The Guardian-The Evening Patriot

Page 5-A

Delightful dainties for teatime

norm

3! cup butter 2 cups brown anger 2 eggs 2 cups 2 teaspoons baking ponder #2 teaspoon salt ’19 cup nuts % teaspoon vanilla Melt butter and sugar and boil in pan for‘two minutes. Cool and add other ingrodlen ed. Bake with oven at 33 de— grees for 5 minutes ‘38. KAJOR YOUNG East

"ZED MAKES

95 cup butter

tthhil'ds cup white sag.- 1 teaspoon vanilla

2 egg whites. henten still 9% cup milk

'15

tom not 2 teaspoons baking powder 1 and onethirds cups flour 2 squares semi~sweet chocolate,

gr

Mix all Ingredients together. fold in egg whites last. Bake at 375 degrees for 20 minutes. Use 9 x 9 pan. Cool. Ice with: 2 egg yolks 2 tablespoons butter Encu sugar to make

Cover squares with icing.

butter over hot water. quickly over icing. m TED CRANE

Mlllvlew

BANANA CREAM SQUARES

Line 9-inch square pan with graham wafers. Cream: 9% cup butter Add lé cup white sugar grad-n- nlly and 1 egg yolk. Beat 1 egg white stiff and fold in.

Add:

99 cup desich coconut V4 cup chooped cherries V4 cup walnuts 1 banana Icing. 2 cups icing sugar Dash salt ye teaspoon vanilla or almond flavouring Add just enough cream {or spreading consistency. A IE MahMILLAN Wool Island West '1

PINEAPPLE

GRAHAM WAFER SQUARES 2% cups graham wafer crumbl 1/: cup melted butter 1%. cups icing sugar 2 eggs 1 can crushed pineapple 1%: cup butter to be creamed 1/; oint cream wlvioned Mix 2% mos graham wafer crumbs with U: mm melted but- tx‘r. Press in well-creased pan 9 x 9. Bake 1‘? minutes in oven at 325 degrees Allow to cool. Cream “z cup butter. gra-du'al- ly add in 1": cups icing sugar, add 2 unbeaten eqzs, beat with egg beater until very licht. Spread evenly over first mix- ture, drain 1 can of crushed pineapple. fold into “2 pint whin- cream. Spread over mix- ture. Top with 1/4 cup water crumbs. Set in retriveratnr for a few hours to chill. Out in squares and serve. MRS. HERMAN PAUP'I'I’I'

RONNIES E cop butter I cup white sugar gs

almost cool cut in squar—

es. Oven 350 degrees. 'l‘ii‘nc 3 minutes.

inns. MAJOR YOUNG

m Katie

DAIN‘I'Y SQUARES

I x 9 plan at 350 degrees. When

cool ice with butter icing and sprinkle with chopped nuts.

LIKED MORRISON

Mlllcove WI

GRAHAM WAFER SQUARES Place waters whole on bottom

llé cups icing sugar

1‘: cup butter

‘1‘.- cup nuts 1 teaspoon vanilla pinch of salt Crumble graham wafiers on top and place in refrigerator. MRS. uncron MacDONAIJ) Wood Island East WI

CRANBERRY OAT SQUARES 13" cups oats

1”; cups flour

’4 cup butter

1/4 teaspoon soda

1 cup brown sugar

1 15 ounce tin of whole cranber-

ny sauce

Preheat oven to 375 dezres F. Lightly grease a 9x9 ‘ pan. Measure soda with flour. Combine ‘lour. brown sugar and oats. Work in butter with fin-ger-

tips. Pat half 0! this mixture into anherry sauce over layer of oat mixture. then pat other half of oat mixture on top.

Bake in moderate oven. degrees F. 45 minutes. Cut In souares when cool. Yields 20 squares.

WW. ARTIMAS ACORN Wood Island East WI

ELLA'S SQUARES

ix: one-third cup butter 1'. cup brown sugar 1 e22 Add: 1 cup flour 1 cup fruit. walnuts. dates and

K teaspoon sit 1. teaspoon baking soda in one third cup hot. water Bake in m pan at moderate temperature. about 50 degrees, m:

I cup brown sugar

Boil nearly two minutes. take from stove add vanilla and icing sugar to spreading consistency.

. AM. MSW Wood M Earl

PINEAPPLE MAKES

Take 1% mp0 graham wafers rolled tine. Save its con to oprinkle overthe ton Poor “2

minutes.

K pint cremn. whipped

1 can crushed pineapple. well drained (wmb'

cooled crumbs and let stand un- til cool. Thea ice with:

'5 cup hunter. creamed

'ré teaspoon vanilla

1“: cups icing sugar

pinch salt

1 em:

Add sugar gradually to the creamed butter. then add egg and beat well Add flavoring and salt.

MRS. MAJOR Y0'WG East Baltic

WRNI'T DATE STICKS

I one. unbeaten

Cook on stove til“ mlckened. Then add: 2 cups rice crisnies #2 cup walnuts. out fine

Mix all well and cool in retri- gerator. then roll in sticks about 2 inches long in coconut. Keep in a cool place. “9‘. MAJOR YOUNG

MAPLE CRI". A'Vl SQUARES

2 e22 yolks 2 teaspoons belch: powder “2 teaspoon so Us teasnoon mnole flavouring Mix in order an! iv- 0 v Q ' Top with 2 well - beaten cg whites and 2 cups brow-I mflar. Baku 35 minutes at M decrees. Cut in sour-res when 000‘ “RS. ALFRED "M’le NIP-v- 'l

LPVGN’ CHERRY SQUARE! Line 2 (8 x l—inch‘ pans vi“

graham crackers. Cover wlfi

the following mixture:

1 can sweetened condensed milk

8 ounces desi coconut

4 ounces each of red and green glazed cherries

Juice and rind of 2 small 10’ cos

Cover with another layer d araham crackers.

For icing use 1 package id” sugar. 1/4 cup butter and anoint- en with lemon Juice MRS. MARGARET "new!!!

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