WOM

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Page 8, The Guardian Tuesday, Oct. 25, 1955

LET'S EAT &-jim-

Chef. "it is so hr-nut-luuu' Tho masques. the gay tler'nl';illnn- ' "And out Wiih it Chef." I in terrupted, "the good fnorl"' The Chef patted his Willalllllfl

"Everybody can t-4-it-hmiv flui- lowe'en if only uilli nu:-it--tin: food. Par cxaniplr. rm 1-'2'"-I

glazed doughnuts and but Spl('('('l pineapple juice."

Glazed Doughnuts: . doughnuts all over M1 nllx ture of granulated xllllill mois- tened with nlellcri fllIll”l' nlllll tl.'I- vored with a little Clllfl.lIl'(Ill. Heat in a hot oven about. in mm . or until the sugar melts and forms a nine. Ierva warm.

Rot lplce

Brush

d Pineapple Juice:

Hallowe'en 'Parly Fare

By Ida B2-I-.v Auen -rnalimtggn is a holiday I cream, with blended maple syrup. like very much." fllll-v(llili'fl tlw

T(l.ll0RROW'S DINNER

Cole Slaw with Pickled Beets Spanish Steak Whipped Potatoes Cr:-en Peppers Saute Applc llctty Lemon Hard Sauce

Coffee Tea Milk

Spanish Steak: Cut 1'') lbs. tcuricr beef steak in bile-sized im-t-cs. Place in abowl. dd V4 c. nliio oil and 2 peeled halved sec- llulls garlic. Cover: chili .1 hr.

Ilu-t uilh '& tsp. each salt and monosodiuni glutamate and V4 up popper. Turn once so all sides

'oi the meat are coated with the ,nil Broil or pan-fry until browned.

Hot spiced pineapple juirc and elder. with pineapple sticks as

Heat canned pineapple juice with 0 whole cloves to tho quart. Strain: pour mm a just Kern lml over a candlt-warmer.

serve in bandl ed punrh cups with a canned pineapple spcar as a "awizzle stick". studded with 2 cloves at the handle end. Garnish; with several spirits of truth mint-'

A I-'IaIlowe'en supper would be. fun. For teenagers I'll silggcst broiled chcescstufled

popcorn balls and doughnut sun

es.

Doughnut Sundnr-:1 Split doughnuts in halves rm.-.'-M'ise and toast. Top caclt llolf uitll fl ball of butter pecan or nmplc ice

swizzlers. a perfect beverage to serve with doughnuts on Hal lowe'en.

turning often. Allow 10 mi. for Callldl" rare. 12 min. for "medium weli". Roussin says his "secret recipe" . I-'nr a garnish. border with includes mnyonnaisse and tomato

pa l 1 1 red green dotted

with green peas.

DCPP9"

, GREEN PEPPERS SAUTE FROM.

THE CHIEF wash green peppers; cut in ii.-lives: remove seeds; cut pep- 'pcl's in lengthwise strips 1" wide.

frnnkfurt-1Slow-saute in just enough olive oili an in split rolls. cidcr. npples.lor buter to barely cover the bot-

tom of the pan. Season with salt. pepper and a little monosodium glutamate.

if a garlic flavor is desired, first rub thr frying pan with the out side of a half section of-garlic.

l l

ELLEN'S

By An Island

Amber. gold. bronze-those now are the reigning Ihnrles on the llountryslrie. the bright -v-nrlvl and , crimson of recent unnlzr. lmvuirz , all but faded away. Y:-9 hr-nullful 4-still are the surroundings. so much that We wonder if there will over again come an autumn a: lovely.

will this month of falling Ir.-u-as allow the color. the serrmily and sweet peace of this? with no rough winds about the eaves. hilt as we have enJoyed. the gentle breezes or that breathless. revnrr-nt still- ness which goes so lvcll with the season at hand.

''It's been a great month. hasn't it?" a young farmwifo with whom we chatted this evening smilcd. "Great for the ficld-work nnd the farming. And". she chucklcd hap-

III the tomorrow of another yrtarl

rally at a thought, "a good onc ion;

DIARY

Farmer's Wife

groups and pairs in the paper. lr1rm't you, Ellen? The newly-weds so l'I.'Ipp,V..-" ”And the longer mar- rir-rl”. we offered. "the quarter and up to the half-century and longer wed!"

"Yes. aren't they lovely!" she nodded. "Just think of it-I can hard- ly imagine the extent of tlme- but pflfly years married". she said gen-

tly. "lt's a long, long time."

"You'll notice, she'll always the

em :::..2:r"..;:.;":..:::: t':..”': Iggngifh chuck” my whlch broad smile. But then earnestly

"Wall. to speak truthfully," she l.'lllEllf'dk "I never noticed that... But they always look so happy and gcontcnt. as though they belong to- gether-the dears. We know such ll"filIDlCS have seen a lot of live and living." she continued. "they've had tht-irlhappy days and their sad ones.

"D1.-mppolntmcnls. it is likely."

l

for weddings, it would sncm Ilow 'tvn :ir.'rocd, "in plenty. But alwayg mnnythcro hnvc hcon! October uill ptlicy have seen some nice dream be I cherished time, for some folks lcome true "

I'm thinking. And tho annivcrsnr-I "I often wonder which year of lea! I love to ion their nmrriage they would consider

l

k at tho u'crlriing-

wedding on Thursday, October 13. it 3 o'clock when Rev. Joseph lilac- leod united in marriage Mary Ber-l uadette Heckbert and Mr. Ronald! Kalle Mar-Arthulv The bride is thcl

London Restaurant Now Features

Canadian Lobsler

LONDON lCPl--A London res. taurant now advertises lobster Canadienne, a delicacy which bears a Canadian name because royalty insisted upon it.

The dish was concocted by French chef Rene Roussln for al state banquet King George VI gave ', in 1939. Roussin recalls that Queen l Elizabeth, now the Queen Mother, asked for a Canadian name be- cause there were "some distin- guished Canadian guests and any-

way she was always very fond of, l

ketchup, made to his own formula. ' cream. lobster and special season- ings. It will be among dishes served to gourmets in the 18th- lcentury dining room of Sheppey's. .a restaurant in Shepherd market: t Roussin, 60, left Buckingham iPalace years ago and retired, but was lured to Shcppey's recently. His name was in the news after a television program in which a United States marine captain won 804,000 for describing the 1939 state banquet prepared by Roussln.

She-.ppey's restaurant was one oil the first built on the site of the old May fair, an annual event started about 1,000 years ago and whose proceeds went to "virtuous chaste maidens" of st. James's Hospital. The Prince Regent. Beau Brummell. Charles If and Neil Gwynne were among Sheppey's customers along with Jack Shep- herd. lllth -century highwayman who was hanged at Tyburn. Shep- herd market was named for the bandit.

"His ghost is still with us and soon we will hold a ceremony to exorcise it in a suitable fashion." said a restaurant official.

to he the best of all?" "I'd say off hand. one before

October Bridal Al Summerside

St. Paul's Parochial House. Sum- daughter of Mr. and Mrs. John W.!was topped by a mink flacket with,-nations.

the son of Mr. and Mrs. Roland MacArthur, Summerside.

The bride chose a two-piece dress of bronze taffeta with matching shoes and bag. Her hat and gloves were of misty pink. Her ensemble

a:l.EafsToT miss

ing the furnat-c checked and get-' ting the blankets out of mothballs,l the words ”summer" and "sun"7 seem to have lost their meaning. They'll be here again, just the

prepare for them now. CLEANING AWNINGS

Make sure your awnings

Inerside. was the setting nf 3 pretty Farmer, Klnkora and the groom isl a corsage of pink carnatious.

same. and you'll be happier if youl medium wet

Miss Frances Farmer, Montreal,l was her sister's only attendant. She wore a dress of winter white with matching hat. Over this she wore a black velvet cape with black ac- cessories and a corsage of red car-

How To Clean Awnings

Now that you're thinking of hav extremely hard-baked

finishes I which wash very easily.

Hose the entire awning first. TTTTT

then wash it section by section with thick. warm suds. Rinse last you go with the garden hose or al

sponge and l

warm I

open them for washing and be sure to leave them open until en-I

are: tirely dry. A bottle brush or otheri

clean, whether they are to be used Sim!" brush Will make sure 01' Set-l through the coming season or to. ting every particle of dirt out of be stored away for next summer.l '30!'"eY5- OM? dl'Yv BPNY 8 lhlD'

larity, along with air-conditioning. since they reduce the cost of oper

their increased use has

now buy the type of awning that

much searching.

The gay cotton awnings of duck. drill or canvas that come in bright stripes and solid colors have. more often than not, a coat ing of vinyl plastic which makes them safely washable. It's easier to suds an awning while it's in place-and safer, too. since it can't shrink while drying on the frame.

ASSEMBLE TOOLS

To wash a plastic-coalcd awn- ing "on location," you'll need a stepladder. a long-handled cellu- lose sponge mop or a soft brush. plenty of big, absorbent wiping cloths, a double sectioned pail for warm suds and clear water and a garden hose.

The top side is thc place to be gin, first hoslng off the surface dirt. Then. carefully scrub off all the dirt with a sponge or brush.

it's better to suds one strip at a lime. rinse it with sponge or cloth wrung out of clean water and wipe it dry with another cloth. Repeat this routine on adjacent areas until the entire surface is done. You'll be rewarded as the awning brightens magically. before your eyes.

If s vat-dyed cotton awning has- n't been allowed to get too dirty, it

"If they both have had a fair meas- .ur of health. I'd reckon they were 'all ood," e

4

they become more understanding and-..," we began.

”Wiser. you were going to sa .EIlt-n?" James queried. "Som 'tlnu-s I think we were wiser in the lyoung years. We remember that yough has a wisdom of its own to meet its problems and cereal No. I couldn't settle on any one year as being the beat. They were all...riid I say good? Well, "he

can also be improved with careful washing. Follow the same general method but use dry soap suds and eliminate using the hose.

better than a soft brush or sponge. on.

I

on top hilt not underneath. use this method for the underneath.

PAINTED AWNINGS

Awnings have grown in popuI

l

coat of car wax and rub it to a polish.

The routine of sudsing. spong- l sting air-conditioning units and' lnlv Tlnslnl WW1 5 Chill WFUHK hill Tourist Home for 75 guests make them more effective. With nut in clear water and wiping dry where the h,-id.-5 mre was M,

(.0 9 with a cloth also goes for fiber- greater variety. so that you c n, glass awnings. Be sure to lmvei

r

them unfolded until thoroughly dry

best suits yollr house-and without l to prevent cracking-

Mariiime Trip Follows Early October Marriage

A honeymoon trip through the Maritimes and along the Cabot: Trail followed the mariage of Missl Doreen Elizabeth I-lowatl. d ughter of Mr. and Mrs. Lloyd R. owatt, North Tryml. and lil.'. .V)' I Alex: ander Matheson, son of Mr. and, Mrs. Cuyler Matheson. Bradalbane. I

Rev. Lawrence Blakle, Brookl field. officiated at the ceremony at 3 o'clock in North Tryon Presby- terian Church on October it. 1955. Miss Dorothy Matbeson, sister of the groom. sang "The Wedding Prayer" before the ceremony and ”l'll Walk Beside You" during the signing of the register. Mrs. Leroy Howatt. aunt of the bride. played the wedding music. The church was decorated with gladioll and mixed flowers. and the guest pews

l

. gown of nylon new over satin top

l

, "As fnlkg grow 01,1" gagging, , You'll probably find a stiffer brushl

If your awning is plastlcconied '-

l bridesmaids. Mrs.

were marked with small flowers in lace avilles.

Given in marriage by her fnth er, the bride wore a waltzlength

ped by a Jacket of Chantilly lace styled with long tapered sleeves and Peter Pan collar with seed pearl trim. coronet of pleated nylon and aria held her fingertip veil and she carried a bouquet of ed roses.

Mrs. Lloyd Harvey was matron

Mr. man.

The couple left on a honeymoon trip to Boston. New York and Nia- gara Falls. and will visit Toronto on return. (Photo by Sears, the Read Studio.)

HOUSEHOLD HINT

A touch of wax on the zipper of a ski suit will keep the zipper working smoothly and will retard corrosion from wet snow.

Paul Schurman was best

wore identical gowns of shrimp and yellow mylon over satin with ing halo beaddresses and mits.

' water. If the louvers are movable, Small b01970 Jackets With match-

ing halo headdresses and mitts. They carried bouquets of yellow and blue 'mums.

Mr. James Cummings. Emerald, was groomsman, and Mr. James Howatt, brother of the bride, and Mr. James Snowie. Bradalbane, were ushers.

A reception followed at

Birch-

tered with a three-tiered wedding cake. Rev. Lawrence Blakie pro- posed the toast to the bride. Mrs. Bertram Thomson received the guests and Miss Mary Davison was in charge of the guest book.

The bride's mother wore a teal blue dress with light blue velvet hat and black accessories. Her cor sage was of pink roses. The moth- er of the groom chose a light navy twoplece dress with navy acces- sories and a corsage of white roses.

For travelling the bride donned a charcoal suit with pink and black accessories and a col-sage of pink l'0SOS.

Words Of The Wise

He is not laughed at that laugh: at himself first-

of honor, and Misses Elaine Chis- holm and Marlene Peters were Harvey was

' ,gowned in a lavender blue wait

when bright colors are merely length dres of nylon over taffeta painted on both sides. and not with matching halo and silver mits. P'”””"""f'd. nroceed with care. She carried a bouquet of yellow

0 3::

W4

54'

I

kill!" .Vm'ri it-inch fabric.

fill' in coir. is tested for fit. HI!

(.

ho -rlrcrplrfll for this pattern. Print nlmnly SIZE. NAME. ADDRIII STYLF. NUMBER.

care of Charlottetown. Guardian, Pattern Dept., W Front It. West. Toronto. Ont.

ADAMS PATTERNS I

gm. l a silver sea of aky.'was the bright 4

Mr" I u'r:r-zivs saw THRIFTY

' p , ”'i" .l.'iid S4-int-ll fabric Gmilv” NT 1'u-lviu' llillo for skirt! No need llo lmultiunl your hIlflEPl4rhno5e

.1 wool rmnnant, make this ensem- Illr' Couldn't be easier-diagrams ill"W .Vnll how few seams there are in ru'iv'h garmrnli

P;ilIorn 4860: Missc.-s' Sizes 10. l'.',. ll. M. iii Rolcro. skirt. in all "3"l1 Rarmcnt requires 1

This nattprn easy to use. sim- "mplma illustrated instructions.

Solid THIRTY-FIVE on N1: "in ccnlsi in coins (stamps t

Sc-nd order to ANN! ADAHI,

lgrinncd happily, "at least bear- able"

ll Stars tonight? Yes. And, "Did. :you not see it Ellen? Come then!"l .way to the front verandah. And; ulames said at dusk leading they

there above a quiet dim hill. against

and wlnsome sail of a young aut-i umn moon. l Until tomorrow -- Diary---Good-1 night.....- I l

I

l

in between plates you anstacldngthevn.

lng damaged hair.

Offers a golden pporfuliify for your Fall Permanent.

The new exclusively professional televised control permanent. Specially recommended for recondition-

End'of Mont-ll Specials:

512.50 Perm 56.25 510.00 Perm . . .. . . . . . 35.00 5 7.00 Perm .........'S3.50. Did M25 - 134 Richmond Sf.

Pleaaa make your appointment early. . Tap-novel: operators at your service.

wolurnlnum awnings come with Ind blue lnems. The bridesmaids

8

-( Thomas Fuller) '

-AIY IAWZEW KAI: How To Keep The Mind Alert Alter Forty

DEAR MARY HAWORTH: I In; writing about a problem thlt may concern othersof your read- er. 1" my gge group The quest- ion - how can a person of to keep in. (or her) mind alert and keen? Is there any publication outlin- lng exercises in memory and con- centration. that have proved mark- edly effective?

For the past year. approximately. I have grown painfully aware of a slowing-down of my mental pro- cesses-even though I am in the business world and have plenty of opportunity (and need) to keep act- ive.

I abide by the rules of good health. I don't drink or smoke. and I supplement a good diet with vita- mins. After a complete physical check-up. with blood tests. etc., my doctor says I am in excellent con- dltion; so my complaint can't have an organic basis. Also I have no personal unhappiness from which I might be trying to "escape into a mental fog. My life has been extraordinarily free of "unhappy situations."

SELF CONFIDENCE

It is common knowledge that old- er persons think and learn more slowly; but what is "older" age? Should mental deterioration strike with such a vengeance when there are no other signs of chance or aging?

I was planning to return to the university for some postgraduate work; but have almost lost the self-confidence it taloes to compete with the keen minds of the younger students. In fact my fuzzy brain is undermining my self-confidence in many respects...

Your column represents an am- azing cross-cut of humanity and we are continuously impressed by your penetrating but sympathetic insight. We often wonder if your "patients" have the strength of character to abide by your advice. But alas, the last chapter of the story is never divulged. R.S-

SENSE OF FAILURE

DEAR R.S.: Assuming your dia- gnostician finds no organic disorder to account for your mental dullness this past year. then the cause. very likely. is emotional or neurotic.

Your age, 40. would not of ii- self bring a sudden dip in the abil- ity to concentrate. learn and think. However. an undertow of uncon- scious fears of social failure. lone- llness. old age. death, etc., and a complex of unfaced frustrations. that were newly agitated by your reaching 40--which may be a turn- ing-point age to you--could be cloud- ing your faculties nowadays.

Your tentative idea of returning to college for postgraduate study suggests time on your hands, and nothing resolved thus far, as re- gards your life work. It also sug- gests a backward-turning grope. towards what you may feel were "the best years of your life"--- namely. the college-age years of looking ahead, blindly optimistic that the future would surely turn out for the best.

From which I infer that your Continued on page 9

Univ girl wants. Ila slotllas fit wall and feel aslnfrmailla. Anti Willi.

Gallant-Gallant Vows

Mr. and Mrs- Alphonse Gallant are pictured following their re- cent marriage in St. Paul's Church Summerslde, on October 8. The bride is the former Mrs. Mary Reta Gallant, Summerside, daugh-

ter of Mr. and Mrs.

Araenault. Egmont Bay. Th,

groom is the son of Mr. Aubert Gallant, Mt. Carmel, and the late Mrs. Gallant. (Photo by D. w. Sears).

A Slheraton-Mt Riyal they solve iamous Cltacesganbom

Among the throngs of famous guests enjoying the hospitality of the Sheraton-Mt. Royal, a favorite topic is the delectable cuisine. To meet the con- tinental standards of this cuisine, of course the coffee must be of highest quality. That's why the coffee is Chase at Snnbam. Enjoy the distinction of a rich, aromatic coffee at your table . . . buy Chase I Sanborn today! More tine hotels and restaurants .lbroughout Canada ses-vs Chase at Sanborn Coffees than any other brand

..In a 'reui Buni' Bra loud grooming man In: lliudraonflims

heals and ms wltlen-sits knows slla's 'slttlng prsIy'. To Imp M 'tItting protly', whatever you do, whatever you may 'Polal llurst' Bras are designed lo give full fashion fnerlorn with a perfect fh.