r 1

I i i

'i l

‘i

i . »:

1 l

PAGE Elgin ._ _ Tl-iE_Ci-IARLOT’l`ETOWN_GUARDiAl\ _===_====_ = _= AUGUST 5, 19,30

. _..-au l:L>-if-¢.»_lB‘.._f.1 U

, _..;.l1¢- -I

2 Al il

-;»;....-as .- s

ml ""

.__ . .. Q5

.WI

--I

HSD* Eilvc -cl iv .da ' in l iihh

tfoeil Jose NSY ;.g '

`0.\" icrfi-'A

I I4

.leg

.iw

. aim ff tht;

...J

. _...I

. 1/ ' BBTM

_.-.ga

. KL

:frail-Ir

Qqilstcrlssrr

W fn- - l ,,»-- V r-= ._-.-»‘ y..-._-= fx- f . :I ' ' ' ' l ‘i l ~*’

' at . . Q

Q _ I I

lou/omank Realm -.°- ° l and Personal .° Fashzons : Literature

WhhF blAW

at t e ashzona e re earmg Elaquette mu- mi

hlnbusus women I

_Socza

‘.

i __ *nut "“’._e

I . . _

_ . . . _ no rn A ‘ A . qs*

Illustrated Dressmaking Lesson Furnished ll sm Darothy 31;? ` / _ ammmfr

By Annebelle Worthington

-sw ,

‘tt

4 ' ,.~__..`7` "`§- ~"°'I. i “- -~-- 'L _ *_ sf T. \'\ ~;',‘~'~f:‘§ ~.:‘31°i , f 5.’ .

4 -

*F* ii ti

lr 2610 A

Bnorrrrzit AND slsrrnn.

Fl cnoosn rvclr-INS

Happy! Oi' course in their new,

play togs, not alone because Paris says it's fashionable for small mem-J bers of the family to be dressed alike No indeed! Yoilngsters lust adore it. Each pattern is designed in sizes 2, 4 and 6 years.

Each pattern costs 15 cents in

stamps or coin tcoin preferred.) _

, I mia

5 I!! 'E5

\, ._ ry, I _f I-__`§.2 °\

..`_ 'dau '.__.,.

i espn ia ' -. . »_ii-f\,

5355 3` u

BEEF! 5 ‘ ' ` KM an .. Y I ~ wi"

.\\ Qi!-H5 i

I. D

-. , - ` ' f i

2615

Ns. zelo. size

No. 2615. Size ......................

..................................-.-. _ Name .

Street Address

City State

g .-~_ __

VELVET REIGNS SUPREME

_ Paris Couturiers Treat Material in Different Ways

for Winter---Novel Uses Appear

' Panrs Aug., 1,-The rssluonsbls calm which pervades Paris during this between-season period is troubl- ed by murmurs and Si>PCU1Hi»l°¥\~'= 84 as what the som will <\. the 'viii Au~ gust, opening will be. 'I‘he couturicrs arg taking extra precautions this season against leakose-S. but eveu without resorting to style pirates and

Upeakeasies, we can accurately lorsee om-tain phases of the'sart0rial future.

Everything indicate, that velvet

will not only be a. volume fabric. it- sell; it will also 'be an import!!-M style irifillence on other fabrics, Jer- seys, wooliens. silica will all be woven go as to present a mlrfalce as nearly resembling velvet as their various! natures will allow; even tweeds, piece-f df,-ed, follow the general velvety trend.

The thick, dull texture of velvet

will also be imitated in other ma-l terlals. Bianchini is making a new, very heavy satin, delustred, so that; it does not shine at all, which is' slated to be one of the leading win- ter fabrics for formal wear. All sorts

of velvets will bo g00d1l'ilDl11D mm' parent velvets, heavy pile velvet, mil- iiners' velvet, panne, and satin velvet. cut velvet brocade and velveteen; and this velvet mode is. paradoxiimilv enough, quite a pmctical one, for vel- ygt, though initslly expensive, is vcr! durable. looks well fm' ° 1008 M-\‘n°» and if it is crushed can be easill’ 1'0" vived by a steam bath.

All the couturlers have their indivi-

dual ways of treating velvet and their favorite textures of this F1011 material. Lucian Lelong likes "YY supple velvet combined with faillsi Jean Patou shows both very hoevlr pu, velvet and very light satin velvet _the latter being printed rather than plain; he combines velvet brocaded mouggellne with plain silk velvet in some in evening ensembles. S-Hd ho covers velvet daytime frocks with broadcloth coats of the same color. Augustabcmard prefers the thick matter variety. She uses very hed” pile velvet, completely delustrcd, and velveteen. Velveteen has always been

r-r-rv ~'°~ " ' ' ' "" ' “ Eikl'

50%

II101'€ f

Jam or jelly from all fruit!

CBRTO

i _ru “ml l»iiyla¢ .aa

Annes canned from

Ink. “l.‘5.' ‘f‘».'l£*l‘!-‘S¢‘i?,‘l‘l.‘f

all (lang-boil) modiod.

-Unk M56 non in as

Jelly ¢ ha can por ln.

ahstgzeninusf n.

l : 3,

~i sm- _v»i-1-1-

' Recipe Botklet , Yhfll End 87 Acmnto ii-

nad allies in the f

booklet placed un- 'dcr the label. of

Cena bottle. `

Learn how to uso . ‘ min dmvutsrbo- /areivolldled. Fel- - , lowthendpeaoare- -- fully-*you’ll be

are ofsuccnu.

` T s

berry jam or jelly mark with Ceftol And you #1 I0 much more from the uma Amount of fruit.,Use£_Cef\»f_

with any ffulzfogtanyjfrmt 'juice fromlfrulx orjcnnnerl fruit. Genurereauluanduu fruiu that never befofewould jell. Iz'noeA|ylnde¢°n°mi~

jun; with ,Gems Try lt. Q

Cnwro ,

leave before the last course is served?

A. No; it is very discourteous to

do so.

Q. When a man says "thank you"

when a dance is over, what should the girl's reply be?

A. A nod or a, friendly- smile is all

that is necessary.

Q. Is there any set length to A

friendly letter?

A. No: it may be as long as time

and inclination permit. V

For The Cook

CHOCOLATE BRAZIL CREAMS

These delicious sweets make de-

lightful table decorations for a party. Each cream is put into a. colored paper case, and a good number of them, arranged on small glass ice plates, look charming scattered about the table.

If you do not buy shelled Brazil

nuts, be careful when cracking the ordinary ones, for it is difficult to get the kemels out whole. Large nuts can be cut ln halves length- ways.

Take one pound of sifted icing

sugar, put it into a basin with two tablespoonfuls of good cocoa powder ,and mix the two thoroughly to- gather.

Now lightly beat the white of one

egg, add to this a dessertspoonful of warm water, and beat this mixture gradually into the sugar and cocoa to form is stiff paste. If sticky to handle, add more sugar. ~

Roll the cream out on s. board

sprinkled with icing sugar, cut it into pieces; and wrap a piece round each nut. Cut off the rough edges neatly, and allow to dry.

According to a news item, a burg-

lar broke into a boarding house and ate A hearty meal.

That was no burglar-it was a ma-

gician.

a. Chanel favorite and she is continu- inf it.

Pl-lillippe et Gaston are making ad-

vances ensembles for fall, the dress trimmed irl flat fur such as breit- sohwanz, galllac or dyed NUDE, in black, and c velvet coat of some dark colgil-_-n-lyrtle green or wine red. Jenny shows daytime ensembles with cloth of satin fr00k tfimmod WWI bands of velvet and with an all-velvet coat. Sho uses velvet ribbon trimming on hcl- is/ts summer evening frooks of plain or flowered frocks velvet ribbon trimmings, by the way, are creating quits a furore over here. Luqilg Parlay started using them to trim heir tweed firoclzs and they 11°-V0 been taken up eagerly by smart wo- men, Color-enl or black velvet ribbon sashes are being worn with Printed afternoon and evening flocks: knots of velvet ribbon replace flowers on evening decolletes. velvet ribbon is also popular to trim the new lists. It is combined by Lewib Ad Icmonnier with felt 0-hd Satin. iAgnos's three-colored braids of nar- row velvet ribbons on tellpo 9-YG hiv- ing great success.

Smart women at Deauville, Le Tou-

quet and Biarritz are wearing crys- cal-buckled crush belts of velvet in bright red, wpphire blue or white daytime frocks and costumes, Hats, scarves, bags and even shoes of vel- vet are smart accessories.

Bchia.pa.re1li's velvet bathing suits

I-hd boooh Dylnmas introducted vel- vet to the water and now beach rugs, cushions, bags and ao on are being made of wadl velvet that is so agree- shy soft for beach lounging.

The lAit&- Nairn of fashion to bo

invaded by velvet is that of lingerie. A Paris lingerie creator is launch- ing velvet rilghties in pink or apri- cot that Are made short-sleeved and have a semi-attached scarf of moul- seline edged with lace matching the nightie in color. White wash velm makes amusing knickers and bras- sian for the mart sportswomnn,

'mo ccuturims Are pl-_wticaliy un-

enllnoul in confirming the opinion that velvet is to be the leading fa- lric of next wi.ntA!r's mode. Wol1h'| long, black evening coat, Petales Noiremhasbeenthssiicoeasofhis mid-season collection and they ex- @ to uss vevet even more exten- sively; Maggy Rouff sees black vel- yot, enlivened by discreet touches of color. as very important; Jane Re gny expects in feature velvet as well Al the heavier satin in her dressy oas- tumes and so doe, Madame Vallet. tl-ig clever crewtrioo of Martial et Armand.

'1`he Old Saying That No One Loves a Fat Man is Untrue: Practically All Women Love Them, for Their Good Nature Makes

' Flappers

In a recent murder trial the lawyer. who was defending a stout young

man who had killed the husband of A. woman to whom he had been paying , attention, cited the old proverb that nobody loves a fat man as proof of his

clients innocence. ,

Perhaps this argument may have been convincing

“No fat mln ever broke up u home." the lawyer I *Q

emphatically declared- `\(

; -i \ f:s&f~_'»;:'.~ . _ \

/ » ,ll mg f _

` _

Them Paragons Among Husbands, \

' and Their Girth Makes Them _ 'W |‘¥m\\\ ._

More or Les Safe From /, \ 's-~;-.

”' i$

Puffs 0¢&¢C¢lJ This Way: Maron

S A"- ' \ ~ , upocafulnoosmpofcold

l 9 milk. Sluhiadnlrenec I" drw\1l,\md|d1a»cln\‘L

-oy cow ovAl.Tn~uz

Make lr a habit to follow Tennis, Gulf, 35,5, Swimming or other physical eration with | jg gf cold Ovaltinc. It will nutotc your gpg;

‘ Every Pattern Q. May a guest at a formal dinnsrl F" Mm’ ( 6, FY” ¢°l°7l¢‘1¢Bd0U-D, 600| Ind

° /. ' 1 ' /’ i

Emil' d d l mv; w~,,,,,,,,- 8 ,;“'”|mi

e wollclnoverllrrvcdpproved hdp ym Play

a better game. ' Ovaltinesup"all!5efooaelenEnE" 5

nl d ` lsalzlsin ann -was

'OV/IL'l'l " _ CO LDNE

‘blllrlsalp ‘B~m.Nw~,_°.s3s.¢,,

QU ull good sions in 50:, 751-‘, '$1.25 sad speck!

\ . - ,,, »i=¢¢4.so fm,-,»1m¢¢~¢d_»t=3l;fqauu»l.

3_4

__` __ _>`__,._, "1

not depend upon his weight. Women don‘t estimate man on the hoof, so to speak. They value them for things of the spirit, for their understanding, their. sympathy, their intelligence, their strength, not for their sine.

_it is only men who make it cult of the rag and the bone, and

whose ideal of beauty is the living skeleton. Women ,prefer curves to angles, and they would award the blue ribbon at a. beauty shop every time to the man who had a well-nourished appearance over one who has a haggard and

dyspeptic look. _

Anything short of obesity in A man goes with women, but not so with

men- It is the emsciatcd maiden, with no protuberances except her ver- tebra, who has all the lates, and who has to cut her dances into mince meat at a party, while her sister, who is a perfect 46, butters the wall at balls and bears mother and father company at home in the evenings with never tl beau to bless herself with. But nobody ever heard of a girl turning down a charming, agreeable chap with A light foot and a nimble tongue, just be- cause he hadn't counted his calories religiously enough.

Nor do you ever hear of a middle-aged married woman giving as her ex-

cuse for leaving a perfectly good husband that he has got fat and has de- veloped a bay window. Yet every day wa hear of men forsaking their wives for no other reason than that they have put on a little flesh. Indeed, so forcibly is it impressed upon the minds of wives that the only tie that binds is the corset string and that the chief virtue that their husbands esteem in l them is thlnness, that everywhere you go the one topic of conversation among married women is reduction diets and massage and the various forms of torturing exercises. But no man feels that he has to go into a state of semistarvatlon in order to retain his wlfe‘s affections.

Of course, in notion and romance the traditional lady-killers, the Don

Juans and the Lotharioa and the Romeos all inclined to the Early Gothic instead ofthe Queen Anna ltyla of architecture, but you will find in real life that no men cut s wider swathc among the women than do the fat men.

And this ls because women are not so much carried away by the dis-

play in is man‘s show window as they are by what he has on his shelves and the fat man is so often able to deliver the goods in the way of a subtle com- prehension of a womans soul and his tact and finesse in dealing with her that she overlooks his figure.

with, and these are the headliner qualities in a husband. It is the thin,

Look around at the good family men-the men who are always bragging

and who take tba wife and children out in the car every Bundsy. Aren't they Meri? BIWHYI Plumb. folly. roundfaoed men whose tailors are always letting out their wlistbands? '

Every women admits that sho likes to see her husband take on flesh

after he gets married. There Are“mmy reasons for this. One is that he does credit to her housekeeping and the care she takes of him. She doesn‘t want him going A.l-ound looking like A half-starved cat that doesnt get enough to eat at home, or to Appear as ons who is poisoned on his bride's housekeeping. Bho desires him to look fat and prosperous and contented, the visible proof of tho excellence of her handiwork.

Another reason is that tha fat mln is the only husband for whom s wife

can put any pep into her housekeeping. There is no kick in getting up a fine dinner and conoocting new dishes for A dyspeptic mm who is as thin BS B rullf-who hll D0 liipetite and only picks at his food and who would Just as soon have milk and mush and A dose of bicarbonate of soda as lob- Siof Nov/bor! and chamvllnl. But the fat men loves to eat. Otherwise he would not be fat, and ha partaku of his good food with A savor of every sauce and with beating upon the cymbals for his wife'| artistry in cooking.

!‘urtbermorio.th|wifooflfAtmA.nknow|thAtulongAshiA appetite

lasts, lbs brawl A spell with the pots and pam tint no siren can break, And thatsha can keep him eating out of har hand. Also sl-is has A charm by which Alle can work him, for A. full stomach makes A generous heart and a peaceful disposition. No man fools like quarreling who has just been stuf- fed on the dishes he likes best, whor eu the thin man is always in fight- _ ing trim And ready for A mix-up.

-___...._.

Ai|osfAtmAni|swomA.n'|be|tbetuallusbAndbeoausehslsmore

or less safe from the flappon, for it taken more Age.And experience than ai

Baths lawyerwhoaontmdathshnobodyloveeafet mm is wrong.

Practically All woman do. with Onan they lay, let there be fat msn about mo. 'I‘hlnmenArudA.n¢oroue. Thoythinkwomuch.

DOROTHY DIX

2'.”-*-

B-100 VIGITAILII uled on the entire Journey.

Wlll DIIYDIAIID "Yes, we used _nearly all our con-

olntratad vegetables," Mr. Bavidge

BT. H'U'Bllt'1' Al!!!-'Ol.'l', Montreal, said. 'It takes 10 pounds of them to

Aug. 7.-Members of the crow of the mAk¢ one pound of concentrated, but British dirigible R.-100 onioyed dohy- the strange part of it is," he contin- drated vegetables on their trip from usd, “that the cubs of concentrated Csrdinlton, England, to Bt. Hubert food swelled to their original ails, last week-but they didnt kndw it shape md color when placed in wat-

younggirlpoueuoltoknowbowoftenhoilrinllyworthhisweightlngoldnlI

1'hislitilodeuuoft1iotripwuar.Acul\0.forinstulce,oftomaM>, discioudbyA.x-l.sevidll.cnin|t»w- osmcoiiiottha wsmintbs Actual

Ara of the shin. to the Canadian |il\oftastomatu.rtwlshsrdtoteii

I . ._ Prs|siodAy.lth|dboonuadentoodtb¢di£ex\uo\f'r¢u\\iorealveg¢- ""“",,.""“"',*;§,,,§2_'-""’°'° “lpovmnuummyqnauns tum f

to I man Jury, but A woman jury would have laughed __ ______ _ ____

A Moming Smile

School was about to break up for

the Christmas holidays, and the in. spector had chosen this great. day to look ln- "Now, boys," said he -‘we will take a lesson in reading. Let us take ‘The Spectre of the Brocken,”' he continued, turning to the reading book. "But, first of all, which of you can tell me what a, spectre is?" There was a dead silence for a few mom- ents. Then up went the hand of the smallest boy in the class. “Well, my mlm." said the great mall, "what lg s SP€CiI‘€?" "P-please, sir, you are one!" came the answer.

--mi

nam ls souom' ron

ssoo.ooo.ooo Eslwrr

LONDON. Aug. 'l.-About so people,

all claimants to the $300,000,000 be- lieved to be involved in the famous Sf°°k“'€1l A112911 estate. gathered in a little ta.ilor’s shop in Prince Street, Bristol, recently.

In addition, letters and telegrams'

were received from many unable to be present, expressing willingness to support ally scheme formulated to find the rightful heir. A committee was formed, and will llleet in the near future to receive all informa- tion and claims rind to endeavor to find the heir.

Mr. Bloodworth, of Bristol, was ap.

pointed clmil°man of the committee. Witholit unity, he said, they could do nothing. He wanted them all to trace back their pedigrees as far as pos-

sible. and to furnish the committee"

with copies of the documents Then

all these years and they now wanted

tion to the whole thing. If there was li. foundation, then they wanted their

a ns' e names n

gell, Bloodworth, Stockwell, Berry, Al-

it off, because a ma.n's attractiveness to a. woman does I | dorwick, and Stockwell PRL

The meeting was brought about as

the result of an advertisement by thc occupant of the tailor‘s shop, George Edward Bloodworth, who advertised for all the claimants to get into touch with him, He received letters from all ovor England, and fiom as far afield as South Africa and the United states.

_ _ ______ The Stockwell and Angell gm which has been the cause of ml; arguments for Years, comprise; 5|, eral square miles of Camberwsll There is said to be a curse on tbl estate.

i___-_.m

Mlnnrd's Linlmcnt for Lumblge nl

Neurnlgia.

._..__- _

_.s

'fm C.~»§/f-m1 (mi _ . ~ ` "'

Not only food value but Flavour is added to your meals when you cook with Carnation. Twice as rich as bottled milk, always pure, always depend-

~. able, it makes the best of

dishes. And how it saves on cream and butter!

Write for Mary Blake Cook Book

Camalioa Co., Limited, Aylmes, Oat.

vAPoaA'r ,

‘ 'f'<¢1i12l;‘§¢£*‘i'*' '

PRODUCED W

_ ‘uv _.J-

Nor is stoutness any handicap to A man when he wants to get married, ' \_-1 i.,§\‘$~"' as it would be to a woman under similar circumstances. Wqmen have more had hem much talk about the money "" "*""' -f'

matrimonial lense than msn and they know that a fat man is almost in- to know if the' al fo d _ no ¢ANADA IL”

varlably cheerful and optimistic and good-natured and easy to get along' rc ‘W5 any N’ ‘m 3 W

nervous, worrying. irritable men who are the hammer wlelders and who _ ' ~ keep wives walking on edge from the altar to the grave trying in vain toi lights' The safeguarded

°1°"°“°="‘~ . » ‘ei’.§”°“°°““.I“i “from Contented Cows”

about their Marius and about how smart their children gre- the men who _“ ' ' "*'*'° -` ----~ . - f - _._ __._________________._____.._

MODESS COMPACT Thinnev. . . for the snug

hang pictures and paint the kitchen floor of an evening, who cut the grass '_' i 'Y` 4

OUR

Modess Compact was especially cretcd to assure the inconspicuousness so beef essary with closely fitted afttnoon and evening gowns. The Compact is simply regular Models, gently compressed. .'

V FREE!

'lviw ” odess

Modess Compact is sim l `ngullf

Modess, &ently compressed? ‘l'here is no loss of e ciency or comfort. Modest Compact has exactly the sameamount of

materialas regular Modess yet is thinner. This unusua oder will enable you to learn at our expense the desirability of ModessCompact and of regular Modcss- _

2P4°*4wf»g#>i.65f' *" \

silhouette . . . of summer wear A] K ¥ E H

“ADI IN CANADA

. _ ’ ‘

World s larger: Tl;l‘lg:"i:{ és;4glnc:.l;lt;e.||m|s Fi' A

!°`°~c -lv

ol-‘EER '