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2 salt

3 tablespoons sbortem‘ng Then cool. Add:

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1 egg

3 teaspoon cinnamon

1% cups raisins

Flour to knead

BLUEBERRY MUFFINS D nip. lifted flour, or presittell

1 egg, well beaten - % cup distilled vineg 96 cup sweet milk 3k cup melted shortening 3 cup fresh blueberries

Sit flour, soda, salt and n.- gar into mixing bowl. Combine egg with vinegar, milk and shortening. Mix blueberries with V4 cup of flour mixture.

liquid ingredients int

flour is just dampened; add berries and stir only enough to distribute through better.

Fill greased muffin pans two- Iiirds full at batter. Bake 8 minutes in 425 degrees oven.

. MAJOR Y0

ORANGE MARRIALADI NUT BREAD 3 cups all-purpose flour 4 teaspoons baking 'powder fit teaspoon salt 36 cup white sugar 3 gated orange

peel % cup shortening It egg, well beaten 1| cup mil 1h cup orange marmalade 1 cup nuts Bake in loaf pan 60 minutes. MRS. WIIBUR CAIRNS Carleton Siding WI

APPLE MUFFINS em together into bowl: 2 cups sifted flour

4 teaspoons halting powder it teaspoon cinnamon

Blend in: 3 egg, well beaten 1 cup milk M cup shortening, melted and cooled

Stir enoug to min b credients. Carefully told in one cup diced apples and w cup sugar. Pour into well muffin tins filling each cup two «iirds Tull. Bake 20 to 25 minut- Hrfi___.r, __ 7,.—

Memo {rem

WoterSrreer

HAROLD L. MATTHEWS

to Summerside and District ladies:

SAVE m AND nom— SEE us soon:

HAROLD L. MATTHEW

.- in moderately hot oven. ' Serve piping hot.

JOSEPH 'W K‘Peten Bu South

ORANGE NUT 10A?

es Cool 10 minutes. Spread with glare spoon or- ange juice and 1 tablespoon

sugar. Return to oven for one minute. ANNIE MW Weed Island West '1

Clle BREAD 1 cup white sugu 1 e88

Beat these together and add a piece of bitter the size at walnut

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West Royalty Telephone 44411

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Expert

PHOTOGRAPHY

Remember the of childhood and oil the import- ant moment: by calling

mm STUDIO 5. CAMERA SHOP

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