cucuirfbers. `
l quart small button onions.
1 quart green chill pepper, -
2 small heads cauliflower,
l-2 cup salt,
2 quarts vinegar,
3 cups sugar ,
8 cups sugar,
I cup flour.
3 tablespoons mustard, '
2 sticks cinnamon about 5 inches
long.
Slice the medium-sized cucumb-
ers, but lasve small oi-ies whole, or
slice in halves. Peel the onlne- and
leave them whole. Chop the pepper
fine, discarding the seed. Clean
cauliflower and separate into flow-
`eiets. Combine the vegetelbles and
barely cover with cold water. Add
the salt, put A plete and weight on
top, and let stand for 12 hours.
Cook in the slme water imtil vege-
talbles are tender but not until they
fall to pieces. Five minutes of boil-
ing should be adequate. Drain
thoroughly. Mix the sugar, flour,
mustard uid tumerlok and add the
vinegar, slowly, mixing until
smooth. Bring to the boiling point,
‘add vegetables. Simmer 15 minutes
and fill into clean sterilized jars.
Seal whils hot.
Chunk Pickles.
5 ounces medium-sized cucumb-
ers.
2 quarts vinegar, .
6 clips sugar,
1 tabiemwii sinner.
i tllbiespoon whole cloves,
3 tablespoons stick cinnamon,
1 tablespoon mace. ,
Cut the cucumbers in inch- slices
to make the chunks and soak in a
brine made of 1 cup salt and 4 cups
6! boiling water (let brine oool be-
fore pouring over pickles) for 12
hours. Bring the sugar. vinegar and
spices to the boiling point. Add the
cucumbers and cook until tender
sterile Jars and seal while hot.
I
ions.
Brine,
spices if desired ,
3 cups vinegar. ~
(about 5 minutes.) Pack in clean, V
Pickling onions are the smallest
les, but they should be dry in(
fully mature. Cover the onions with
hot water so that the skins may be
removed comfortably and take th;
rpeelings off carefiriy, preserving
the shape as murli .15 phsribp
make a brine to cover the onions
(1-4 pound salt to ' pints of water)
and lc`t them stand for at least
twenty-four hours. Then replace
,the old brine with the new, allow-
ing it to remain 24 hours. On the
third morning put the onions on
the fire and heat in the brine un.
til the brine reaches thc boiling
point. Dra’n off the brine tliornugh
ly and place the onions in clean
wide-mouthed bottles or pint jars,
Cover with hot vinegar. If spiced
'VUIBZBI' ld Preferred, boil the spices
with the vinegar, allowing to each
gallon 1-2 ounce each of allspiee.
peppercoms. "mace and mustard
seed, tied in a bag. But if the
pearly whitness, which is so desir-
able in pioklcd onions, i= to be ie-
taincd, the spices must, he omitted
Slices of hot red peppers may be
distributed through the onions.
i Corn Pickle.
1 1-4 quarts gzeza corn cut from
the cob,
l 1-4 quarts finely-chopped cab-
bage, _
2 1-2 green peppers (chopped).
2 cups vinegar.
1 1-2' cups sugar.
1 tablespoon salt.
2 ounces ground mustard.
Put all the ingredients into 3 4-
quart saucepan and cook slowly
until corn is tender. seal in clean.
sterile jars.
Lemon Pickles.
Choose small ` Wash 911°
wipe them dry. Then remove tht
thin outer yellow rind by €l'i\l'l“¥
or by peeling it off. (The tram
rind is 3, pleasing flavor for Pildll'
ings, lemonade, etc.) Place the
lemons closely in layv-\‘S lil 5w“°'
wars jar. Cover each layer with
salt and let stand for about tm
days or until the io2\1f`\‘= b¢°°“"°
soft. Wipe the lemons off (not Ill
the salt should be willed °ff) “"4
pack in glass .lim-
covsr with a boillnz hot °l”°°“
inegsr mlde as follows: Add 7
ounce of mixed pickling Wife* 1°'
mum ohioiu. I f
sch quart of vinegar. Tic S910”
n a piece of muslln, put into BU
2 quarts small white pearl on- enamelware preserving kettle and
add vinegar. l-lest for 10 minute*
and pour on pickles until im' °"°"'
news. Put some of the spices “M”
the bag in the jars with the 101110”
Beal. In about 3 months NW'
btoinsblo. They should not bs any pickles reach their prime. They!-if
arssr than thfsmsllsst of marb-
A dellololll with Wal.
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f I
ry fmit. but leave the stems on. |
J Paris Styles
/ M _
By MARY KNIGHT
United Press Btn!! Corrsspondlnl
rains, .august za.-in. 1=.>-High spots from the causative °'
normpri rumen is s arm me ii ami ma youthful. it si wht”
tulle (not the most practical. but one of ths prettiest slwayll Wm*
rhenius dem in their. The skirt is very run and it hw I b"‘i“°
waist. With it is worn a tiny caps of black velvet with one 01
those Msdioiqoollsrs that has an ermine loop and bow in front. d
Purple has bean having s rather long,rsst lately, but W0 fl"
that it hll boon olilbd into llrvido again  With its whole T93'
linont of tonal children from the subsrglns tints to the bflumnt
smsthysts. Of course, the rich deep purplss an terribly "Kill 'nd
call for ermino tolls and even spsngles in some instancel. ind 'WZ
evsryoi-io can wear this coinbiiisti on. The lorleous orchids H11
isvendm. however. make anyone look alluring if combined Wim
Fnnoh blues, pastel gi-sem and even those new sulllbllf Y°”°"'
A imma work-spasm 'dom on het is s new my of |“°“‘“f
the nut! sleeve that uoompuiiss s skirt ti-'cmd-in the same mmd
Mr. These dresses, Lonvin showed two at once. UN in black sn
the other si ann nine, are stunned for-'_~'i1¢r ni-it i>»rti'»" “Pd ’°]‘f
may be sum that if worn to s first party many other parties Wi
rm-mtiy. He was watched by mem-l "Good-crack me s dosen " lima clean stnrilo quart jars md
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follow.
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