. baa, ;: 1 . . .

“E‘SLocNA

BythePiece LII. 29°

PORK

STEAK 59”

OF PROGRESS

N.S. MacI-NTOSH

APPLES

VALU PAK IN SHELL

LLL L L-..fi_.......:.l-u “<1. ..-._‘_._Q ‘.9 ‘

OUTSPAN

ORANGES GWES

PEANUTS 39c >3

Sliced Lb. 33° FRESH PORK Average R . 27:1: Values Efféctive Until Halves. closing Time CILARK'S T.s. SWEET PICKLED P 0 R K °"°'°e' 3' BEANS 223.13: 43c Corned We SHORTENING PEAS 31:13:. 47: BUTTER 574355; |_|VER . . . . . . 39° 2 Pizza. BABY FOOD Io m 1.00 DETEA'EENT PUEFEB‘EIIICE VLUPLKTOPS 1" QUALITY TWIN 24 Oz. 899 402. 19c HATFIELD ‘ 59¢ "“ POTATO CHI 1-59 SEEDED RAISIN‘S 37c 'TEI‘ETEB‘ rims cums B 33c 296 :2 73a 0 HENIIY ’ 69c CHEEch y m 49‘ YORK PEANUT R.l-l. CELEBRATION 11:: R E A D 8 oz BUTTER CAKE MIX monnss I CIR I N 49¢ 2.3;? 43B~ FIG BARS I, 59c 52"” 3 ° 59°

CHEER 39c

BELLS 'n SPAN 39c

CAT FOOD 2 39c TOOTH PASTE 8:123” 33c

PUFFED WHEAT

m. 39°

MEAT PIES

4 1.00

McCMN'S

FRENCH FRIES 2 III; Polly 49c

mm M [ATM

HADDOCK '4 ‘m- 4 5c