Stack Sandwiches Solve Sunday Supper Problems

3, lg. n tley Alisa

o l

HUI. IOIJION KAOIIIIJAN

l A COUNTRY GARDEN

l o

l gather in the summertime all over .

. I -this wonderful Island and a large roppm are bunlns: d-t-0! dtv number of them bring uiem to

their faces; lthla garden. It keeps me on the .The llitli llullum ” my '”'l jump to have it presentable. Today l0"0fU I D010 G003 '0 "W "'9" I have been cutting down some V l noon. learly phlox to leave room for the l50'"9lhl"5 ll" ''''”"'M '1” ”"l' later varieties and the Michaelmas

tows hence their bid: iDalsies and Dahlies. A few Gladsl f'l'hey tumbli "P I110 dllli W9 have been blooming in the per-l

warm day. annial borders, and help out in i5P00dlll llllnll 5" "lm " color and freshness after four, 3 droiwtnl llfllllhlf ..months of bloom. This business of V lhropvlnl to Wt "'4 "0" Almlglcontinuous bloom after months ofi

Page 8 The Guardian. Tuesday. Aug. 30 1955

Survey of Fall Fashions Reveals I Provinces Vary in Style Dictate:

. .- 2 nvu.-7

.:-,..'..sz.'

Rut (iziiinrlitin women. used to the

. .S. . on an mi of ” entail the WIN! color is a worry in all gardeners. g

IV THE CANADIAN PRF 9 , mire-J,” lndm-ki:l th.ir!fdebm- A black hose-runs. and ends is al Annual. are now lovely Md I lewl

W09 W "W 'l”mlW W” ""5 combinations of wool with for l ll" l.lP"Y- an I, & "Idle! the front of perennial borders

autumne-fashion dictates one long WW," ln ll, El” . fl-.gll.l mpg .p- Cltblrdl h0P .0 9 ' - ;growing strong and tall are a help.l

clean slender HWPOD from neck to pearancel Colon are l,.l. gel... l flirt and shine. lAfr1cgn Mgrlgolds Md tall sn.p.l ham l l

vniszirios of climate from New found- laivl in llriti-.:i l't)llll1ll'tlfl. iivver Hltiil l'.ll'lx Elk ilic fllli-ll aiithiit'ily. g il.ivi:uli.iii PHWS siirvoy of fall

faslltttlts reii-alcd Vaiii-iuiis-i' this year in one (lana-

dlvtll i (V nitiktutl I real effort at "cit-aiize t';ia?ivoii" .1 iii-.;il.'i.v of M" 'I"Yl iiritiiimls liv hiiiiit-I-mu ile- stuiivtiu "mint iiti -lttitl at the lla- cilit Mitiorial I-Zxliiliitioti ilicro lfiglilictii ni this iiattvn design IIOliN-tlim was the costume look-

of fltlrttrfllllillfdfl tirossot mats. sep-

uaie lackots ziiirl liloii-i-s Coats 3-... often iiyi-ti tn Ill5lli"l1 iZlVlHE a "oiw.ti-no 'ilt..'i.l..4lV."P X in of fur Iwi: lll'lIlllllli'Ill in this I. t”llllIl .iiiil like the rest of Canada. 'lie ll!l't' "iE.ir'.-t vlri-ss gave place to iiiiiili. Strriuatit llllllllal" fittwt tivii. l'll' llHi'lilill' .inIl mglni tjll!,l'. tlltl iiiimils iiiivcd iviin tsllPtli' av. l - iir-vs uvrc shown. PR.-t(”I'lFAl tltlltfi Newfoiintllauii styles are prac- Neal tines lisiiili weather and mrli xiVlt'a (may t'i'om ,rlll'lil tvli 'llittllll('FlIltlllS

us :itw - lit"ti'lll. are DUPU.al'

In Halifax. sirsii.I.lit-line suits and lklrts are all the thing this fall,

iys welcome block and navy

' with brown shliilus ptetitiiiitiiatttig.

'I'art.'ttis

.iic "a'Ilt”("'lll) poi-iil:it' in

Nova Scoiizi At Qiitr-lwc Lily. iii.'iin tall .it'.rl-1t:- tious .1il' iiicedy coats and suits

trimmed Willi l, .u lamb. mink and squirrel 'l'h Fe-plt'('tJ s u I ts. with lotig fitted Jackets. skirts and blouses. are liriliiilzir. nI'l'S:iPS fol- low the A anti l-i litics ehoiin in Paris, and come in wool, velvet and novelty blend fabrics.

Fashion experts l)rNllCl Mont- real women will be wearing two silhouaiins ihi: l'P1ll' tlw "lean

look" arid tho i lriiil u2c.iiiiii.; liar rovvecl 5 h o It l ti it r 2. and iiirlened skirts.

KEEP IN TRIM

copper. gold and dark browns.

For ensemble. long narrow hand- bags will be the thing and tiny perch bats conform to the lean look.

('.tSl'Al. ELEGANCE

Toronto is giving strong empha- sis to "suburban clothes" styles using tvieeds. jeraayl more: for suits and dresses- They are deigned for the commuter who wants to be country casual and city elegant-all rolled into one.

Toronto in also featuring a new "intermission length" in evening wear. A little longer than the bal- lerina skirt. this length swishes izently about the ankle.

HAL: are gay. breezy. small. hug the thing is the ”chignon hat." for the Ionizer bun-in-back hairdo. R sits iva) back on the head with a cut- out portion for the chignon.

A top seller for fall coats will be the "clutch variety”-most coats are long and slender. many trimmed with fur. For accessories. halinese colors in jewelry are featured with stones of coral, green and turquoise.

NOVEL FABRICS

In Winnipeg novel fabrics-shot with gold and metallic thread- mau-made furs. and the tunic. long torso dress are being given big play in store windows.

Top colors are brown. as in most titlier places. with fall tones of gold. copper and yellow. Bits of purple and red have also orept in.

Pheasant quills are making their appearance as hat trim and little boy caps and berets are popular. As yet the A-line in dresses and suits has not made much impact on Winnipeg.

Edmonton merchants expect a clothes buying bonansa this year. They predict black. than brown. as favored fall colors. The sheath line is still the style leader and warmth is the thing demanded of eoata.

Exercise For Weight Control

Br lda Jenn Kain

Dent-iinciti: the so-oaiilc-(l ”ex, ports" who claim that exercise is of no valuii us El rcdut-inc aid. llr. JP-all llauer of tho ll.'ii'i.'iril Sr-lioril of Pimlir liilll'll tli-ars up some general mi:-mini-i-ptiiitts in an an. lcle entitled ”F.xercisc Dons Keep The Weight Iioiviil

In a recent issue of "Atlantic Mnnlhi).' Dr. .lltiyitr liomic nlll tlirit ivn liriic limzll l...l llglruly ln

gut thinking by .i.:s-oi-tiiiiis such as . . .

A pound of fat can ho worked off only by ivnlkiiig thirty six hours or splitting wood for seven hnul-5 01' ltlalytns Vnllcy ball for eleven hours. Any viii-ii lit,-i-fnrmgml-9 need not lie .1:-i-iitiinlictinil in 3 gm. El! tinintewiilitr-rl :trctcli. Our au- tlinrtty slI'l'sE'('R lll.'ll i-uergv ex- penditure its the same ivhcthcr the lvtlrlty is prloriiied in a rinv. week or a fniinlll

For t'k1llt1ltlF. plllllllllll i.ii....l lul- lmll an lioiii t'it'l')' iliii it-tin-st-niq the caloric ctliiiv.-ilcnt of 26 pounds

of body fat in ii ycnrf Of course, wood splitting may hp g llllll. mll of your lltic. Well. any mndm-me QVEICISP. even unlking regiilarly, c.'in fend off as iiiutili as

I tcu liiiiinds ivhicli mirzlii oilirvi-i-icl. lull. ,,,l l,l a single ycnr. All this puts an ch- f”'l'-l-V dlllrlrlll light on exorcise.

Another

l niisconccption is that illcreasrfl Dlt.V.sical at-tivitv stops tip

the appiitc so sharply that im- Worcls Of The Wise Culture is ”In know the best

that has been said and tliouclit In the world " '

I --4 Mallliciv Arniildi

attend:-ncy to put on wight.

increased food intake exceeds the

energy used up in exercise. Whatl

about this? Exercise brings a keen- er enjoyment of food. but as Dr. Mayer explains. the mechanism of regulation of food must function normally. There is a limit to the amount of food a person will want in consume at a sitting, and this will be well within the energy used tip by the exercise. The point here ivoiild sum to be that we confuse better appetite with bigger food capacity.

How lack of exercise can affect the weight is demonstrated in a study of 200 overweight patients in whom the beginning of obesity could be traced directly to a sudden decrease in activity. Another ex- ample: Returning veterans have a This is not due exclusively to a return to hm"? C00kmiZ and a peaceful ai-

iiend and bejewelled. Newest.

' married and never had deigned to.' "

l From a training class of N00 WAC'3 Sergeant Sally R. Osborne

of Charlottetown has been chosen . t Ind only fgrlarbfbgggzr '.,l',r.,";:if:fe.f0::::. Hearty sandwiches. filled with lygd year agii has been stationed b? ltF9P3l'9d 1" adwnce and

at Fort McClellan, Alabama. U. end 5"3"lt'5-

It ':.'A3.Si:V1:::glv:ol:';nhl:. &?c:lt".: '1 have a fricutl iihri. lnlihe making a total of three out of Pl5l- 31””-V5 9"l9”3'”9d l"'5hly 2000 lndlullni ll,” upld ad. on weekends” i told the Chef. vancement she has made. Sgt. "bl" WW sll” ”'”"m llml my

household helpers willing to work on Saturday or Sunday. Her prob- lem is what foods to plan for Sat- urday dinner and Sunday supper guests w foods that can be easily and quickly preptircti to serve the many tiiio drop in unexpectedly.”

"Does your friend have a good freezer, Madame'."' he asked. "Then. I suggest preparing and freezing in adiance plenty of sub-

cial Hel Needs so ' P stantial sandwiches. Add a tossed IMARY HAWORTHS MAIL 'vegetable salad ll(lWl for warm

ljl-EAR MAR); HAWORTH; 1n the days or a substantial hot soup and Sprint! of 1954. In my last term gtl sliced tomatoes and asparagus vin- collegc, I fell in love with and aigretle, if the day is chilly.

dgrgd gugdily 5 30-year-old vet- l ”l-for dessert. veryone will en- lwln who Md wm. bug u, school Joy ICP cream and rookies or cake thl. . deg", '- gnomer (igld, I from the freezer. And fora bever- was acceplul lnlo ml; girclg of age, fruit JilIl'(', instant coffee or

Osborne is the daughter of Mr. ' and Mrs. Fred G. Osborne of Charlottetown. she a t t e n d 0 it Prince of Wales College and was a member of the basket- ball and hockey teams.

Lonely Colleg-e-Girl

friends. which gave me a very W3 "ml "'llk” . welcome land un.ccuglon1ed) ”llow about Illt' uieii in the feeling of belonging. party. ivoultl they be satisfieti? Although I wan only II, I had M.-AT F" limb . g , (all old" an" my clu.m.lu W '()ui, Madaiin-, if substantial -maybe partly because of my heavy stack sandivii-lies are used. B)

that I mean satiriuii-tics with plenty of meat filling. They should be

twork load - and didn't mix social-

t n't E;lf:.vll::lIdlt;,'.-ml llnmuuh we were double-thick. She could use any : At graduation. an occasion I had tlsllf meal -SPFPMI "I9" T9”ll0"l9 looked forward to, I got the shock lit with a slice of meat or poultry. lef my life to discover that Jim'alSW'55 "V Clmldlr "l"”95f 0' ' lwife and child were in the audiencel thick 1-'I.VFIi 07 Willa?” "' Creflm hand I second shock on learning Ch9?S9- 0t'l5l"' ('””l'l "59 lw" la-W” 'that all his campus friends land Of t"""lV?”"”1 mpmsv 3"” 95 '”"' lmine. supposedlyt knew he wasi8uPjtjd ffhjkflf ,. lenlightei me. I asked two of them. lwhy; and their evasive excuses. iwere (1) they thought I knew and! 1didn't care: and t2! thty d0H'l believe in getting mixed up in "these little intrigues."

While we were dating. Jim treat- eml S wl:aliE';or;””amanlZl::de': Sr; "1 m. n "Y hgmm-t. Mum izh L ybeautifui table settings and wouldv-staying well within thel 3- l l h L ' bounds of decency Luau ll. .pol..delightful d('(.'(7I2lllfll)Ilh .t l: can ogized for having hurt me. but”? ”93l(:d al 3. l” "l" wflk I ll don't think he really knows what-' The P'"P5 M"? WM 1” 5 9 he did. When ll: found um no satiny-ftnslh Pam d'”fP”'"? lg amount of persuasion could lnduce.l-"nki bitter White anlv iv an ls: line to date him again. he wantedim.”l9 "9 ml" gag"? llllnfltlcell r' us to be friends. invited me to his.Pl'”' d",ll'e;,A"" "C" 3 am” home. offered to introduce me to'LADlE5hT A d I” ll ll l Ibeople. etc.-ebut I couldn't accept. Tl", """” '.d”” 'l';:" 1;! ”"' "'9' "" "" '”'”'"”l '” ""il:E"ZT.. 13? ii.5”.3.'..".i'... Taiiefmf. his wife. ' . ' I "ml '8!" I-0"!” .'.'.?'..ii?.'l' 9.3. 5.'i.Z”'3i.?i'. ”.Jf.”.;..”i... i3ERloU5 MINDED 'theqi(-ed tea pitchers and glasses i So. I was dateless and lriandless and baskets pauiicrl peacock !during Commencement Week. wlthiblue to hold the various goodies. a lot of painful explanations toiBlue napkins were used to wrap make-as in my foolish happiness'taa snadwichcs. were folded to I had written to my family of my form a pretty cakc dolly and also ;romance, and they kept askinglused as serving iiapktris. 'about Jim. PINWIIEEI. l)0ll.Y

Since last last Spring I've been The piiiivhccl tioily untlcr i'd3""3 353'"' and "ml”"3l' I have tluscious cake lIlll'lf.ZIlNl us.

the Fold

Pretty Ta-ble.SettinMgs&You Can Make Yourself

Lnetllsplllere -I-"but a retlilirnpio -I very in good time. I am always handi- .eary enswe. .M I . I ll'.1”i T asserts. i Mi" l::lp.lld.lll:llym3;,ll:2:l.ml.l:wo l chiatrically re-erim-aied for human in follnwlu um ll" 0' lnulxloom Hal dull My "may (.ndlIlll0Wshlp. On the heels; of that l

resistance lo '0 llolu Wm. H” ld" I hr the mm") mlnk I slwuldldeeply instructiic oxlitwiciicc. re- that exercise is not reducing. Fitz- liave rallied by now. . warding interests slioulrl unfold mes move we.ve jumped to the H”. I am inaturnlly. To go back to collrge in wrong conclusion. This re-evnlua-lfrornv general ym" l'”s”"l d""""."l'"'d ”m"'""'"l llnn by Dr. May" of exercl" ulnief ' state would cnd up a mailer of :'lfIIlI'l'lp0rf.linI(1l1O:lI2ll of weight con-I I have decided to enroll in grad-illmlilnll ml lflnlpm ml)""'"lz mm r0 is a re res lng and health 3 95- - -

sign. y l:::l:c?O::"n:(:xyEm;.h:n:el:':::: . Mary llavviirlh I'tIllIlkl'l': tlirough

nbut I be- suffering as much loneliness as from

al intcrvicw. Wriic iicr in care of

I look M" d0 30' 1" "'9" "”"3'5 1 dragons with an edging of Alyssum

or Care , lwill be good until frost. .'wh9" ' l:'”V'"- """W "bb" It is necessary to keep trim- l bounces .

A .ming and cutting down the faded t1"eIl'I '-H! 1mm""l"' l"'d"'- ""1 l flowers so all borders are neat

l! I01” .and now is the time to note the FUTHIET ll-"'0" "'9 V" u""lt-hanges necessary for a better .. IIMCNY feed - garden ”next year". It is possible

I ' E t ' -A few Wllhd 511909 l" "'9 5l".'d's to move any plant that is through layers of cheese and ment. can Aml ml; of glght - lllm.el.lng ll, 8 lmlel. pmllllm and 5l9l'ed "1 ll” "ea" mt week' iM0meml.V "'9"? lh 3 ”"'""g the abundant moisture brings them

IHIOHK 5l'l"Ch95 linto growth T” ,v soon All my im- ?AIId l'lDOIIOd IP91" "Wd "7"" "'9 pi-ovements in the garden have

lfollndv lbeen made in this way. Whenever I look Ind l00k- 5'” 5” Ml "S if move a plant I bring good earth i lhele 1hll'lBl- and humus to renew the soil. Just STACK sANDwlCH DE LLXE My mind l5 l0'l h "" "V" M the other day a garden visitor told

A faiorite of this Chef is a stack brliht lfeell me that her soil was V "running sandwich made on rye bfildi Thll- ""?0"'lY M" l""" b"w”" out" she thought and being a city with a filling of sliced turkey. "'0" hllhul 'l""- A t dweller she was trying to make cream ch ese and chive spread. Issues under the sun. It out no cpmpml and llavmg some ml, sliced ham and sliced tomato. Cut pause. . I ficulty. Country lgarricners have in quarters to serve. Hut dfelmlnl 5P”""l5 "'4 WW5 all the good soil they need by

501 am uh?” igathering it up around the farm T0M0RR0W'5 DINNEF Beyond -11 flutter 04 Wdti 5" "V lit they are lucky enough to live

0' ”0W9"- -on one.

All nlbbll "'5 l"P "4 hm '9 l When trimming out old flower

ll! 0" I”-W lstems it is

TV" D”""'- fresh seeds for

At this season of the year we do yell!" .'”:,"d (l.S'l.lf'l"l:' "'9-V gm”; Villly

Gintler SW05 not want to miss one lovely sums we ' n" H" '7 "amt s ' Mllk mar day” Won, momeml. spent garden year hurries on for this

Roast Canadian Bacon: Place a 2 lb. section Canadian bacon on a rack in a small roasting pan. Add l c. meat stock or water. Covet” and bake 45 min. in n modem"! oven. 350 degrees F.

The uncover. Dot the bacon with to roast until browned; haste twice

Ttien uncover. Dot the bacon with 1 tbs. whole cloves and cuntinuel

"Lettuce or sliced tomato” can be added Just. before serving.

Gril, .fruit Sections Roast Canadian Bacon Mustard Sauce Baked Sweet Potatoes Frenched Green Beans Stewed Pears Hot or iced Coffee or Tea

and the green grass. The lawns l'fk' l"d?”” mlmt want have kept green all summer and '1'"? SUN T0DAY even now the mowing mull 112 dontl Time enough on dull days regularly or rnklns will be no-.'ro scour shelf and sill. .ces-nary to imp the long soft clip-l Range the jams and jellies lpings gathered. This week lhel In a richly gleaming row; mowing was neglected and rakingl But of August sunshine the grass clippings was done when: who can take her fill? time was Very precious. Ifdthe Iwi seek theldpasture lane . lawns are brown and dry it oea.Where the wi asters grow. to roast until browned: haste IWICF l with the stock remaining in the. ';':,ll','f;lhf.lll1i,v.,1'yl,:h'l,go.:l5:lfi There's beauty in the swept house 175" milled wllh 1 lb” prepared: If the grass is soft and green andln" "Ml-V Wllshed 5"” "'"5”"d' wt "”' Vmeg" Md at there are lovely shrubs or trees-3'" Wt"; Chan dreatrlimlhccl llleauty l "W ""3"" then you have a beautiful gardenl m "l9 l5 l."" 5'" S 3y" 1 mg; and home surroundings. John Bur- 0" ”"5”")' l'"? "l l"'"",,l TRWK or "W F roughs the great naturalist wrote..' Md 5 l"” ”"'l" l""'” h Strew snipped chives over cook: "I have loved the feel of the A'”l"""' "'""5 "”'l'::d5"fl" 9""”5l T. ind string beans for a tangy touch.i grass under my feet. and the 1” '5'" ll" 5"" ' 5,34 5”-I . -. . ' sound of rulmln! "rum. by myl There are many indoor tasks. Ildt -1-ll, hum of the wllld ln llle waiting for the rainy days in this. ".9, lap. ll” always ban good; garden and many of them can be music to me. and the face of the ml"? "1 "W l"'""''' ”""”"V5' l flfld has laften C(!)l'I1I0l'Ied me more A lovely mlnli (lay was sllenl I In 1 9 EC" 0 men" last week at the Provincial Flower' H0 W10 b9C0m" l"'P"5l0l"d "ll Show and among beautiful aur-i napkin! 15 they Mme fmm "19 a flower. a blade of grass. a butter-l mumllnlu glllm wlll, fl-agl-ant now. package diagonally in half. theniny's wing. a nest. a shell. wrapsi,” and mllslcl Cnngratulaflongl place them clockwise around thelhl, passllm around . small lhlngi-mould an tn all lhl, nmclals andl "K9 P1315 Wllh Wlms W"lap'lll'5l 31””-V5 Clmlalns 5879” "'""'-inientbers who made this beauty DlnE- The Cake ls placed 0'.'.l.”plr-MB9lPl'll"('- ipossible. It is a difficult task to and surrounded With 3"'flC'3l The garden visitors who come "all, , flnwpr sllmlg Thefp an "OWEN ll” 3 P'"wl"eel enectt '0 ml! B3l'd9'l "9 "'9 Mk Vb” many things to consider and plan poll -"lg cluppngn "W0 "W39 ”""R5 End W9 ll"? for. The flowers werc arranged in :1

Such I PlEl"'"- "me i0B9”'9"i pleasing manner and the hall was A Party lab” 5” rm you"l"t"'1MY men” "V9 be" like fully a lovely sight. New exhibitors were

was 31”" ""al.ml'”"'l ld , l bread. ' .welcomt-cl and wore so hi-ippy in

Paper napkin St18PPEl'5- 4 ml'.Essentlal yet unmet-ited; l lwinnjy-lg their fll-st prizps, some "I hm? 3"d c”l'"”L d"”5' pasted A5 klnd 55 3""5hlM 3"" 7"" older exhibitors enjoyed the same l” b 7'5 h l I 3' mlm'.9d b9"lnn'.'.l And ""9ll5l" "" "19 wl"d0w'V""- experience .and the exhibits were made l" ' umrmlng me ur Al klnd 3' l'"b0"" "El"-5 " '"hard to beat. It was a delight to plan, mags wgre made of three l 0, wmg (gmiliar m0l0d.V3 see the beautiful flowers that wort- napkins mlded "7 graduated 5”” l A5 Fwd " 35" m-V m"'d'l '0 m9'.carefullv groivn bv folk who spvtid Md plmed we 0" ii") M the 0.ther'l 50 m5"Y K004 mwds Vlsll "o'll0liK hours in the garden sowing. With the S5895 frmgeds .F"nlzedlT '” ' ' T' i ' lplanllng and weedlngl --Tm, u-(A of paper "apkms also Mded mm mm Gardens hath been the Inclination

l"gm' ails; t:B:lvlo:;ll:'gm our lnl !lIP- inf Kings and the choice of Philoso-

iciest was the idea of easily made land really festive paper napkin snnppcrs.

MAKING SNAPPERS

l To make the snappers. take an ordinary piece of white paper about 495 in. wide by 7 in. long. Fold a paper napkin around it to completely cover the paper. Then cut two colored paper napkins in strips, opening the strips to full 'length and mixing colors for con- trast. Gather the strips together in. the center and fold in half. Tspel at the base. Place the taped end of the fringe on folrlcd napkins and

snappcrs to secure them. An elegant after-theater

KlMIC9S. 65P6Cl8ll.V '07 "19 Whit? favorite of public and private men: and pink carnation: placed at lit? a pleasure of the (lretitesi and the base of each candle on the elabor- an M llll, m..m,,.;l: and lmleed MC Cn-ldf-'llb1'3- 'nn employment and a possession. T91! MAKE l"l;'0WENr3 ll ' k ffor which no man is too high or o mire t e carna ions. a time low". .-

One PEPE? Mllklni l0l'1l in mi”? The reward for garden work is 1901"?” End Cm "Ch P19” 'l0"3 not to be mcasurcd in dollars and . "'9 f9ld' Take 3 0f me” ”1”"95tcents but in the satisfaction that gt” 3”Pll9 'l't""ledl" "'9 ceglla" comes from crcative beauty and ' ring: I e up square: I 0V the sharln of it.