CHASE COUGI-IS

with

50? .1 All ouuu Hours

BLOONIJN G POINT SCHOOL

l1 for November. 2:23: r;:..1. Edna MacDonald.

Grade

VIII.-ii. Leonard Mac-

Donald; 2. George Kelly. Grade Vlll.-1, Wilfred Lacey: 2. Roland Maobougail; 3, Lorne Mac- Donald. i

Grade VI.-1. Maureen MacDon- ald; 2. Maurice Kelly; 3. Reuben Mac-Dougall.

Grade IV. A-1. Leonard Kelly; 2. Leo iviaobougall. Grade IV. B-1. Andrew Gilbert. Grade Ill.--l, Marguerite Kelly: 2, Milton Lawless.

Grade 1. 3-1, Reginald Kelly. Teacherl-Bernice MacDonald. (Patriot please copy.))

was unchanged at s2.80 1-8.

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THE HUGHES OWENS

Grade I. A-1. Normand George.

NEW YORK Dec. 6 - (CP)" - The Canadian dollar was up 1-16 of a cent at a discount of 4 9-10 per cent in terms of United States funds in closing foreign exchange dealings today. The pound sterling

!Bu ter in 2000 B. 0. and 1950 A. ll.

There can be no doubt that butter was churned and used some thousands of Years before .the birth of Christ. Historians iand researchers have found many references to butter in accords ori- ginating earlier than 2.000 B. C These have been traced to the early Indians of Asia. the Be- brews., Greeks, Arabs. Egyptians, Perisans. Romans and Teutons. These records also indicate that the churning of butter was done, principally in the cooler latitudes. There are numerous references to butter in the Old Testament. in the very first book. 10: 8, it is learned that ". . . . (Abraham) took butter. milk and the calf and set it before them. . " Again. at Proverbs. 30: 33, "Surely the chwning of milk bringeth forth butter." St. g , enough, 19th century historians found no traces of the husbandry of milk sivins animals or the use 'of milk as a food in the histories of the early dwellers of south and North America, Australia or New zea- land, countries that. today, are noted for their dairy production.

That more uses were found for butter long before the Christian Era than are common today, is one of the oddities of the history of that natural food. Many 'pro- pertles were attributed to butter by the world's early people. The Hindus accounted it a sacred food and it was used extensively in the greatest and holiest sacrifices of their worship. Butter was the es- sential to the wedding feast oi a Hindu maiden. Macedonians used it as a healing ointment and as an internal medicine in addition to its natural use as food. The no- mans used butter to anoint bod- ies afflicted with pain. All used it as food. Among the early, high people. butter was melted and stored and used to enrich other foods prepared for important feasts. These people regarded it as a rich delicacy.

That milk or cream would chum int.o butter was probably discovered through the early prac- tice of transporting milk in ani- mal skin pouches. There is record of milk souring, fermenting and curdllng in such containers, and, in all probability. the swaying, bumpy motion of this method of transport produced butter. It is known that early Arabians used animal skin pouches for the churn- ing of butter.

obviously there is a vast differ- ence between the butter of those early days and the 300 or more million pounds-now produced every year in Canada. Their pitifully crude methods of production are supplanted now by streamlined

9. C

I6?

PLUS TAX

CANADA'S 1'3-1 .S'7YE".S'T SLZLIIVG CXGA RETTE TOBACCO

cattle, advanced barn and milking uquipment' to insure 'sanitary handling, clean modern transpor- tation methods; modem churning and processing equipment to gain the utmost in quality and flavour, refrigeration to preserve these qualities, plus pasteurization for health protection and to assist in holding the flavour and adding to the keeping qualities. Inspection from cow to counter is compul- sary.

The ancients did not have these advantages, nor did they have any knowledge of proteins, vitamins and caloric content. They seemed to realize, instinctively that but- ter was a health giving food. Peo- pie. today, are protected by law against butter of inferior quality. Butter sold now must contain not less than 80 per cent of butterfat and not more than 18 per cent of moisture. Each pound contains about 3,298 calories or, if a work- ing man consumed no other food than one pound of butter each day, his caloric intake would be sufficient for his needs. Workers engaged in light labour require around 2,000 calories per day. Pre- sent day butter has .941 per cent of digestible protein, (I-Iunziker). Vitamins A. Bl, B2, 0. D. and E are found in butter in rich quan- tity and well balanced proportion.

When the food value of butter is regarded in the light of its nu- tritional content, it is small won- der that the ancionis placed but- ter as one of the "ftrsts” in the foods of their day. With all of the present day advantages. butter is now. more than ever, one of the "firsts" in our foods.

IN MEMORIAM

in loving memory of our dear . Mrs. Mary H. Macliinnon.

v

are complete.

Aylmer-15.02. tin 10c

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i I Domestic or Jewel

TOMATO JUICE. 3 for . . 296 Chase and Sanborne 1 Ebe o a a a e- Pork 5wift's Picnic 15, . . . 59E OULDER 3 m 7 lbs. BOnem”.TA:n(-theoll 33g m . . V. lb. - ' ' . I 29 rbeltsrors. 2 lbs. . . 29: IliI5- 1'” ' 2 TBOO e a I ' I pl, ' ESQ e e e 93. Count Canada Packard 49:

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FRUIT PUDDING. '. . . . . 39c MUSHROOMS. Iln ... 39c

0-W" SHORTENING. lb. Lemon ' - .1lb.T'm H 29: l&l;lilNG POWDER R0 al Russet ”2lci1iC”1”i5. 1” ” S ' ,. . . glgkgng I5. .. . . . . . . - - 35: Campbell's Vegetable lled sultana , 35t ll1;flcSlNS. l5- ' ' ' ' ' ' 5. Veribest Bulk - l-lood . . . . 5 c ll)-llgniik. 7 lb' "'9 . - 43c Shlrriffls-15 ozoTln B3keYs Ebe - OCOLATEI CH spices Whole

Iii - I15 IIIIFTIII STIIEET

whim Road, who departed this life December 1th. 1948.

some may think you are forgotten

Though on earth you are no more.

But in memory you are with us

As you always were before. Lovingly Remembered by Her

Family.

IN MEMORIAM

In loving memory of a dear father and husband, Kenneth A. Molnnis. who passed away Decem- ber 7th, 1043.

Away in the beautiful hills of God, There's a. river of life so fair, some day when the storm's of life are passed

We shall meet our loved one-'a there.

Lovingly Remembered by Wife and Family.

IN MEMORIAM

In loving memory of L. M. lilac!- liinnon, who died December 7th, 1948.

Loving and kind in all his ways Ilprlgllt. and Just to the end of his days.

sincere and true in heart and mind A beautiful memory left behind.

urriagly Remembered by His wife and son

I run uuaaoum. cnasl.m'rl-:1-own”

Sun life (Io. Voles Dividend,

"MONTREAL, Dec. G - (GP) - Geo. W. Bourke. president of the Sun Life Assurance Company of Canada has announced that at a meeting of the board of ”reotors a regular quarterly dividend of 05 per share payable Jan. l. 1951, and an extra dividend of 310 per share payable Feb. 15, 1951, was de- clared on the present outstanding shares of the company.

it was recently announced that the company's shares would be split 10 for 1 following the passing of a resolution at a special general' meeting of shareholders to be held on the same day as the Sun Life's annual meeting.

The dividend to be paid on the new shares will be decided at the March meeting of the board

One Inlured When Freight: Sideswipe

WINNINPEG. Dec. 6 - (OP) - Two Canadian National Raillwaya freight trains sideswiped yesterday at Cutarm. sash. near the M1111- toba-soskatohewan boundara .

One trainman. was injured. C. A. Thompson of Melville, Sask., suffered a possible fracture of the collarbone.

He was riding in the caboose of a westbound extra freight. which was sideswiped by an east- bound freight on the main trans- continental line 91 miles west of Rivers, Man.

The C. N. R. here said three cars and the caboose at the extra freight was derailed. tying up the main line. Transcontinental pass- enger trains were rerouted.

BURGESLBEDTIME

Continued from page 10 ......m-.-.-a-- Dog has found his scent. It could

He got to his feet, yawned, listen- ed to the Dog until he was sure In which direction the latter was work- ing, then trotted to an open place among the bushes and sat down to watch where he was sure the Dog would appear. Sure enough. after a while the Dog did burst out of the bushes.

"Just as I thought. It is that small Dog with the short legs, and he isn't after me. He just crossed my trail and didn't pay any attention to it. As I live, he is going right in- to the hrambie tangle. so it must be a Rabbit," thought Reddy.

He was sitting now, He was on his feet and watching that bram-ble tangle. He grinned as he heard the Dog yelp when a brier scratched him. Just then Peter Rabbit came cut of that tangle in a hurry. Lip- perty, Llpperty. lip he raced for an- other tangle.

Now no one knows the old Pas- ture as does Raddy Fox and Mrs. Reddy. They know every bush. every stick and stone. every twist and turn of every old cow path. Rieddy knew instantly that Pe- ter was running for the next bram- ble tangle and he knew that that brambie tangle was a small one. That Dcg had driven Peter out of this one, so of course he would drive himgout of the next one. He couldn't possibly catch Peter before he reached the next one. He didnit even try. There was no opportunity here, but there might be opportuni- ty if and when Peter was driven out of that next one.

looking back without turning his head, as only Rabbits can. Peter saw neddy bound behind seine bushes. "Is he running away from that Dog. or what?" thought Peter as bit worriedly.

Then he was at the opening of a tunnel-like little path under the briers of that tangle. There were some big brambles there, some wicked-looking thorns. Perhaps that Dog would try to get in there. He wasn't afraid of them himself for he had cut the little path and knew just hcvw to avoid them. He p0P'D0d

Lin hoping he wouldn't have to pop

out again.

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.33-

t4lri0l.llN

s i'.rtirlt'l'P

PAGE ELEVEN

i

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Even the 4 ex. lar-though coating for laea-ma as as many eupe as awliei pound of ordinary colloe.

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' cocoa or cooking. dilute Carria- tion with an equal amount of water for a milk of extra

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